Actinobacillus suis (CIP 69.36, 443)

Name: Actinobacillus suis (CIP 69.36, 443)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 135663

Type strain

Strain Designation 443

Culture col. no. CIP 69.36 443

NCBI tax ID(s) 716

Special Collections CIP

History CIP <- 1969, A. Vallée, Inst. Pasteur, Paris, France: strain 443 <- Reculard, Inst. Pasteur, Garches, France

Links

Actinobacillus suis 443 is a bacterium that was isolated from Animal, Pig, lung.

Bacteria

Name and taxonomic classification

SI-ID 67133

CIP 69.36

@ref 20215

Last LPSN update 2026-05-29 08:38:37

Domain Bacteria

Phylum Pseudomonadota

Class Gammaproteobacteria

Order Pasteurellales

Family Pasteurellaceae

Genus Actinobacillus

Species Actinobacillus suis

Full scientific name Actinobacillus suis van Dorssen and Jaartsveld 1962 (Approved Lists 1980)

BacDive ID	Other strains from **Actinobacillus suis** (10)	Type strain
11682	A. suis 1276/61, DSM 22433, ATCC 33415, CCM 5586, ... (type strain)
11681	A. suis 1208, DSM 19774, ATCC 15557, JCM 2433, GTC ...
134801	A. suis 24576, CIP 66.28
137502	A. suis 443, CIP 67.9
139148	A. suis CIP 101371
139346	A. suis PG97-2(2), 9642367, CIP 105099
144139	A. suis CCUG 23136
144397	A. suis CCUG 24856, MCCM 00183
152808	A. suis CCUG 47662
152809	A. suis CCUG 47663

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Composition	Medium link
34843	MEDIUM 4 - Columbia agar with 20 % sterile defibrinated horse serum		Horse serum (200.000 ml);Columbia agar (39.000 g);Distilled water make up to (1000.000 ml)
34843	CIP Medium 4			Medium recipe at CIP

Culture temp

@ref	Growth	Type	Temperature (°C)
34843	positive	growth	37

Physiology and metabolism

Isolation, sampling and environmental information

Isolation

34843

Sample typeAnimal, Pig, lung

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
34843	1	Risk group (French classification)

Sequence information

Genome-based predictions

Literature

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#34843	Collection of Institut Pasteur ; Curators of the CIP; CIP 69.36
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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