Micropolyspora internata 625-2 is a thermophilic prokaryote that was isolated from soil, vineyard.
thermophilic
SI-ID 50780
| @ref 20215 |
Last LPSN update
2025-12-16 09:50:05 |
| Domain Bacillati |
| Phylum Actinomycetota |
| Class Actinomycetes |
| Order Mycobacteriales |
| Family Nocardiaceae |
| Genus Micropolyspora |
| Species Micropolyspora internata |
| Full scientific name Micropolyspora internata corrig. Agre et al. 1974 (Approved Lists 1980) |
| Synonyms (5) |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 12477 | GYM+S MEDIUM (DSMZ Medium 214) | Medium recipe at MediaDive  | Name: GYM+S MEDIUM (DSMZ Medium 214) Composition: Starch 20.0 g/l Agar 12.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water | ||
| 12477 | ORGANIC MEDIUM 79 (DSMZ Medium 426) | Medium recipe at MediaDive | Name: ORGANIC MEDIUM 79 (DSMZ Medium 426) Composition: Agar 15.0 g/l Peptone 10.0 g/l Dextrose 10.0 g/l NaCl 6.0 g/l Yeast extract 2.0 g/l Casein peptone 2.0 g/l Distilled water |
| @ref | Growth | Type | Temperature (°C) | Range | |
|---|---|---|---|---|---|
| 12477 | positive | growth | 50 | thermophilic |
How to citeIf you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive13419.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data
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