Streptomyces litoralis (TRM 46515, CCTCC AA 2015040, KCTC 39729)

Name: Streptomyces litoralis (TRM 46515, CCTCC AA 2015040, KCTC 39729)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 133236

Type strain

Culture col. no. TRM 46515 CCTCC AA 2015040 KCTC 39729

NCBI tax ID(s) 1236314

Special Collections KCTC Literature strains

History <- Guoquan Ma, Tarim Univ. of life science college

Links

Streptomyces litoralis TRM 46515 is an aerobe, spore-forming, Gram-positive prokaryote that was isolated from salt water beach.

spore-forming Gram-positive aerobe 16S sequence

Name and taxonomic classification

SI-ID 25189

KCTC 39729

@ref 20215

Last LPSN update 2026-02-09 11:31:54

Domain Bacteria

Phylum Actinomycetota

Class Actinomycetes

Order Kitasatosporales

Family Streptomycetaceae

Genus Streptomyces

Species Streptomyces litoralis

Full scientific name Streptomyces litoralis Ma et al. 2016

Morphology

Cell morphology

25123

Gram stainpositive

Culture and growth conditions

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
25123	positive	growth	16-42
25123	positive	optimum	28	mesophilic
25123	negative	growth	45
67771	positive	growth	28	mesophilic

Culture pH

@ref	Ability	Type	PH	PH range
25123	positive	optimum	7
25123	positive	growth	6.0-11.0	alkaliphile
25123		growth	5

Physiology and metabolism

Oxygen tolerance

67771

Oxygen toleranceaerobe

Spore formation

@ref	Spore description	Spore formation
25123	ends of the aerial mycelium bud-shaped spores, the spore surface is smooth and there are no spore-chains on aerial mycelium

Halophily

@ref	Salt	Growth	Tested relation	Concentration
25123	NaCl	positive	growth	0-7.0 %(w/v)
25123	NaCl		optimum	3 %(w/v)

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
25123	17057 ChEBI	cellobiose	+	carbon source
25123	62968 ChEBI	cellulose	+	hydrolysis
25123	16261 ChEBI	chitosan	-	carbon source
25123	15824 ChEBI	D-fructose	-	carbon source
25123	12936 ChEBI	D-galactose	-	carbon source
25123	16988 ChEBI	D-ribose	-	carbon source
25123	65327 ChEBI	D-xylose	-	carbon source
25123	16813 ChEBI	galactitol	-	carbon source
25123	17234 ChEBI	glucose	+	carbon source
25123	16977 ChEBI	L-alanine	+	nitrogen source
25123	30849 ChEBI	L-arabinose	-	carbon source
25123	16467 ChEBI	L-arginine	+	nitrogen source
25123	17196 ChEBI	L-asparagine	+	nitrogen source
25123	29991 ChEBI	L-aspartate	-	nitrogen source
25123	17561 ChEBI	L-cysteine	-	nitrogen source
25123	16283 ChEBI	L-cystine	+	nitrogen source
25123	18287 ChEBI	L-fucose	-	carbon source
25123	18050 ChEBI	L-glutamine	-	nitrogen source
25123	15603 ChEBI	L-leucine	+	nitrogen source
25123	18019 ChEBI	L-lysine	+	nitrogen source
25123	16643 ChEBI	L-methionine	+	nitrogen source
25123	15729 ChEBI	L-ornithine	+	nitrogen source
25123	17295 ChEBI	L-phenylalanine	+	nitrogen source
25123	62345 ChEBI	L-rhamnose	-	carbon source
25123	17115 ChEBI	L-serine	-	nitrogen source
25123	16857 ChEBI	L-threonine	+	nitrogen source
25123	16828 ChEBI	L-tryptophan	+	nitrogen source
25123	17895 ChEBI	L-tyrosine	+	nitrogen source
25123	16414 ChEBI	L-valine	+	nitrogen source
25123	17716 ChEBI	lactose	-	carbon source
25123	17306 ChEBI	maltose	-	carbon source
25123	6731 ChEBI	melezitose	-	carbon source
25123	17268 ChEBI	myo-inositol	-	carbon source
25123	17632 ChEBI	nitrate	+	reduction
25123	16634 ChEBI	raffinose	+	carbon source
25123	17814 ChEBI	salicin	-	carbon source
25123	30911 ChEBI	sorbitol	-	carbon source
25123	17992 ChEBI	sucrose	-	carbon source
25123	53424 ChEBI	tween 20	+	degradation
25123	53423 ChEBI	tween 40	+	degradation
25123	53425 ChEBI	tween 60	+	degradation
25123	53426 ChEBI	tween 80	+	degradation
25123	17151 ChEBI	xylitol	-	carbon source

Enzymes

@ref	Value	Activity	Ec
25123	catalase	-	1.11.1.6
25123	cytochrome oxidase	+	1.9.3.1
25123	urease	-	3.5.1.5

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Aquatic	-
#Environmental	#Terrestrial	#Coast
#Condition	#Saline	-

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent	Enrichment culture	Enrichment culture composition	Enrichment culture duration	Enrichment culture temperature	Isolation date	Isolation procedure
25123	salt water beach	Awat, Xinjiang	China	CHN	Asia	Modified Gauze’s No. 1 medium	soluble starch (20g/l), KNO3 (1g/l), K2HPO4 (0.5g/l), MgSO4.7H2O (0.5g/l), NaCl (20g/l), FeSO4.7H2O (0.01g/l), agar (20g/l); pH 7.0–7.6	10 days	37	2011-09	standard dilution plate method
67771	From three group, salt water beach	Xinjinag	China	CHN	Asia

Interaction and safety

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
25123	Streptomyces litoralis strain TRM 46515 16S ribosomal RNA gene, partial sequence	KX021819	1525		1236314
124043	Streptomyces litoralis strain TRM 46515 16S ribosomal RNA gene, partial sequence.	JX244125	1411		1236314

GC content

@ref	GC-content (mol%)	Method
25123	70.4	high performance liquid chromatography (HPLC)

Genome-based predictions

Literature

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Streptomyces litoralis sp. nov., isolated from a salt water beach.	Ma GQ, Xia ZF, Zhang Y, Wan CX, Luo XX, Zhang LL	Int J Syst Evol Microbiol	10.1099/ijsem.0.001468	2016

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#25123	G. Q. X. Ma, Z. F.,Zhang, Y.,Wan, C. X.,Luo, X. X.,Zhang, L. L.: Streptomyces litoralis sp. nov., isolated from a salt water beach. IJSEM 66: 5051 - 5055 2016 ( DOI 10.1099/ijsem.0.001468 , PubMed 27580743 )
#67771	Korean Collection for Type Cultures (KCTC) ; Curators of the KCTC;
#124043	Isabel Schober, Julia Koblitz: Data extracted from sequence databases, automatically matched based on designation and taxonomy .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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Streptomyces litoralis (TRM 46515, CCTCC AA 2015040, KCTC 39729)

Name and taxonomic classification

Morphology

Cell morphology

Culture and growth conditions

Culture temp

Culture pH

Physiology and metabolism

Oxygen tolerance

Spore formation

Halophily

Metabolite utilization

Enzymes

Isolation, sampling and environmental information

Isolation source categories

Isolation

Interaction and safety

Sequence information

16S sequences

GC content

Genome-based predictions

Literature

Literature

References

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