Name: Acinetobacter pragensis ANC 4149
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 133162

Type strain:

Species: Acinetobacter pragensis

Culture col. no.: ANC 4149, CCM 8637, CCUG 67962, CNCTC 7530, CIP 111641

Strain history: CIP <- 2018, A. Nemec, NIPH, Prague, Czech Republic: strain ANC 4149

NCBI tax ID(s): 1806892 (species)

SI-ID 409236

CCUG 67962

Special Collections

Section

Acinetobacter pragensis ANC 4149 is an aerobe, Gram-negative, coccus-shaped bacterium that forms circular colonies and was isolated from wetland sample; .

coccus-shaped
colony-forming
Gram-negative
aerobe
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	09-12-2024 (DD-MM-YYYY)
	Domain	*Bacteria*
	Phylum	*Pseudomonadota*
	Class	*Gammaproteobacteria*
	Order	*Pseudomonadales*
	Family	*Moraxellaceae*
	Genus	*Acinetobacter*
	Species	**Acinetobacter pragensis**
	Full Scientific Name (LPSN)	Acinetobacter pragensis Radolfova-Krizova et al. 2016

Information on morphological and physiological properties Morphology

[Ref.: #24937]	Gram stain	negative
[Ref.: #121949]	Gram stain	negative

[Ref.: #24937]	Cell shape	coccus-shaped
[Ref.: #121949]	Cell shape	oval-shaped

[Ref.: #24937]	Motility	no
[Ref.: #121949]	Motility	no

[Ref.: #24937]	Colony size	1.5 mm
[Ref.: #24937]	Colony color	grey-white
[Ref.: #24937]	Colony shape	circular
[Ref.: #24937]	Incubation period	1 day
[Ref.: #24937]	Cultivation medium used	tryptic soy agar (Oxoid)

[Ref.: #63445]	Incubation period	1 day

Information on culture and growth conditions Culture and growth conditions

[Ref.: #24937]

Culture medium

tryptic soy agar (Oxoid)

[Ref.: #24937]

Culture medium growth

[Ref.: #121949]

Culture medium

CIP Medium 72

[Ref.: #121949]

Culture medium growth

[Ref.: #121949]

Culture medium link

Medium recipe provided by DSMZ

	Kind of temperature		Temperature
[Ref.: #24937]		growth	15-33 °C
[Ref.: #24937]	no	growth	37 °C
[Ref.: #63445]		growth	30 °C

Information on physiology and metabolism Physiology and metabolism

[Ref.: #24937]	Oxygen tolerance	aerobe
[Ref.: #63445]	Oxygen tolerance	aerobe

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #24937]	2,3-butanediol ChEBI	+	assimilation
[Ref.: #24937]	2,3-butanediol ChEBI	+/-	carbon source
[Ref.: #24937]	3-aminobutyrate ChEBI	-	growth
[Ref.: #24937]	4-hydroxybenzoate ChEBI	+	carbon source
[Ref.: #24937]	4-oxopentanoate ChEBI	-	growth
[Ref.: #24937]	adipate ChEBI	-	growth
[Ref.: #24937]	azelaate ChEBI	-	growth
[Ref.: #24937]	benzoate ChEBI	+	carbon source
[Ref.: #24937]	beta-alanine ChEBI	-	growth
[Ref.: #24937]	citraconate ChEBI	-	growth
[Ref.: #24937]	citrate ChEBI	+	carbon source
[Ref.: #24937]	D-glucose ChEBI	-	builds acid from
[Ref.: #24937]	D-glucose ChEBI	-	growth
[Ref.: #24937]	D-malate ChEBI	-	growth
[Ref.: #24937]	D-ribose ChEBI	-	growth
[Ref.: #24937]	ethanol ChEBI	+	carbon source
[Ref.: #24937]	gelatin ChEBI	-	hydrolysis
[Ref.: #24937]	gentisate ChEBI	+	assimilation
[Ref.: #24937]	gentisate ChEBI	+/-	carbon source
[Ref.: #24937]	gluconate ChEBI	-	growth
[Ref.: #24937]	glutaric acid ChEBI	+	carbon source
[Ref.: #24937]	histamine ChEBI	-	growth
[Ref.: #24937]	L-arabinose ChEBI	-	growth
[Ref.: #24937]	L-arginine ChEBI	-	growth
[Ref.: #24937]	L-aspartate ChEBI	-	growth
[Ref.: #24937]	L-glutamate ChEBI	+/-	carbon source
[Ref.: #24937]	L-histidine ChEBI	-	growth
[Ref.: #24937]	L-leucine ChEBI	-	growth
[Ref.: #24937]	L-ornithine ChEBI	-	growth
[Ref.: #24937]	L-phenylalanine ChEBI	-	growth
[Ref.: #24937]	L-tartrate ChEBI	+	carbon source
[Ref.: #24937]	lactate ChEBI	+	carbon source
[Ref.: #24937]	malonate ChEBI	+	carbon source
[Ref.: #24937]	oxaloacetate ChEBI	+	carbon source
[Ref.: #24937]	phenylacetate ChEBI	+	assimilation
[Ref.: #24937]	phenylacetate ChEBI	+/-	carbon source
[Ref.: #24937]	putrescine ChEBI	-	growth
[Ref.: #24937]	trans-aconitate ChEBI	-	growth
[Ref.: #24937]	tricarballylate ChEBI	-	assimilation
[Ref.: #24937]	tricarballylate ChEBI	+/-	carbon source
[Ref.: #24937]	trigonelline ChEBI	-	growth
[Ref.: #24937]	tryptamine ChEBI	-	assimilation
[Ref.: #24937]	tryptamine ChEBI	+/-	carbon source
	Only first 10 entries are displayed. Click here to see all.

	Enzymes	Enzyme	Enzyme activity	EC number
[Ref.: #24937]		catalase	+	1.11.1.6
[Ref.: #24937]		cytochrome oxidase	-	1.9.3.1

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #24937]	Sample type/isolated from	wetland sample (water with organic debris)
[Ref.: #24937]	Geographic location (country and/or sea, region)	city of Nymburk in the Central Bohemian Region
[Ref.: #24937]	Country	Czech Republic
[Ref.: #24937]	Country ISO 3 Code	CZE
[Ref.: #24937]	Continent	Europe
[Ref.: #24937]	Geographic location	50.0000°/15.0000°
[Ref.: #24937]	Isolation date	2011-10

[Ref.: #63445]	Sample type/isolated from	Water with mud from wetland
[Ref.: #63445]	Sampling date	2011-10-16
[Ref.: #63445]	Geographic location (country and/or sea, region)	Kreckov(50°11'6.568 N,15°6'52.083
[Ref.: #63445]	Country	Czech Republic
[Ref.: #63445]	Country ISO 3 Code	CZE
[Ref.: #63445]	Continent	Europe

[Ref.: #121949]	Sample type/isolated from	Environment, Wetland sample, water with organic debris
[Ref.: #121949]	Geographic location (country and/or sea, region)	Near the city of Nymburk in the Central Bohemian Region
[Ref.: #121949]	Country	Czech Republic
[Ref.: #121949]	Country ISO 3 Code	CZE
[Ref.: #121949]	Continent	Europe
[Ref.: #121949]	Isolation date	2011-10-03
* marker position based on {}

Isolation sources categories

#Environmental

#Terrestrial

#Wetland (Swamp)

What are isolation sources categories?

[Ref.: #69479]

Global distribution of 16S sequence KX014586 (>99% sequence identity) for Acinetobacter pragensis subclade from Microbeatlas

Aquatic Samples	327
Soil Samples	37
Animal Samples	377
Plant Samples	41
Total Samples	782

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #121949]

Biosafety level

Risk group (French classification)

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #24937]	Acinetobacter pragensis strain ANC 4149 16S ribosomal RNA gene, partial sequence	KX014586		GenBank ENA

Availability in culture collections External links

[Ref.: #24937]

Culture collection no.

ANC 4149, CCM 8637, CCUG 67962, CNCTC 7530, CIP 111641

[Ref.: #91384]

SI-ID 409236

Literature:

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Acinetobacter pragensis sp. nov., found in soil and water ecosystems.	Radolfova-Krizova L, Maixnerova M, Nemec A	Int J Syst Evol Microbiol	10.1099/ijsem.0.001285	2016	*

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#24937

L. M. Radolfova-Krizova, Martina,Nemec, Alexandr: Acinetobacter pragensis sp. nov., found in soil and water ecosystems. IJSEM 66: 3897 - 3903 2016 ( DOI 10.1099/ijsem.0.001285 , PubMed 27392433 )

#63445 Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 67962

#69479

João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .

#91384

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID409236.1 )

#121949 Collection of Institut Pasteur ; Curators of the CIP; CIP 111641
* These data were automatically processed and therefore are not curated

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