Name: Mesobacillus maritimus KS16-9
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 133059

Type strain:

Species: Mesobacillus maritimus

Strain Designation: KS16-9

Culture col. no.: DSM 100413, KCTC 33834, MTCC 12305, JCM 31631

Strain history: <- Shanmugam Mayilraj, CSIR-Institute of Microbial Technology, Microbial Type Culture Collection(MTCC)&Gene Bank

NCBI tax ID(s): 1643336 (species)

Section

Mesobacillus maritimus KS16-9 is an aerobe, spore-forming, Gram-positive bacterium that was isolated from marine sediment.

Gram-positive
rod-shaped
spore-forming
aerobe
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Bacillaceae*
	Genus	*Mesobacillus*
	Species	**Mesobacillus maritimus**
	Full Scientific Name (LPSN)	Mesobacillus maritimus (Pal et al. 2017) Patel and Gupta 2020

Synonym

Bacillus maritimus

Information on morphological and physiological properties Morphology

[Ref.: #25142]	Gram stain	positive
[Ref.: #67771]	Gram stain	positive

[Ref.: #25142]	Cell shape	rod-shaped
[Ref.: #67771]	Cell shape	rod-shaped

Information on culture and growth conditions Culture and growth conditions

		Temperature
[Ref.: #25142]	growth	12-42 °C
[Ref.: #25142]	optimum	30 °C
[Ref.: #67770]	growth	28 °C
[Ref.: #67771]	growth	30 °C

[Ref.: #25142]	Temperature range	mesophilic
[Ref.: #67770]	Temperature range	mesophilic
[Ref.: #67771]	Temperature range	mesophilic

		pH
[Ref.: #25142]	minimum	6
[Ref.: #25142]	optimum	8
[Ref.: #25142]	growth	7.0-11

Information on physiology and metabolism Physiology and metabolism

[Ref.: #25142]	Oxygen tolerance	aerobe
[Ref.: #67771]	Oxygen tolerance	aerobe

[Ref.: #25142]	Spore description	bulging sporangia
[Ref.: #25142]	Type of spore	endospore
[Ref.: #25142]	Ability of spore formation	yes

	Salt	Tested relation		Salt conc.
[Ref.: #25142]	NaCl		optimum	5	%
[Ref.: #25142]	NaCl		growth	7	%(w/v)
[Ref.: #25142]	NaCl		maximum	8	%(w/v)
[Ref.: #25142]	NaCl	no	growth	6.5	%(w/v)

[Ref.: #67770]	Observation	quinones: MK-7
[Ref.: #67771]	Observation	quinones: MK-7

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #25142]	(R)-amygdalin ChEBI	-	assimilation
[Ref.: #25142]	(S)-lactate ChEBI	+	builds base from
[Ref.: #25142]	arabinose ChEBI	-	builds acid from
[Ref.: #25142]	arabinose ChEBI	+	carbon source
[Ref.: #25142]	arginine ChEBI	+	nitrogen source
[Ref.: #25142]	casein	-	hydrolysis
[Ref.: #25142]	citrate ChEBI	-	assimilation
[Ref.: #25142]	cyclodextrin ChEBI	-	assimilation
[Ref.: #25142]	cysteine ChEBI	+	nitrogen source
[Ref.: #25142]	D-galactose ChEBI	-	assimilation
[Ref.: #25142]	D-glucose ChEBI	-	builds acid from
[Ref.: #25142]	D-mannitol ChEBI	-	carbon source
[Ref.: #25142]	D-mannose ChEBI	-	assimilation
[Ref.: #25142]	D-ribose ChEBI	-	assimilation
[Ref.: #25142]	D-sorbitol ChEBI	-	assimilation
[Ref.: #25142]	D-xylose ChEBI	-	assimilation
[Ref.: #25142]	fructose ChEBI	+	builds acid from
[Ref.: #25142]	fructose ChEBI	+	carbon source
[Ref.: #25142]	galactitol ChEBI	-	builds acid from
[Ref.: #25142]	galactose ChEBI	-	builds acid from
[Ref.: #25142]	gelatin ChEBI	-	hydrolysis
[Ref.: #25142]	glucose ChEBI	+	fermentation
[Ref.: #25142]	glucose ChEBI	+	carbon source
[Ref.: #25142]	hydroxyproline ChEBI	+	nitrogen source
[Ref.: #25142]	inulin ChEBI	-	builds acid from
[Ref.: #25142]	lactate ChEBI	-	assimilation
[Ref.: #25142]	lactose ChEBI	+	builds acid from
[Ref.: #25142]	maltose ChEBI	-	builds acid from
[Ref.: #25142]	maltose ChEBI	+	assimilation
[Ref.: #25142]	mannitol ChEBI	-	builds acid from
[Ref.: #25142]	mannose ChEBI	-	builds acid from
[Ref.: #25142]	mannose ChEBI	+	carbon source
[Ref.: #25142]	melibiose ChEBI	+	builds acid from
[Ref.: #25142]	methionine ChEBI	-	nitrogen source
[Ref.: #25142]	methyl beta-D-glucopyranoside ChEBI	-	assimilation
[Ref.: #25142]	myo-inositol ChEBI	-	builds acid from
[Ref.: #25142]	myo-inositol ChEBI	-	carbon source
[Ref.: #25142]	N-acetylglucosamine ChEBI	-	assimilation
[Ref.: #25142]	nitrate ChEBI	+	reduction
[Ref.: #25142]	phenylalanine ChEBI	+	nitrogen source
[Ref.: #25142]	pullulan ChEBI	-	assimilation
[Ref.: #25142]	raffinose ChEBI	+	builds acid from
[Ref.: #25142]	raffinose ChEBI	+	assimilation
[Ref.: #25142]	rhamnose ChEBI	-	builds acid from
[Ref.: #25142]	ribitol ChEBI	-	builds acid from
[Ref.: #25142]	salicin ChEBI	-	builds acid from
[Ref.: #25142]	salicin ChEBI	-	carbon source
[Ref.: #25142]	serine ChEBI	+	nitrogen source
[Ref.: #25142]	sorbitol ChEBI	-	builds acid from
[Ref.: #25142]	starch ChEBI	-	hydrolysis
[Ref.: #25142]	sucrose ChEBI	-	builds acid from
[Ref.: #25142]	sucrose ChEBI	+	assimilation
[Ref.: #25142]	threonine ChEBI	+	nitrogen source
[Ref.: #25142]	trehalose ChEBI	-	builds acid from
[Ref.: #25142]	trehalose ChEBI	+	assimilation
[Ref.: #25142]	valine ChEBI	-	nitrogen source
[Ref.: #25142]	xylose ChEBI	-	builds acid from
	Only first 10 entries are displayed. Click here to see all.

	Metabolite	Antibiotic sensitivity
[Ref.: #25142]	bacitracin ChEBI	yes
[Ref.: #25142]	novobiocin ChEBI	yes
[Ref.: #25142]	optochin ChEBI	yes
[Ref.: #25142]	polymyxin b ChEBI	yes
[Ref.: #25142]	vibriostat ChEBI	yes

	Metabolite production	Metabolite	Production
[Ref.: #25142]		hydrogen sulfide ChEBI	no
[Ref.: #25142]		indole ChEBI	no

	Physiological tests	Metabolite	Methylred-test
[Ref.: #25142]		glucose ChEBI	+

	Enzyme	Enzyme activity	EC number
[Ref.: #25142]	alanine arylamidase	-	3.4.11.2
[Ref.: #25142]	alpha-galactosidase	+	3.2.1.22
[Ref.: #25142]	alpha-glucosidase	+	3.2.1.20
[Ref.: #25142]	alpha-mannosidase	-	3.2.1.24
[Ref.: #25142]	arginine dihydrolase	+	3.5.3.6
[Ref.: #25142]	beta-galactopyranosidase	-
[Ref.: #25142]	beta-galactosidase	-	3.2.1.23
[Ref.: #25142]	beta-glucosidase	-	3.2.1.21
[Ref.: #25142]	beta-glucuronidase	-	3.2.1.31
[Ref.: #25142]	L-aspartate arylamidase	-	3.4.11.21
[Ref.: #25142]	leucine arylamidase	-	3.4.11.1
[Ref.: #25142]	phosphatase	-
[Ref.: #25142]	phosphatidylinositol phospholipase C	-	3.1.4.11
[Ref.: #25142]	proline-arylamidase	+	3.4.11.5
[Ref.: #25142]	pyrrolidonyl arylamidase	-	3.4.19.3
[Ref.: #25142]	tripeptide aminopeptidase	-	3.4.11.4
[Ref.: #25142]	tyrosine arylamidase	-
[Ref.: #25142]	urease	+	3.5.1.5
	Only first 10 entries are displayed. Click here to see all.

Fatty acid profile

Metadata FA analysis

Reference

[Ref.: #25142]

Fatty acid	Percentage
C15:0 anteiso	26
C15:0 iso	18.3
C16:1ω7c alcohol	6.6
C14:0 iso	6.5
C17:0 anteiso	6.4
C17:1 iso I /C17:1 anteiso B	6.2
iso I-C17:1	6.2
C16:0 iso	4.6
C16:1ω11c	3.3
C17:0 iso	3.2
C17:1ω10c	3
C17:1ω9c	2.5
C16:0	1.7
C18:0 iso	1.1
C17:0	1
C18:1ω9c	0.6
C14:0	0.5
C18:0	0.5

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #24847]	Sample type/isolated from	marine sediment
[Ref.: #24847]	Geographic location (country and/or sea, region)	Kanyakumari coastal region, Kovalam (8° 05' 04.13'' N 77° 31' 15.40'' E)
[Ref.: #24847]	Country	India
[Ref.: #24847]	Country ISO 3 Code	IND
[Ref.: #24847]	Continent	Asia
[Ref.: #24847]	Geographic location	8.0845°/77.5209°

[Ref.: #25142]	Sample type/isolated from	a marine sediment sample collected from Kovalam, Kanyakumari coastal region of the Indian Ocean

[Ref.: #67770]	Sample type/isolated from	Marine sediment from Kovalam
[Ref.: #67770]	Geographic location (country and/or sea, region)	Kanyakumari coastal region of the Indian Ocean
[Ref.: #67770]	Country	India
[Ref.: #67770]	Country ISO 3 Code	IND
[Ref.: #67770]	Continent	Asia

[Ref.: #67771]	Sample type/isolated from	From marine sediment
[Ref.: #67771]	Geographic location (country and/or sea, region)	Kovalam, Kanykumari coastal region of Indian Ocean
[Ref.: #67771]	Country	India
[Ref.: #67771]	Country ISO 3 Code	IND
[Ref.: #67771]	Continent	Asia
* marker position based on {}

Isolation sources categories

#Environmental	#Aquatic	#Marine
#Environmental	#Aquatic	#Sediment

What are isolation sources categories?

[Ref.: #69479]

Global distribution of 16S sequence KP317497 (>99% sequence identity) for Bacillaceae from Microbeatlas

Aquatic Samples	171
Soil Samples	368
Animal Samples	1676
Plant Samples	15
Total Samples	2230

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #24847]	Bacillus maritimus strain KS16-9 16S ribosomal RNA gene, partial sequence	KP317497	1515	ENA	1643336 tax ID

[Ref.: #24847]	GC-content	45.4 mol%	thermal denaturation, midpoint method (Tm)
[Ref.: #67771]	GC-content	45.4 mol%

Availability in culture collections External links

[Ref.: #24847]

Culture collection no.

DSM 100413, KCTC 33834, MTCC 12305, JCM 31631

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#24847

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 100413

#25142

D. M. K. Pal, R.,Kaur, N.,Kumar, N.,Kaur, G.,Singh, N. K.,Krishnamurthi, S.,Mayilraj, S.: Bacillus maritimus sp. nov., a novel member of the genus Bacillus isolated from marine sediment. IJSEM 67: 60 - 66 2017 ( DOI 10.1099/ijsem.0.001569 , PubMed 27902248 )

#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM;
#67771 Korean Collection for Type Cultures (KCTC) ; Curators of the KCTC;

#69479

João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .

* These data were automatically processed and therefore are not curated

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