Brevitalea deliciosa (DSM 29892, LMG 28995, LMG 29713)

Name: Brevitalea deliciosa (DSM 29892, LMG 28995, LMG 29713)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 132621

Type strain

Strain Designation Ac_16_C4

Culture col. no. DSM 29892 LMG 28995 LMG 29713 Ac_16_C4

NCBI tax ID(s) 1603870

Special Collections DSMZ Literature strains

Links

Brevitalea deliciosa Ac_16_C4 is an obligate aerobe, chemoorganoheterotroph, mesophilic prokaryote that forms circular colonies and has multiple antibiotic resistances.

antibiotic resistance Gram-negative rod-shaped colony-forming obligate aerobe chemoorganoheterotroph mesophilic 16S sequence

Name and taxonomic classification

SI-ID 396681

LMG 29713,DSM 29892

@ref 20215

Last LPSN update 2025-12-16 10:01:33

Domain Pseudomonadati

Phylum Acidobacteriota

Class Blastocatellia

Order Blastocatellales

Family Arenimicrobiaceae

Genus Brevitalea

Species Brevitalea deliciosa

Full scientific name Brevitalea deliciosa Wüst et al. 2016

Morphology

Cell morphology

@ref	Gram stain	Cell length	Cell width	Cell shape	Motility
43144	negative	0.9-1.8 µm	0.6-0.8 µm	rod-shaped

Colony morphology

@ref	Colony size	Colony color	Colony shape	Medium used
43144	1 mm	white	circular	Solid media

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
43144	Solid media
24410	SSE/HD1:10 (DSMZ Medium 1426)		Medium recipe at MediaDive	Name: SSE/HD 1:10 MEDIUM (DSMZ Medium 1426) Composition: MES 1.95 g/l Peptone 0.5 g/l CaSO4 x 2 H2O 0.4303 g/l MgSO4 x 7 H2O 0.3695 g/l Yeast extract 0.25 g/l Na NO3 0.212 g/l CaCl2 x 2 H2O 0.1469 g/l Ca(NO3)2 x 4 H2O 0.118 g/l MgCl2 x 6 H2O 0.1018 g/l Glucose 0.1 g/l (NH4)2SO4 0.09915 g/l NH4Cl 0.05345 g/l K2SO4 0.0435 g/l FeSO4 x 7 H2O 0.00555 g/l KH2PO4 0.00340213 g/l HCl 0.0025 g/l FeCl2 x 4 H2O 0.0015 g/l CoCl2 x 6 H2O 0.00019 g/l MnCl2 x 4 H2O 0.0001 g/l ZnCl2 7e-05 g/l Na2MoO4 x 2 H2O 3.6e-05 g/l NiCl2 x 6 H2O 2.4e-05 g/l Pyridoxine hydrochloride 1e-05 g/l H3BO3 6e-06 g/l Lipoic acid 5e-06 g/l D-Calcium pantothenate 5e-06 g/l Nicotinic acid 5e-06 g/l Riboflavin 5e-06 g/l Thiamine-HCl x 2 H2O 5e-06 g/l p-Aminobenzoic acid 5e-06 g/l Folic acid 2e-06 g/l Biotin 2e-06 g/l CuCl2 x 2 H2O 2e-06 g/l Vitamin B12 1e-07 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
24410	positive	growth	28	mesophilic
43144	positive	optimum	32.9-37.2	mesophilic
43144	positive	growth	24.6-34.2	mesophilic

Culture pH

@ref	Ability	Type	PH	PH range
43144	positive	optimum	5.4-6.5
43144	positive	growth	4.7-9.0	alkaliphile

Physiology and metabolism

Oxygen tolerance

43144

Oxygen toleranceobligate aerobe

Nutrition type

43144

Typechemoorganoheterotroph

Antibiotic susceptibility testing

	Test 1
@ref	24410
Medium	M 1426
Incubation temperature	28
Oxygen condition	aerob
Manual_annotation	1
	Inhibition zone diameter in mm
Penicillin G	0
Oxacillin	0
Ampicillin	0
Ticarcillin	0
Mezlocillin	0
Cefalotin	0
Cefazolin	0
Cefotaxime	0
Aztreonam	0
Imipenem	>50
Tetracycline	>50
Chloramphenicol	12-14
Gentamycin	0
Amikacin	8
Vancomycin	44
Erythromycin	8
Lincomycin	12-14
Ofloxacin	42-44
Norfloxacin	40
Colistin	0
Pipemidic acid	20-22
Nitrofurantoin	32
Bacitracin	0
Polymyxin b	0-6
Kanamycin	0
Neomycin	0
Doxycycline	42-44
Ceftriaxone	0
Clindamycin	38
Fosfomycin	>50
Moxifloxacin	24-26
Linezolid	18-20
Nystatin	0
Quinupristin/dalfopristin	0
Teicoplanin	48
Piperacillin/tazobactam	0

Spore formation

@ref	Type of spore	Spore formation
43144	spore

Halophily

@ref	Salt	Growth	Tested relation	Concentration
43144	NaCl	positive	maximum	0.5 %(w/v)
43144	NaCl	positive	optimum	0.25 %

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
43144	52682 ChEBI	1,2-butandiol	-	growth
43144	16997 ChEBI	1,2-propandiol	-	growth
43144	62064 ChEBI	2,3-butanediol	-	growth
43144	64552 ChEBI	2-hydroxybutyrate	-	growth
43144		2-oxogluconate	-	growth
43144	30916 ChEBI	2-oxoglutarate	-	growth
43144	28644 ChEBI	2-oxopentanoate	-	growth
43144	16724 ChEBI	4-hydroxybutyrate	-	growth
43144		4-nitrophenyl beta-D-galactopyranoside hydrolysate	-	hydrolysis
43144	39150 ChEBI	4-oxopentanoate	-	growth
43144	30089 ChEBI	acetate	-	growth
43144	15688 ChEBI	acetoin	-	growth
43144	17128 ChEBI	adipate	-	growth
68369	17128 ChEBI	adipate	-	assimilation	from API 20NE
43144	16449 ChEBI	alanine	-	growth
43144	22605 ChEBI	arabinitol	-	growth
43144	22599 ChEBI	arabinose	-	growth
43144	29016 ChEBI	arginine	-	growth
68369	29016 ChEBI	arginine	-	hydrolysis	from API 20NE
43144	22651 ChEBI	ascorbate	-	growth
43144	22653 ChEBI	asparagine	-	growth
43144	35391 ChEBI	aspartate	-	growth
43144	16150 ChEBI	benzoate	-	growth
43144	8295 ChEBI	beta-hydroxybutyrate	-	growth
43144	28885 ChEBI	butanol	-	growth
43144	17968 ChEBI	butyrate	-	growth
43144	85146 ChEBI	carboxymethylcellulose	-	growth
43144		casamino acids	+	growth
43144		casein hydrolysate	+	growth
43144	17057 ChEBI	cellobiose	-	growth
43144	62968 ChEBI	cellulose	-	growth
43144	62968 ChEBI	cellulose	-	hydrolysis
43144	17029 ChEBI	chitin	-	growth
43144	16947 ChEBI	citrate	-	growth
43144	35899 ChEBI	crotonate	-	growth
43144	15356 ChEBI	cysteine	-	growth
68369	17634 ChEBI	D-glucose	-	assimilation	from API 20NE
68369	17634 ChEBI	D-glucose	-	fermentation	from API 20NE
68369	16899 ChEBI	D-mannitol	-	assimilation	from API 20NE
68369	16024 ChEBI	D-mannose	-	assimilation	from API 20NE
43144	27689 ChEBI	decanoate	-	growth
68369	27689 ChEBI	decanoate	-	assimilation	from API 20NE
43144	17113 ChEBI	erythritol	-	growth
43144	23958 ChEBI	erythrulose	-	growth
43144	4853 ChEBI	esculin	+	hydrolysis
68369	4853 ChEBI	esculin	+	hydrolysis	from API 20NE
43144	16236 ChEBI	ethanol	-	growth
43144	29362 ChEBI	ethylene	-	growth
43144		fermented rumen extract	-	growth
43144	15740 ChEBI	formate	-	growth
43144	28757 ChEBI	fructose	-	growth
43144	33984 ChEBI	fucose	-	growth
43144	29806 ChEBI	fumarate	-	growth
43144	16813 ChEBI	galactitol	-	growth
43144	28260 ChEBI	galactose	-	growth
43144	5291 ChEBI	gelatin	-	hydrolysis
68369	5291 ChEBI	gelatin	-	hydrolysis	from API 20NE
43144	24265 ChEBI	gluconate	-	growth
68369	24265 ChEBI	gluconate	-	assimilation	from API 20NE
43144	5417 ChEBI	glucosamine	-	growth
43144	17234 ChEBI	glucose	-	growth
43144	17234 ChEBI	glucose	-	fermentation
43144	24297 ChEBI	glucuronate	-	growth
43144	29987 ChEBI	glutamate	-	growth
43144	28300 ChEBI	glutamine	-	growth
43144	17754 ChEBI	glycerol	-	growth
43144	15428 ChEBI	glycine	-	growth
43144	13643 ChEBI	glycol	-	growth
43144	29805 ChEBI	glycolate	-	growth
43144	36655 ChEBI	glyoxylate	-	growth
43144	32362 ChEBI	heptanoate	-	growth
43144	27570 ChEBI	histidine	-	growth
43144	48944 ChEBI	isobutyrate	-	growth
43144	16087 ChEBI	isocitrate	-	growth
43144	24898 ChEBI	isoleucine	-	growth
43144	48942 ChEBI	isovalerate	-	growth
68369	30849 ChEBI	L-arabinose	-	assimilation	from API 20NE
43144	24996 ChEBI	lactate	-	growth
43144	17716 ChEBI	lactose	-	growth
43144	6364 ChEBI	laminarin	-	growth
43144	25017 ChEBI	leucine	-	growth
43144	6457 ChEBI	lignin	-	growth
43144	25094 ChEBI	lysine	-	growth
43144	25097 ChEBI	lyxose	-	growth
43144	25115 ChEBI	malate	-	growth
68369	25115 ChEBI	malate	-	assimilation	from API 20NE
43144	18300 ChEBI	maleic acid	-	growth
43144	15792 ChEBI	malonate	-	growth
43144	17306 ChEBI	maltose	-	growth
68369	17306 ChEBI	maltose	-	assimilation	from API 20NE
43144	29864 ChEBI	mannitol	-	growth
43144	37684 ChEBI	mannose	-	growth
43144	6731 ChEBI	melezitose	-	growth
43144	17790 ChEBI	methanol	-	growth
43144	16811 ChEBI	methionine	-	growth
43144	17268 ChEBI	myo-inositol	-	growth
43144	28037 ChEBI	N-acetylgalactosamine	-	growth
43144	506227 ChEBI	N-acetylglucosamine	-	growth
68369	59640 ChEBI	N-acetylglucosamine	-	assimilation	from API 20NE
43144	32544 ChEBI	nicotinate	-	growth
43144	17632 ChEBI	nitrate	-	reduction
68369	17632 ChEBI	nitrate	-	reduction	from API 20NE
43144	25646 ChEBI	octanoate	-	growth
43144	18257 ChEBI	ornithine	-	growth
43144	16452 ChEBI	oxaloacetate	-	growth
43144	17309 ChEBI	pectin	-	growth
43144		peptone	+	growth
43144	28044 ChEBI	phenylalanine	-	growth
43144	26271 ChEBI	proline	-	growth
43144	28831 ChEBI	propanol	-	growth
43144	17272 ChEBI	propionate	-	growth
43144	36241 ChEBI	protocatechuate	+/-	growth
43144	15361 ChEBI	pyruvate	-	growth
43144	16634 ChEBI	raffinose	-	growth
43144	26546 ChEBI	rhamnose	-	growth
43144	15963 ChEBI	ribitol	-	growth
43144	17822 ChEBI	serine	-	growth
43144	36208 ChEBI	shikimate	-	growth
43144	30911 ChEBI	sorbitol	-	growth
43144	27922 ChEBI	sorbose	-	growth
43144	28017 ChEBI	starch	+	growth
43144	28017 ChEBI	starch	+	hydrolysis
43144	143136 ChEBI	succinamate	-	growth
43144	17992 ChEBI	sucrose	-	growth
43144	30929 ChEBI	tartrate	-	growth
43144	26986 ChEBI	threonine	-	growth
43144	27082 ChEBI	trehalose	-	growth
43144		trimethoxybenzoate	-	growth
43144	27897 ChEBI	tryptophan	-	growth
68369	27897 ChEBI	tryptophan	-	energy source	from API 20NE
43144	53426 ChEBI	tween 80	-	growth
43144	18186 ChEBI	tyrosine	+/-	growth
43144	16199 ChEBI	urea	-	hydrolysis
68369	16199 ChEBI	urea	-	hydrolysis	from API 20NE
43144	27266 ChEBI	valine	-	growth
43144	37166 ChEBI	xylan	-	growth
43144	37166 ChEBI	xylan	-	hydrolysis
43144	17151 ChEBI	xylitol	-	growth
43144	18222 ChEBI	xylose	-	growth
43144		yeast extract	+	growth

Metabolite production

@ref	Chebi-ID	Metabolite	Production
43144	35581 ChEBI	indole
68369	35581 ChEBI	indole		from API 20NE

Metabolite tests

@ref	Chebi-ID	Metabolite	Indole test
68369	35581 ChEBI	indole	-	from API 20NE

Enzymes

@ref	Value	Activity	Ec
43144	acid phosphatase	+	3.1.3.2
43144	alkaline phosphatase	+	3.1.3.1
43144	alpha-galactosidase	+/-	3.2.1.22
43144	alpha-glucosidase	+	3.2.1.20
68369	arginine dihydrolase	-	3.5.3.6	from API 20NE
43144	beta-glucosidase	+	3.2.1.21
68369	beta-glucosidase	+	3.2.1.21	from API 20NE
43144	catalase	-	1.11.1.6
43144	cystine arylamidase	+/-	3.4.11.3
43144	cytochrome oxidase	-	1.9.3.1
68369	cytochrome oxidase	+	1.9.3.1	from API 20NE
43144	esterase (C 4)	+
43144	esterase Lipase (C 8)	+
68369	gelatinase	-		from API 20NE
43144	leucine arylamidase	+	3.4.11.1
43144	N-acetyl-beta-glucosaminidase	+	3.2.1.52
43144	naphthol-AS-BI-phosphohydrolase	+
43144	trypsin	+	3.4.21.4
68369	urease	-	3.5.1.5	from API 20NE
43144	valine arylamidase	+

Fatty acid profile

Metadata FA analysis

@ref

43144

Fatty acid	Percentage
C15:0 iso	49
C15:1 iso h / C13:0 3OH	16.7
C17:0 anteiso	8.5
C17:0 iso	4.6

API 20NE

@ref	Reduction of nitratesNO3	TRP	GLU_ Ferm	ADH (Arg)	URE	ESC	GEL	PNPG	GLU_ Assim	ARA	MNE	MAN	NAG	MAL	GNT	CAP	ADI	MLT	CIT	PAC	OX
24410	-	-	-	-	-	+	-	+	-	-	-	-	-	-	-	-	-	-	-	-	+

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Engineered	#Agriculture	-
#Environmental	#Terrestrial	#Sandy
#Environmental	#Terrestrial	#Soil
#Climate	#Hot	#Semiarid

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent	Latitude	Longitude
24410	non-irrigated semi-arid agricultural sandy soil	Kavango region, Mashare (17° 54' 9.2'' S, 20° 14' 4.5'' E)	Namibia	NAM	Africa	-17.9026	20.2346 -17.9026/20.2346
43144	sandy agriculturally used Kalahari soil	Mashare, Namibia	Namibia	NAM	Africa	-17	20 -17/20

Taxonmaps

69479

Global distribution of 16S sequence KP638490 (>99% sequence identity) for Brevitalea deliciosa from Microbeatlas

Aquatic Samples	5
Soil Samples	348
Animal Samples	9
Plant Samples	33
Total Samples	395

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
24410	1	Risk group (German classification)

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
24410	Brevitalea deliciosa strain Ac_16_C4 16S ribosomal RNA gene, partial sequence	KP638490	1528		1603870

GC content

@ref	GC-content (mol%)	Method
24410	54.7	high performance liquid chromatography (HPLC)

Genome-based predictions

Literature

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Brevitalea aridisoli, B. deliciosa and Arenimicrobium luteum, three novel species of Acidobacteria subdivision 4 (class Blastocatellia) isolated from savanna soil and description of the novel family Pyrinomonadaceae.	Wust PK, Foesel BU, Geppert A, Huber KJ, Luckner M, Wanner G, Overmann J	Int J Syst Evol Microbiol	10.1099/ijsem.0.001199	2016

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#24410	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 29892
#43144	Pia K. Wüst, Bärbel U. Foesel, Alicia Geppert, Katharina J. Huber, Manja Luckner, Gerhard Wanner and Jörg Overmann: Brevitalea aridisoli, B. deliciosa and Arenimicrobium luteum, three novel species of Acidobacteria subdivision 4 (class Blastocatellia) isolated from savanna soil and description of the novel family Pyrinomonadaceae. IJSEM 66: 3355 - 3366 2016 ( DOI 10.1099/ijsem.0.001199 , PubMed 27255677 )
#68369	Automatically annotated from API 20NE .
#69479	João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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Brevitalea deliciosa (DSM 29892, LMG 28995, LMG 29713)

Name and taxonomic classification