Workshop and Q&A October 6th

Strain identifier

BacDive ID: 131553

Type strain: Yes

Species: Clostridium luticellarii

Strain Designation: FW431

Culture col. no.: DSM 29923, CGMCC 1.5201, KCTC 15519

Strain history: <- Q. Wang, Shandong Univ., Jinan, China; FW431 <- Q. Wang {2014}

NCBI tax ID(s): 1691940 (species)

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Clostridium luticellarii FW431 is an anaerobe, mesophilic bacterium that was isolated from mud from the bottom of a mud cellar for producing strong aromatic Chinese liquors.

  1. anaerobe
  2. mesophilic
  3. 16S sequence
  4. Bacteria
  5. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #22780] Culture collection no. DSM 29923, CGMCC 1.5201, KCTC 15519
    Literature:
    Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort Mesharrow to sort Topicarrow to sort Topic2arrow to sort
    Clostridium luticellarii sp. nov., isolated from a mud cellar used for producing strong aromatic liquors. Wang Q, Wang CD, Li CH, Li JG, Chen Q, Li YZ Int J Syst Evol Microbiol 10.1099/ijsem.0.000641 2015 *Alcoholic Beverages, Bacterial Typing Techniques, Base Composition, China, Clostridium/*classification/genetics/isolation & purification, DNA, Bacterial/genetics, Fatty Acids/chemistry, Molecular Sequence Data, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, *Soil Microbiology Phylogeny Genetics *
    Draft Genome Sequence of the Butanoic Acid-Producing Bacterium Clostridium luticellarii DSM 29923, Used for Strong Aromatic Chinese Liquor Production. Poehlein A, Bremekamp R, Lutz VT, Schulz LM, Daniel R Genome Announc 10.1128/genomeA.00377-18 2018 Genetics Biotechnology *

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