Name: Acinetobacter boissieri SAP284.1
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 130449

Type strain:

Species: Acinetobacter boissieri

Strain Designation: SAP284.1

Culture col. no.: DSM 29976, CECT 8128, LMG 26959, CCUG 68432, CIP 110548, SAP 284.1

Strain history: CIP <- 2012, CECT <- Alvarez-Perez strain: SAP284.1

NCBI tax ID(s): 1219383 (species)

SI-ID 379901

LMG 26959, CECT 8128, CIP 110548, DSM 29976

Special Collections

Section

When using BacDive for research please cite our paper

Acinetobacter boissieri SAP284.1 is an aerobe, mesophilic, Gram-negative bacterium that was isolated from floral nectar of wild Mediterranean insect-pollinated plants,Muscari comosum.

Gram-negative
ovoid-shaped
aerobe
mesophilic
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	09-12-2024 (DD-MM-YYYY)
	Domain	*Bacteria*
	Phylum	*Pseudomonadota*
	Class	*Gammaproteobacteria*
	Order	*Pseudomonadales*
	Family	*Moraxellaceae*
	Genus	*Acinetobacter*
	Species	**Acinetobacter boissieri**
	Full Scientific Name (LPSN)	Acinetobacter boissieri Álvarez-Pérez et al. 2013

Information on morphological and physiological properties Morphology

[Ref.: #30741]	Gram stain	negative
[Ref.: #116833]	Gram stain	negative

[Ref.: #30741]	Cell length	1.5 µm

[Ref.: #30741]	Cell width	1.5 µm

[Ref.: #30741]	Cell shape	ovoid-shaped
[Ref.: #116833]	Cell shape	rod-shaped

[Ref.: #30741]	Motility	no
[Ref.: #116833]	Motility	no

[Ref.: #21450]	Incubation period	2-3 days

[Ref.: #63486]	Incubation period	2 days

[Ref.: #30741]

Pigment production

yes

Information on culture and growth conditions Culture and growth conditions

[Ref.: #32731]

Culture medium

MEDIUM 29- Brain heart agar

[Ref.: #32731]

Culture medium growth

[Ref.: #32731]

Culture medium composition

expand / minimize

[Ref.: #21450]

Culture medium

TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)

[Ref.: #21450]

Culture medium growth

[Ref.: #21450]

Culture medium link

Medium recipe at MediaDive

[Ref.: #21450]

Culture medium composition

expand / minimize

[Ref.: #116833]

Culture medium

CIP Medium 29

[Ref.: #116833]

Culture medium growth

[Ref.: #116833]

Culture medium link

Medium recipe provided by DSMZ

		Temperature
[Ref.: #21450]	growth	30 °C
[Ref.: #30741]	growth	04-30 °C
[Ref.: #32731]	growth	30 °C
[Ref.: #63486]	growth	30 °C

Information on physiology and metabolism Physiology and metabolism

[Ref.: #30741]	Oxygen tolerance	aerobe
[Ref.: #63486]	Oxygen tolerance	aerobe

[Ref.: #30741]

Ability of spore formation

[Ref.: #30741]

Observation

aggregates in chains

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68369]	adipate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	arginine ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #30741]	asparagine ChEBI	+	carbon source
[Ref.: #30741]	aspartate ChEBI	+	carbon source
[Ref.: #68369]	D-glucose ChEBI	+	fermentation	* from API 20NE
[Ref.: #68369]	D-glucose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	D-mannitol ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	D-mannose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	decanoate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	esculin ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #30741]	fructose ChEBI	+	carbon source
[Ref.: #68369]	gelatin ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #30741]	gluconate ChEBI	+	carbon source
[Ref.: #68369]	gluconate ChEBI	-	assimilation	* from API 20NE
[Ref.: #30741]	glutamate ChEBI	+	carbon source
[Ref.: #68369]	L-arabinose ChEBI	-	assimilation	* from API 20NE
[Ref.: #30741]	malate ChEBI	+	carbon source
[Ref.: #68369]	malate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	maltose ChEBI	-	assimilation	* from API 20NE
[Ref.: #30741]	mannose ChEBI	+	carbon source
[Ref.: #68369]	N-acetylglucosamine ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	nitrate ChEBI	-	reduction	* from API 20NE
[Ref.: #30741]	proline ChEBI	+	carbon source
[Ref.: #30741]	succinate ChEBI	+	carbon source
[Ref.: #30741]	sucrose ChEBI	+	carbon source
[Ref.: #68369]	tryptophan ChEBI	-	energy source	* from API 20NE
[Ref.: #68369]	urea ChEBI	-	hydrolysis	* from API 20NE
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #68369]		indole ChEBI	no	* from API 20NE

	Physiological tests	Metabolite	Indole test
[Ref.: #68369]		indole ChEBI	-	* from API 20NE

	Enzyme	Enzyme activity	EC number
[Ref.: #68369]	arginine dihydrolase	-	3.5.3.6	* from API 20NE
[Ref.: #68369]	beta-glucosidase	-	3.2.1.21	* from API 20NE
[Ref.: #21450]	catalase	+	1.11.1.6
[Ref.: #30741]	catalase	+	1.11.1.6
[Ref.: #21450]	cytochrome-c oxidase	-	1.9.3.1
[Ref.: #68369]	gelatinase	-		* from API 20NE
[Ref.: #68369]	urease	-	3.5.1.5	* from API 20NE

API® 20NE:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Reduction of nitratesNO3	Indole productionTRP	Fermentation of D-glucoseGLU_ Ferm	Arginine dihydrolaseADH (Arg)	Urease/urea hydrolysisURE	Esculin hydrolysis/beta-GlucosidaseESC	Gelatinase/gelatin hydrolysisGEL	beta-GalactosidasePNPG	Assimilation of D-glucoseGLU_ Assim	Assimilation of L-arabinoseARA	Assimilation of D-mannoseMNE	Assimilation of D-mannitolMAN	Assimilation of N-acetyl-glucosamineNAG	Assimilation of maltoseMAL	Assimilation of gluconateGNT	Assimilation of capric acidCAP	Assimilation adipic acidADI	Assimilation of malic acidMLT	Assimilation of citric acidCIT	Assimilation of phenyl-acetic acidPAC	Cytochrome oxidaseOX
[Ref.: #21450]	26767	-	-	+	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	not determinedn.d.

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #21450]	Sample type/isolated from	floral nectar of wild Mediterranean insect-pollinated plants,Muscari comosum
[Ref.: #21450]	Host species	Muscari comosum
[Ref.: #21450]	Geographic location (country and/or sea, region)	Hinojos (Huelva)
[Ref.: #21450]	Country	Spain
[Ref.: #21450]	Country ISO 3 Code	ESP
[Ref.: #21450]	Continent	Europe

[Ref.: #63486]	Sample type/isolated from	Floral nectar,plant species Muscari comosum
[Ref.: #63486]	Sampling date	2011
[Ref.: #63486]	Geographic location (country and/or sea, region)	Hinojos,(Huelva)
[Ref.: #63486]	Country	Spain
[Ref.: #63486]	Country ISO 3 Code	ESP
[Ref.: #63486]	Continent	Europe

[Ref.: #116833]	Sample type/isolated from	Plant, Floral nectar of wild Mediterranean insect-pollinated plants
* marker position based on {}

Isolation sources categories

#Host	#Plants	#Herbaceous plants (Grass,Crops)
#Host Body-Site	#Plant	#Flower
#Host Body Product	#Plant	#Nectar

What are isolation sources categories?

[Ref.: #69479]

Global distribution of 16S sequence JQ771141 (>99% sequence identity) for Acinetobacter boissieri subclade from Microbeatlas

Aquatic Samples	171
Soil Samples	82
Animal Samples	972
Plant Samples	160
Total Samples	1385

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #21450]	Biosafety level	1	Risk group (German classification) According to TRBA 466
[Ref.: #116833]	Biosafety level	1	Risk group (French classification)

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #21450]	Acinetobacter boissieri strain SAP 284.1 16S ribosomal RNA gene, partial sequence	JQ771141	1498	GenBank ENA	1219383 tax ID

[Ref.: #21450]

GC-content

37.8 mol%

Availability in culture collections External links

[Ref.: #21450]

Culture collection no.

DSM 29976, CECT 8128, LMG 26959, CCUG 68432, CIP 110548, SAP 284.1

[Ref.: #88976]

SI-ID 379901

Literature:

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Acinetobacter nectaris sp. nov. and Acinetobacter boissieri sp. nov., isolated from floral nectar of wild Mediterranean insect-pollinated plants.	Alvarez-Perez S, Lievens B, Jacquemyn H, Herrera CM	Int J Syst Evol Microbiol	10.1099/ijs.0.043489-0	2012	*

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#21450

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 29976

#30741

Barberan A, Caceres Velazquez H, Jones S, Fierer N.: Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information. mSphere 2: 2017 ( DOI 10.1128/mSphere.00237-17 , PubMed 28776041 ) - originally annotated from #27072 (see below)

#32731 ; Curators of the CIP;
#63486 Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 68432

#68369

Automatically annotated from API 20NE .

#69479

João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .

#88976

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID379901.1 )

#116833 Collection of Institut Pasteur ; Curators of the CIP; CIP 110548

#27072

IJSEM 1532 2013 ( DOI 10.1099/ijs.0.043489-0 , PubMed 22904213 )

* These data were automatically processed and therefore are not curated

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