Strain identifier
BacDive ID: 600
Type strain: 
Species: Schinkia azotoformans
Strain Designation: BPs, BPs, BPs CNRS
Strain history: <- NRRL <- F. Pichinoty, CNRS; BPs
NCBI tax ID(s): 1454 (species)
version 8.1 (current version)
General
@ref: 2194
BacDive-ID: 600
DSM-Number: 5810
keywords: Bacteria, mesophilic
description: Schinkia azotoformans BPs is a mesophilic bacterium of the family Bacillaceae.
NCBI tax id
- NCBI tax id: 1454
- Matching level: species
strain history
- @ref: 2194
- history: <- NRRL <- F. Pichinoty, CNRS; BPs
doi: 10.13145/bacdive600.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Bacillaceae
- genus: Schinkia
- species: Schinkia azotoformans
- full scientific name: Schinkia azotoformans (Pichinoty et al. 1983 ex Pichinoty et al. 1976) Gupta et al. 2020
synonyms
@ref synonym 20215 Calidifontibacillus azotoformans 20215 Bacillus azotoformans
@ref: 2194
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Bacillales
family: Bacillaceae
genus: Schinkia
species: Schinkia azotoformans
full scientific name: Schinkia azotoformans (Pichinoty et al. 1983) Gupta et al. 2020
strain designation: BPs, BPs, BPs CNRS
type strain: no
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 2194 | NUTRIENT AGAR (DSMZ Medium 1) | yes | https://mediadive.dsmz.de/medium/1 | Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water |
| 2194 | TRYPTONE SOYA BROTH (TSB) (DSMZ Medium 545) | yes | https://mediadive.dsmz.de/medium/545 | Name: TRYPTONE SOYA BROTH (TSB) (DSMZ Medium 545; with strain-specific modifications) Composition: Casein peptone 17.0 g/l NaCl 5.0 g/l Yeast extract 4.0 g/l Soy peptone 3.0 g/l K2HPO4 2.5 g/l D(+)-Glucose 2.5 g/l Distilled water |
culture temp
- @ref: 2194
- growth: positive
- type: growth
- temperature: 30
- range: mesophilic
Safety information
risk assessment
- @ref: 2194
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 2194
culture collection no.: DSM 5810, NRS 1676, BPs CNRS
straininfo link
- @ref: 70277
- straininfo: 48007
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 2194 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 5810) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-5810 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 70277 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID48007.1 | StrainInfo: A central database for resolving microbial strain identifiers |