Strain identifier
BacDive ID: 315
Type strain: 
Species: Achromobacter sp.
Strain Designation: TA12-A
Strain history: <- T. Tralau, University of Manchester, Manchester Interdisciplinary Biocentre; TA12-A
NCBI tax ID(s): 134375 (species)
version 8.1 (current version)
General
@ref: 16619
BacDive-ID: 315
DSM-Number: 22913
keywords: 16S sequence, Bacteria, mesophilic
description: Achromobacter sp. TA12-A is a mesophilic bacterium that was isolated from soil.
NCBI tax id
- NCBI tax id: 134375
- Matching level: species
strain history
- @ref: 16619
- history: <- T. Tralau, University of Manchester, Manchester Interdisciplinary Biocentre; TA12-A
doi: 10.13145/bacdive315.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Betaproteobacteria
- order: Burkholderiales
- family: Alcaligenaceae
- genus: Achromobacter
- species: Achromobacter sp.
- full scientific name: Achromobacter Yabuuchi and Yano 1981
@ref: 16619
domain: Bacteria
phylum: Proteobacteria
class: Betaproteobacteria
order: Burkholderiales
family: Alcaligenaceae
genus: Achromobacter
species: Achromobacter sp.
full scientific name: Achromobacter sp.
strain designation: TA12-A
type strain: no
Morphology
multimedia
- @ref: 16619
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_22913.jpg
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 16619 | MINERAL MEDIUM WITH VITAMINS (DSMZ Medium 462) | yes | https://mediadive.dsmz.de/medium/462 | Name: MINERAL MEDIUM (BRUNNER) WITH VITAMINS (DSMZ Medium 462) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Casein peptone 15.0 g/l Peptone 5.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Meat extract 3.0 g/l Na2HPO4 2.44 g/l KH2PO4 1.52 g/l (NH4)2SO4 0.5 g/l MgSO4 x 7 H2O 0.2 g/l CaCl2 x 2 H2O 0.05 g/l EDTA 0.005 g/l FeSO4 x 7 H2O 0.002 g/l H3BO3 0.0003 g/l CoCl2 x 6 H2O 0.0002 g/l Pyridoxamine 0.000125 g/l ZnSO4 x 7 H2O 0.0001 g/l Nicotinic acid 5e-05 g/l Vitamin B12 5e-05 g/l Na2MoO4 x 2 H2O 3e-05 g/l MnCl2 x 4 H2O 3e-05 g/l p-Aminobenzoate 2.5e-05 g/l Thiamine-HCl x 2 H2O 2.5e-05 g/l NiCl2 x 6 H2O 2e-05 g/l Calcium pantothenate 1.25e-05 g/l CuCl2 x 2 H2O 1e-05 g/l Biotin 5e-06 g/l Distilled water |
| 16619 | TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) | yes | https://mediadive.dsmz.de/medium/535 | Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water |
culture temp
- @ref: 16619
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 16619
- sample type: soil
- geographic location: Moorea near Maapiti
- country: French Polynesia
- origin.country: PYF
- continent: Australia and Oceania
isolation source categories
- Cat1: #Environmental
- Cat2: #Terrestrial
- Cat3: #Soil
Sequence information
16S sequences
- @ref: 16619
- description: Achromobacter sp. TA12-A 16S ribosomal RNA gene, partial sequence
- accession: HM219615
- length: 1406
- database: ena
- NCBI tax ID: 871572
External links
@ref: 16619
culture collection no.: DSM 22913
straininfo link
- @ref: 69997
- straininfo: 400824
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 16619 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 22913) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-22913 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 69997 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID400824.1 | StrainInfo: A central database for resolving microbial strain identifiers |