Strain identifier
BacDive ID: 314
Type strain: 
Species: Achromobacter sp.
Strain Designation: DNT
Strain history: <- R.-M. Wittich, Estacion Experimental del Zaidin, Granada, Spain <- J. C. Spain and W.C. Suen, Tyndall Air Force Base, Florida; DNT
NCBI tax ID(s): 134375 (species)
General
@ref: 16608
BacDive-ID: 314
DSM-Number: 22896
keywords: Bacteria, mesophilic
description: Achromobacter sp. DNT is a mesophilic bacterium of the family Alcaligenaceae.
NCBI tax id
- NCBI tax id: 134375
- Matching level: species
strain history
- @ref: 16608
- history: <- R.-M. Wittich, Estacion Experimental del Zaidin, Granada, Spain <- J. C. Spain and W.C. Suen, Tyndall Air Force Base, Florida; DNT
doi: 10.13145/bacdive314.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Betaproteobacteria
- order: Burkholderiales
- family: Alcaligenaceae
- genus: Achromobacter
- species: Achromobacter sp.
- full scientific name: Achromobacter Yabuuchi and Yano 1981
@ref: 16608
domain: Bacteria
phylum: Proteobacteria
class: Betaproteobacteria
order: Burkholderiales
family: Alcaligenaceae
genus: Achromobacter
species: Achromobacter sp.
full scientific name: Achromobacter sp.
strain designation: DNT
type strain: no
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 16608 | MINERAL MEDIUM (BRUNNER) (DSMZ Medium 457) | yes | https://mediadive.dsmz.de/medium/457 | Name: MINERAL MEDIUM (BRUNNER) (DSMZ Medium 457) Composition: Na2HPO4 2.44 g/l KH2PO4 1.52 g/l (NH4)2SO4 0.5 g/l MgSO4 x 7 H2O 0.2 g/l CaCl2 x 2 H2O 0.05 g/l EDTA 0.005 g/l FeSO4 x 7 H2O 0.002 g/l H3BO3 0.0003 g/l CoCl2 x 6 H2O 0.0002 g/l ZnSO4 x 7 H2O 0.0001 g/l MnCl2 x 4 H2O 3e-05 g/l Na2MoO4 x 2 H2O 3e-05 g/l NiCl2 x 6 H2O 2e-05 g/l CuCl2 x 2 H2O 1e-05 g/l Distilled water |
| 16608 | TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) | yes | https://mediadive.dsmz.de/medium/535 | Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water |
culture temp
- @ref: 16608
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 16608
- geographic location: Waconda Bay, near Volunteer Army Ammunition Plant, Chattanooga, Tennessee
- country: USA
- origin.country: USA
- continent: North America
External links
@ref: 16608
culture collection no.: DSM 22896
straininfo link
- @ref: 69996
- straininfo: 404776
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 16608 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 22896) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-22896 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 69996 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID404776.1 | StrainInfo: A central database for resolving microbial strain identifiers |