General

@ref: 3954

BacDive-ID: 2687

DSM-Number: 10510

keywords: Bacteria, anaerobe, mesophilic

description: Clostridium sp. M5a3 is an anaerobe, mesophilic bacterium that was isolated from human feces.

NCBI tax id

• NCBI tax id: 1506
• Matching level: species

strain history

• @ref: 3954
• history: <- A. Bernalier, Lab. Nutrition et Securite Alimentaire, INRA, France; M5a3 <- A. Bernalier {1993}

doi: 10.13145/bacdive2687.20241212.9.2

Name and taxonomic classification

LPSN

• @ref: 20215
• description: domain/bacteria
• keyword: phylum/bacillota
• domain: Bacteria
• phylum: Bacillota
• class: Clostridia
• order: Eubacteriales
• family: Clostridiaceae
• genus: Clostridium
• species: Clostridium sp.
• full scientific name: Clostridium Prazmowski 1880 (Approved Lists 1980)

• synonyms

  @ref	synonym
  20215	Anaerobacter
  20215	Inflabilis
  20215	Tyzzerella
  20215	Pseudoclostridium
  20215	Lachnoclostridium

@ref: 3954

domain: Bacteria

phylum: Firmicutes

class: Clostridia

order: Clostridiales

family: Clostridiaceae

genus: Clostridium

species: Clostridium sp.

full scientific name: Clostridium sp.

strain designation: M5a3

type strain: no

Culture and growth conditions

culture medium

• @ref: 3954
• name: SPOROMUSA MEDIUM (BETAINE) (DSMZ Medium 311)
• growth: yes
• link: https://mediadive.dsmz.de/medium/311
• composition: Name: SPOROMUSA MEDIUM (BETAINE) (DSMZ Medium 311) Composition: Betaine x H2O 6.66667 g/l NaCl 2.23881 g/l Yeast extract 1.99005 g/l Casitone 1.99005 g/l Na2CO3 0.995025 g/l MgSO4 x 7 H2O 0.497512 g/l NH4Cl 0.497512 g/l K2HPO4 0.348259 g/l Na2S x 9 H2O 0.298507 g/l L-Cysteine HCl x H2O 0.298507 g/l CaCl2 x 2 H2O 0.248756 g/l KH2PO4 0.228856 g/l HCl 0.00248756 g/l FeSO4 x 7 H2O 0.00199005 g/l FeCl2 x 4 H2O 0.00149254 g/l NaOH 0.000497512 g/l Sodium resazurin 0.000497512 g/l CoCl2 x 6 H2O 0.000189055 g/l Pyridoxine hydrochloride 9.95025e-05 g/l MnCl2 x 4 H2O 9.95025e-05 g/l ZnCl2 6.96517e-05 g/l p-Aminobenzoic acid 4.97512e-05 g/l Calcium D-(+)-pantothenate 4.97512e-05 g/l Nicotinic acid 4.97512e-05 g/l Riboflavin 4.97512e-05 g/l Thiamine HCl 4.97512e-05 g/l (DL)-alpha-Lipoic acid 4.97512e-05 g/l Na2MoO4 x 2 H2O 3.58209e-05 g/l NiCl2 x 6 H2O 2.38806e-05 g/l Biotin 1.99005e-05 g/l Folic acid 1.99005e-05 g/l H3BO3 5.97015e-06 g/l Na2WO4 x 2 H2O 3.9801e-06 g/l Na2SeO3 x 5 H2O 2.98507e-06 g/l CuCl2 x 2 H2O 1.99005e-06 g/l Vitamin B12 9.95025e-07 g/l Distilled water

culture temp

• @ref: 3954
• growth: positive
• type: growth
• temperature: 30

Physiology and metabolism

oxygen tolerance

• @ref: 3954
• oxygen tolerance: anaerobe

Isolation, sampling and environmental information

isolation

• @ref: 3954
• sample type: human feces
• country: France
• origin.country: FRA
• continent: Europe

isolation source categories

External links

@ref: 3954

culture collection no.: DSM 10510

straininfo link

• @ref: 72215
• straininfo: 406809

Reference