Strain identifier
BacDive ID: 2679
Type strain: ![]()
Species: Clostridium sp.
Strain Designation: 1a
Strain history: <- VKM <- V.I. Duda, 1a ("Clostridium favososporum")
NCBI tax ID(s): 1506 (species)
version 9.2 (current version)
General
@ref: 2356
BacDive-ID: 2679
DSM-Number: 5907
keywords: Bacteria, anaerobe, mesophilic
description: Clostridium sp. 1a is an anaerobe, mesophilic bacterium that was isolated from rice soil.
NCBI tax id
- NCBI tax id: 1506
- Matching level: species
strain history
- @ref: 2356
- history: <- VKM <- V.I. Duda, 1a ("Clostridium favososporum")
doi: 10.13145/bacdive2679.20241212.9.2
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Clostridia
- order: Eubacteriales
- family: Clostridiaceae
- genus: Clostridium
- species: Clostridium sp.
- full scientific name: Clostridium Prazmowski 1880 (Approved Lists 1980)
synonyms
@ref synonym 20215 Anaerobacter 20215 Inflabilis 20215 Tyzzerella 20215 Pseudoclostridium 20215 Lachnoclostridium
@ref: 2356
domain: Bacteria
phylum: Firmicutes
class: Clostridia
order: Clostridiales
family: Clostridiaceae
genus: Clostridium
species: Clostridium sp.
full scientific name: Clostridium sp.
strain designation: 1a
type strain: no
Culture and growth conditions
culture medium
- @ref: 2356
- name: CLOSTRIDIUM (GV) MEDIUM (DSMZ Medium 500)
- growth: yes
- link: https://mediadive.dsmz.de/medium/500
- composition: Name: CLOSTRIDIUM (GV) MEDIUM (DSMZ Medium 500) Composition: D-Glucose 4.97512 g/l NaHCO3 2.98507 g/l NaCl 2.23881 g/l Yeast extract 0.995025 g/l NH4Cl 0.497512 g/l MgSO4 x 7 H2O 0.497512 g/l K2HPO4 0.348259 g/l Na2S x 9 H2O 0.298507 g/l L-Cysteine HCl x H2O 0.298507 g/l CaCl2 x 2 H2O 0.248756 g/l KH2PO4 0.228856 g/l HCl 0.00248756 g/l FeSO4 x 7 H2O 0.00199005 g/l FeCl2 x 4 H2O 0.00149254 g/l NaOH 0.000497512 g/l Sodium resazurin 0.000497512 g/l CoCl2 x 6 H2O 0.000189055 g/l MnCl2 x 4 H2O 9.95025e-05 g/l Pyridoxine hydrochloride 9.95025e-05 g/l ZnCl2 6.96517e-05 g/l p-Aminobenzoic acid 4.97512e-05 g/l (DL)-alpha-Lipoic acid 4.97512e-05 g/l Calcium D-(+)-pantothenate 4.97512e-05 g/l Nicotinic acid 4.97512e-05 g/l Riboflavin 4.97512e-05 g/l Thiamine HCl 4.97512e-05 g/l Na2MoO4 x 2 H2O 3.58209e-05 g/l NiCl2 x 6 H2O 2.38806e-05 g/l Folic acid 1.99005e-05 g/l Biotin 1.99005e-05 g/l H3BO3 5.97015e-06 g/l Na2WO4 x 2 H2O 3.9801e-06 g/l Na2SeO3 x 5 H2O 2.98507e-06 g/l CuCl2 x 2 H2O 1.99005e-06 g/l Vitamin B12 9.95025e-07 g/l Distilled water
culture temp
- @ref: 2356
- growth: positive
- type: growth
- temperature: 30
Physiology and metabolism
oxygen tolerance
- @ref: 2356
- oxygen tolerance: anaerobe
Isolation, sampling and environmental information
isolation
- @ref: 2356
- sample type: rice soil
- geographic location: Kuban
- country: Russia
- origin.country: RUS
- continent: Europe
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Environmental | #Terrestrial | #Soil |
| #Host | #Plants | #Herbaceous plants (Grass,Crops) |
External links
@ref: 2356
culture collection no.: DSM 5907, BKM B-1360, VKM B-1360
straininfo link
- @ref: 72207
- straininfo: 48027
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 2356 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 5907) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-5907 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 72207 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID48027.1 | StrainInfo: A central database for resolving microbial strain identifiers |