Strain identifier
BacDive ID: 2605
Type strain:
Species: Asaccharospora irregularis
Strain Designation: 6VI
Strain history: ATCC 25756 <-- L. DS. Smith VPI 4428 <-- A. R. Prévot 6 VI.
NCBI tax ID(s): 1121321 (strain), 29359 (species)
General
@ref: 1180
BacDive-ID: 2605
DSM-Number: 2635
keywords: genome sequence, 16S sequence, Bacteria, anaerobe, mesophilic
description: Asaccharospora irregularis 6VI is an anaerobe, mesophilic bacterium of the family Clostridiaceae.
NCBI tax id
NCBI tax id | Matching level |
---|---|
29359 | species |
1121321 | strain |
strain history
doi: 10.13145/bacdive2605.20221219.7.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Clostridia
- order: Eubacteriales
- family: Clostridiaceae
- genus: Asaccharospora
- species: Asaccharospora irregularis
- full scientific name: Asaccharospora irregularis (Choukévitch 1911) Gerritsen et al. 2014
synonyms
@ref synonym 20215 Bacillus irregularis 20215 Clostridium irregulare 20215 Clostridium irregularis
@ref: 1180
domain: Bacteria
phylum: Firmicutes
class: Clostridia
order: Clostridiales
family: Clostridiaceae
genus: Asaccharospora
species: Asaccharospora irregularis
full scientific name: Asaccharospora irregularis (Choukévitch 1911) Gerritsen et al. 2014
strain designation: 6VI
type strain: yes
Morphology
cell morphology
- @ref: 69480
- gram stain: positive
- confidence: 89.056
Culture and growth conditions
culture medium
- @ref: 1180
- name: CHOPPED MEAT MEDIUM (DSMZ Medium 78)
- growth: yes
- link: https://mediadive.dsmz.de/medium/78
- composition: Name: CHOPPED MEAT MEDIUM (DSMZ Medium 78) Composition: Ground beef 500.0 g/l Casitone 30.0 g/l Agar 15.0 g/l Ethanol 9.5 g/l (optional) K2HPO4 5.0 g/l Yeast extract 5.0 g/l L-Cysteine HCl 0.5 g/l Haemin 0.005 g/l (optional) Resazurin 0.001 g/l Vitamin K3 0.0005 g/l (optional) Vitamin K1 (optional) NaOH (optional) Distilled water
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
1180 | positive | growth | 37 | mesophilic |
67770 | positive | growth | 37 | mesophilic |
Physiology and metabolism
oxygen tolerance
@ref | oxygen tolerance | confidence |
---|---|---|
1180 | anaerobe | |
69480 | anaerobe | 99.364 |
spore formation
- @ref: 69480
- spore formation: yes
- confidence: 72.696
halophily
- @ref: 69480
- halophily level: non-halophilic
- confidence: 96.41
Isolation, sampling and environmental information
taxonmaps
- @ref: 69479
- File name: preview.99_13408.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_2;96_2;97_8260;98_10144;99_13408&stattab=map
- Last taxonomy: Asaccharospora irregularis subclade
- 16S sequence: AB971797
- Sequence Identity:
- Total samples: 376
- soil counts: 46
- aquatic counts: 50
- animal counts: 274
- plant counts: 6
Safety information
risk assessment
- @ref: 1180
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
Sequence information
16S sequences
@ref | description | accession | length | database | NCBI tax ID |
---|---|---|---|---|---|
1180 | Clostridium irregulare 16S rRNA gene, strain DSM 2635 | X73447 | 1495 | ena | 1121321 |
67770 | Asaccharospora irregularis gene for 16S ribosomal RNA, partial sequence, strain: JCM 1425 | AB971797 | 1462 | ena | 1121321 |
Genome sequences
@ref | description | accession | assembly level | database | NCBI tax ID |
---|---|---|---|---|---|
66792 | Asaccharospora irregularis DSM 2635 | 1121321.3 | wgs | patric | 1121321 |
66792 | Asaccharospora irregularis DSM 2635 | 2634166349 | draft | img | 1121321 |
67770 | Asaccharospora irregularis DSM 2635 DSM 2635 | GCA_900129815 | scaffold | ncbi | 1121321 |
66792 | Tenacibaculum piscium SC-I4 | GCA_021390755 | scaffold | patric | 1458515 |
External links
@ref: 1180
culture collection no.: DSM 2635, ATCC 25756, BCRC 14528, JCM 1425, NCIMB 11830, VPI 4428
straininfo link
@ref | passport |
---|---|
20218 | http://www.straininfo.net/strains/158105 |
20218 | http://www.straininfo.net/strains/104527 |
20218 | http://www.straininfo.net/strains/509766 |
20218 | http://www.straininfo.net/strains/171848 |
20218 | http://www.straininfo.net/strains/171850 |
Reference
@id | authors | catalogue | doi/url | title | journal | pubmed |
---|---|---|---|---|---|---|
1180 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 2635) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-2635 | |||
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |||
20218 | Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P. | 10.1016/j.syapm.2013.11.002 | StrainInfo introduces electronic passports for microorganisms. | Syst Appl Microbiol. 37: 42-50 2014 | 24321274 | |
66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | |||
66794 | Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg | 10.1093/nar/gkaa1025 | BRENDA, the ELIXIR core data resource in 2021: new developments and updates | Nucleic Acids Res. 49: D498-D508 2020 | 33211880 | |
67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ | ||||
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | https://microbeatlas.org/ | MicrobeAtlas 1.0 beta | |||
69480 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) |