Strain identifier

BacDive ID: 24642

Type strain: Yes

Species: Thermoactinomyces daqus

Strain Designation: H-18

Strain history: <- Y. Ge, China National Research Inst. of Food & Fermentation Industries, Beijing; H-18 <- M. Zhang

NCBI tax ID(s): 1329516 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 20866

BacDive-ID: 24642

DSM-Number: 45914

keywords: genome sequence, 16S sequence, Bacteria

description: Thermoactinomyces daqus H-18 is a bacterium that was isolated from high-temperature daqu, a fermentation starter used in the production of a sesame-flavour liquor.

NCBI tax id

  • NCBI tax id: 1329516
  • Matching level: species

strain history

  • @ref: 20866
  • history: <- Y. Ge, China National Research Inst. of Food & Fermentation Industries, Beijing; H-18 <- M. Zhang

doi: 10.13145/bacdive24642.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Thermoactinomycetaceae
  • genus: Thermoactinomyces
  • species: Thermoactinomyces daqus
  • full scientific name: Thermoactinomyces daqus Yao et al. 2014

@ref: 20866

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Thermoactinomycetaceae

genus: Thermoactinomyces

species: Thermoactinomyces daqus

full scientific name: Thermoactinomyces daqus Yao et al. 2014

strain designation: H-18

type strain: yes

Isolation, sampling and environmental information

isolation

  • @ref: 20866
  • sample type: high-temperature daqu, a fermentation starter used in the production of a sesame-flavour liquor
  • geographic location: Shandong Province, Zibo, Shandong Bandaojing Co. Ltd
  • country: China
  • origin.country: CHN
  • continent: Asia

isolation source categories

Cat1Cat2Cat3
#Engineered#Food production#Fermented
#Condition#Thermophilic (>45°C)
#Engineered#Food production#Beverage

taxonmaps

  • @ref: 69479
  • File name: preview.99_4383.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_358;96_2195;97_2655;98_3292;99_4383&stattab=map
  • Last taxonomy: Thermoactinomycetaceae
  • 16S sequence: KF590624
  • Sequence Identity:
  • Total samples: 12546
  • soil counts: 7337
  • aquatic counts: 1922
  • animal counts: 1670
  • plant counts: 1617

Safety information

risk assessment

  • @ref: 20866
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 20866
  • description: Thermoactinomyces daqus strain H-18 16S ribosomal RNA gene, partial sequence
  • accession: KF590624
  • length: 1506
  • database: ena
  • NCBI tax ID: 1329516

Genome sequences

@refdescriptionaccessionassembly leveldatabaseNCBI tax ID
66792Thermoactinomyces daqus H-18GCA_000763315contigncbi1329516
66792Thermoactinomyces daqus H-181329516.3wgspatric1329516
66792Thermoactinomyces daqus H-182617271285draftimg1329516

GC content

  • @ref: 20866
  • GC-content: 49.1
  • method: high performance liquid chromatography (HPLC)

Genome-based predictions

predictions

traitpredictionconfidencetraining_data
motileno89.147no
gram-positiveyes84.828no
anaerobicno98.495no
halophileno87.219no
spore-formingyes94.577no
glucose-utilyes92.284no
aerobicyes92.593no
flagellatedno94.042no
thermophileyes98.078no
glucose-fermentno90.573no

External links

@ref: 20866

culture collection no.: DSM 45914, CICC 10681

literature

topicPubmed-IDtitleauthorsjournalDOIyearmeshtopic2
Phylogeny24048866Thermoactinomyces daqus sp. nov., a thermophilic bacterium isolated from high-temperature Daqu.Yao S, Liu Y, Zhang M, Zhang X, Li H, Zhao T, Xin C, Xu L, Zhang B, Cheng CInt J Syst Evol Microbiol10.1099/ijs.0.055509-02013Alcoholic Beverages/*microbiology, Bacterial Typing Techniques, Base Composition, China, DNA, Bacterial/genetics, Diaminopimelic Acid/chemistry, Fatty Acids/chemistry, Fermentation, Hot Temperature, Molecular Sequence Data, Nucleic Acid Hybridization, Peptidoglycan/chemistry, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Spores, Bacterial, Thermoactinomyces/*classification/genetics/isolation & purification, Vitamin K 2/analogs & derivatives/chemistryStress
Genetics25573938Genome Sequence of Thermoactinomyces daqus H-18, a Novel Thermophilic Species Isolated from High-Temperature Daqu.Yao S, Xu Y, Xin C, Xu L, Liu Y, Li H, Li J, Zhao J, Cheng CGenome Announc10.1128/genomeA.01394-142015Phylogeny
Phylogeny25991661Thermoactinomyces guangxiensis sp. nov., a thermophilic actinomycete isolated from mushroom compost.Wu H, Liu B, Pan SInt J Syst Evol Microbiol10.1099/ijs.0.0003422015*Agaricales, Bacterial Typing Techniques, Base Composition, China, DNA, Bacterial/genetics, Diaminopimelic Acid/chemistry, Fatty Acids/chemistry, Molecular Sequence Data, Nucleic Acid Hybridization, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Soil, *Soil Microbiology, Spores, Bacterial, Thermoactinomyces/*classification/genetics/isolation & purification, Vitamin K 2/analogs & derivativesGenetics

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
20866Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-45914Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 45914)
66792Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg OvermannAutomatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information)https://diaspora-project.de/progress.html#genomes
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.MicrobeAtlas 1.0 betahttps://microbeatlas.org/