Strain identifier
BacDive ID: 18158
Type strain: 
Species: Archangium sp.
Strain Designation: Ar 9903
NCBI tax ID(s): 1872627 (species)
version 8.1 (current version)
General
@ref: 18281
BacDive-ID: 18158
keywords: Bacteria
description: Archangium sp. Ar 9903 is a bacterium that builds a fruiting body and was isolated from soil with faeces of goat and rotting twiggs and other plant material.
NCBI tax id
- NCBI tax id: 1872627
- Matching level: species
doi: 10.13145/bacdive18158.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Deltaproteobacteria
- order: Myxococcales
- family: Archangiaceae
- genus: Archangium
- species: Archangium sp.
- full scientific name: Archangium Jahn 1924 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Angiococcus
@ref: 18281
domain: Bacteria
phylum: Proteobacteria
class: Deltaproteobacteria
order: Myxococcales
family: Cystobacteraceae
genus: Archangium
species: Archangium sp.
full scientific name: Archangium sp.
strain designation: Ar 9903
type strain: no
Morphology
multicellular morphology
- @ref: 18281
- forms multicellular complex: yes
- complex name: fruiting body
multimedia
| @ref | multimedia content | caption | intellectual property rights |
|---|---|---|---|
| 18281 | /dsmz_profile/Pictures_DSMZ_Web/Archangium_nummerierte_Staemme/Ar_9903 | Ar 9903 | Helmholtz-Zentrum für Infektionsforschung GmbH |
| 18281 | /dsmz_profile/Pictures_DSMZ_Web/Archangium_nummerierte_Staemme/Ar_9903 | Ar 9903 | Helmholtz-Zentrum für Infektionsforschung GmbH |
Culture and growth conditions
culture medium
| @ref | name | growth | composition |
|---|---|---|---|
| 18281 | AMP AGAR | yes | Ingredients: Baker's yeast 0.5% (based on fresh weight) CaCl2 0.1% Agar 1.5% Cyanocobalamin 0.5 g/ml Ampicillin 0.05 mg/mL Preparation / Remarks: pH 7.2 autoclaved add Na-salt sterilized by filtration |
| 18281 | COLE AGAR | yes | Ingredients: CaCl2 x 2 H2O 1.3g Agar (Difco) 15.0g Distilled water 1000.0ml Preparation / Remarks: pH 7.2 (KOH) autoclaved Pour the plates and streak living E.coli cells |
| 18281 | TOLI AGAR | yes | Ingredients: CaCl2 x 2 H2O1.3g Agar (Difco)15.0g Distilled water1000.0ml Preparation / Remarks: pH 7.2 (KOH) autoclaved Pour the plates and streak autoclaved E.coli cells |
| 18281 | TOLI AGAR Kan4 | yes | Ingredients: Agar (Difco) 1.5% CaCl2 0.1% Cycloheximide 2.5 mg per 100 ml Preparation / Remarks: pH 7.2 (KOH) autoclaved w-agar with 2.5 mg of cycloheximide per 100 ml, the antibiotic is filter sterilized and added to the agar just before pouring Cycloheximide does not seem to affect growth of myxobakteria, whereas fungi and amoebae are often inhibited. Combine with 250 mg/L Kanamycin-sulfate (sterilized by filtration) Pour the plates and streak autoclaved E.coli cells |
| 18281 | VY/2 AGAR | yes | Ingredients: Baker's yeast 0.5% (based on fresh weight) CaCl2 0.1% Agar 1.5% Vitamin B12 0.05 % Preparation / Remarks: pH 7.2 autoclaved |
Physiology and metabolism
observation
| @ref | observation |
|---|---|
| 18281 | Ability for Yeast lysis |
| 18281 | Ability for E. coli lysis |
antibiotic resistance
| @ref | ChEBI | metabolite | is antibiotic | is resistant | resistance conc. | group ID |
|---|---|---|---|---|---|---|
| 18281 | 28971 | ampicillin | yes | yes | 50 µg/mL | |
| 18281 | 6104 | kanamycin | yes | yes | 250 µg/mL | 3 |
| 18281 | 27641 | cycloheximide | yes | yes | 25 µg/mL | 3 |
Isolation, sampling and environmental information
isolation
- @ref: 18281
- sample type: soil with faeces of goat and rotting twiggs and other plant material
- sampling date: 1996-04-01
- geographic location: Gran Canaria Island
- country: Spain
- origin.country: ESP
- continent: Europe
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Environmental | #Terrestrial | #Soil |
| #Host | #Mammals | #Caprinae (Sheep/Goat) |
| #Host Body-Site | #Plant | #Stem (Branch) |
| #Host Body Product | #Gastrointestinal tract | #Feces (Stool) |
External links
@ref: 18281
Reference
| @id | authors | title | doi/url |
|---|---|---|---|
| 18281 | Reichenbach, H. | Collection description and documentation of myxobacteria by H. Reichenbach, HZI (formerly GBF); Collection curr. located at the DSMZ | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 |