Strain identifier

BacDive ID: 17116

Type strain: Yes

Species: Anaerosinus glycerini

Strain history: <- B. Schink, LGS4

NCBI tax ID(s): 82375 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 1906

BacDive-ID: 17116

DSM-Number: 5192

keywords: 16S sequence, Bacteria, anaerobe, mesophilic

description: Anaerosinus glycerini DSM 5192 is an anaerobe, mesophilic bacterium that was isolated from freshwater mud.

NCBI tax id

  • NCBI tax id: 82375
  • Matching level: species

strain history

  • @ref: 1906
  • history: <- B. Schink, LGS4

doi: 10.13145/bacdive17116.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Negativicutes
  • order: Selenomonadales
  • family: Sporomusaceae
  • genus: Anaerosinus
  • species: Anaerosinus glycerini
  • full scientific name: Anaerosinus glycerini (Schauder and Schink 1996) Strömpl et al. 1999
  • synonyms

    • @ref: 20215
    • synonym: Anaerovibrio glycerini

@ref: 1906

domain: Bacteria

phylum: Firmicutes

class: Negativicutes

order: Selenomonadales

family: Sporomusaceae

genus: Anaerosinus

species: Anaerosinus glycerini

full scientific name: Anaerosinus glycerini (Schauder and Schink 1996) Strömpl et al. 1999

type strain: yes

Culture and growth conditions

culture medium

  • @ref: 1906
  • name: RUMEN BACTERIA MEDIUM (DSMZ Medium 330)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/330
  • composition: Name: RUMEN BACTERIA MEDIUM (DSMZ Medium 330) Composition: Na2CO3 4.0 g/l Trypticase peptone 2.0 g/l D-Glucose 0.5 g/l Yeast extract 0.5 g/l Maltose 0.5 g/l Cellobiose 0.5 g/l Starch 0.5 g/l Glycerol 0.5 g/l NaCl 0.456 g/l K2HPO4 0.3 g/l L-Cysteine HCl x H2O 0.25 g/l Na2S x 9 H2O 0.25 g/l (NH4)2SO4 0.228 g/l KH2PO4 0.228 g/l MgSO4 x 7 H2O 0.095 g/l CaCl2 x 2 H2O 0.0608 g/l Hemin 0.001 g/l Sodium resazurin 0.0005 g/l NaOH None Distilled water

culture temp

  • @ref: 1906
  • growth: positive
  • type: growth
  • temperature: 30
  • range: mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 1906
  • oxygen tolerance: anaerobe

Isolation, sampling and environmental information

isolation

  • @ref: 1906
  • sample type: freshwater mud
  • geographic location: Konstanz
  • country: Germany
  • origin.country: DEU
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Environmental#Aquatic#Freshwater
#Environmental#Terrestrial#Mud (Sludge)

taxonmaps

  • @ref: 69479
  • File name: preview.99_18830.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_138;96_9607;97_11569;98_14225;99_18830&stattab=map
  • Last taxonomy: Anaerosinus glycerini subclade
  • 16S sequence: AJ010960
  • Sequence Identity:
  • Total samples: 10809
  • soil counts: 154
  • aquatic counts: 9430
  • animal counts: 1064
  • plant counts: 161

Safety information

risk assessment

  • @ref: 1906
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 1906
  • description: Anaerovibrio glycerini DSM 5192(T), 16S rRNA gene
  • accession: AJ010960
  • length: 1511
  • database: ena
  • NCBI tax ID: 82375

GC content

  • @ref: 1906
  • GC-content: 31.4

External links

@ref: 1906

culture collection no.: DSM 5192, ATCC 51177, CIP 105408, LGS 4

straininfo link

  • @ref: 86116
  • straininfo: 42845

Reference

@idauthorscataloguedoi/urltitle
1906Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 5192)https://www.dsmz.de/collection/catalogue/details/culture/DSM-5192
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.https://microbeatlas.org/MicrobeAtlas 1.0 beta
86116Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID42845.1StrainInfo: A central database for resolving microbial strain identifiers