Strain identifier
BacDive ID: 16814
Type strain: 
Species: Moorella thermoacetica
Strain Designation: 6
Strain history: <- R. Flörke, PKL Verpackungssysteme; 6 <- R. Flörke {1997}
NCBI tax ID(s): 1525 (species)
version 9.3 (current version)
General
@ref: 4480
BacDive-ID: 16814
DSM-Number: 11768
keywords: genome sequence, Bacteria, anaerobe, thermophilic
description: Moorella thermoacetica 6 is an anaerobe, thermophilic bacterium that was isolated from utra heat-treated soup.
NCBI tax id
- NCBI tax id: 1525
- Matching level: species
strain history
- @ref: 4480
- history: <- R. Flörke, PKL Verpackungssysteme; 6 <- R. Flörke {1997}
doi: 10.13145/bacdive16814.20250331.9.3
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Clostridia
- order: Moorellales
- family: Moorellaceae
- genus: Moorella
- species: Moorella thermoacetica
- full scientific name: Moorella thermoacetica (Fontaine et al. 1942) Collins et al. 1994
synonyms
@ref synonym 20215 Moorella thermoautotrophica 20215 Clostridium thermoaceticum 20215 Clostridium thermautotrophicum 20215 Clostridium thermoautotrophicum 20215 Clostridium thermaceticum
@ref: 4480
domain: Bacteria
phylum: Firmicutes
class: Clostridia
order: Thermoanaerobacterales
family: Thermoanaerobacteraceae
genus: Moorella
species: Moorella thermoacetica
full scientific name: Moorella thermoacetica (Fontaine et al. 1942) Collins et al. 1994
strain designation: 6
type strain: no
Culture and growth conditions
culture medium
- @ref: 4480
- name: MOORELLA MEDIUM (DSMZ Medium 60)
- growth: yes
- link: https://mediadive.dsmz.de/medium/60
- composition: Name: MOORELLA MEDIUM (DSMZ Medium 60) Composition: Glucose 17.9462 g/l K2HPO4 6.97906 g/l Yeast extract 4.98505 g/l Tryptone 4.98505 g/l KH2PO4 4.48654 g/l Na2CO3 1.99402 g/l (NH4)2SO4 0.498505 g/l L-Cysteine HCl x H2O 0.299103 g/l Na2S x 9 H2O 0.299103 g/l MgSO4 x 7 H2O 0.0997009 g/l Fe(NH4)2(SO4)2 0.0398804 g/l Na2MoO4 x 2 H2O 0.00239283 g/l Sodium resazurin 0.000498505 g/l Na2SeO3 x 5 H2O 0.000149551 g/l Distilled water
culture temp
- @ref: 4480
- growth: positive
- type: growth
- temperature: 60
Physiology and metabolism
oxygen tolerance
| @ref | oxygen tolerance | confidence |
|---|---|---|
| 4480 | anaerobe | |
| 125438 | anaerobe | 91.373 |
| 125439 | anaerobe | 99.7 |
Isolation, sampling and environmental information
isolation
- @ref: 4480
- sample type: utra heat-treated soup
- country: Germany
- origin.country: DEU
- continent: Europe
isolation source categories
- Cat1: #Engineered
- Cat2: #Food production
- Cat3: #Food
Safety information
risk assessment
- @ref: 4480
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
Sequence information
Genome sequences
| @ref | description | accession | assembly level | database | NCBI tax ID |
|---|---|---|---|---|---|
| 66792 | Moorella thermoacetica strain DSM 11768 | 1525.6 | wgs | patric | 1525 |
| 66792 | Moorella thermoacetica DSM 11768 | 2703719213 | draft | img | 1525 |
| 66792 | Moorella thermoacetica DSM 11768 | GCA_001874065 | contig | ncbi | 1525 |
Genome-based predictions
predictions
| @ref | model | trait | description | prediction | confidence | training_data |
|---|---|---|---|---|---|---|
| 125438 | gram-positive | gram-positive | Positive reaction to Gram-staining | yes | 54.142 | no |
| 125438 | anaerobic | anaerobic | Ability to grow under anoxygenic conditions (including facultative anaerobes) | yes | 91.373 | no |
| 125438 | spore-forming | spore-forming | Ability to form endo- or exospores | yes | 73.599 | no |
| 125438 | aerobic | aerobic | Ability to grow under oxygenic conditions (including facultative aerobes) | no | 93.176 | yes |
| 125438 | thermophile | thermophilic | Ability to grow at temperatures above or equal to 45°C | yes | 77.184 | yes |
| 125438 | motile2+ | flagellated | Ability to perform flagellated movement | yes | 70.819 | no |
| 125439 | BacteriaNet | spore_formation | Ability to form endo- or exospores | no | 52.2 | |
| 125439 | BacteriaNet | motility | Ability to perform movement | no | 51.6 | |
| 125439 | BacteriaNet | gram_stain | Reaction to gram-staining | negative | 68.7 | |
| 125439 | BacteriaNet | oxygen_tolerance | Oxygenic conditions needed for growth | anaerobe | 99.7 |
External links
@ref: 4480
culture collection no.: DSM 11768
straininfo link
- @ref: 85826
- straininfo: 49172
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 4480 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 11768) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-11768 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | |
| 85826 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID49172.1 | StrainInfo: A central database for resolving microbial strain identifiers | |
| 125438 | Julia Koblitz, Lorenz Christian Reimer, Rüdiger Pukall, Jörg Overmann | 10.1101/2024.08.12.607695 | Predicting bacterial phenotypic traits through improved machine learning using high-quality, curated datasets | |
| 125439 | Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy | https://github.com/GenomeNet/deepG | deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 |