Strain identifier

BacDive ID: 16339

Type strain: Yes

Species: Streptomyces sannanensis

Strain Designation: FH 2519, KC-7038

Strain history: IFO 14239 <-- Kowa Co., Ltd. <-- A. Iwasaki KC-7038.

NCBI tax ID(s): 285536 (species)

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General

@ref: 10485

BacDive-ID: 16339

DSM-Number: 41705

keywords: 16S sequence, Bacteria, spore-forming, mesophilic, antibiotic compound production

description: Streptomyces sannanensis FH 2519 is a spore-forming, mesophilic bacterium that builds an aerial mycelium and produces antibiotic compounds.

NCBI tax id

  • NCBI tax id: 285536
  • Matching level: species

strain history

@refhistory
10485<- Hoechst AG, FH 2519 <- ATCC <- T. Mori, KC-7038
67770IFO 14239 <-- Kowa Co., Ltd. <-- A. Iwasaki KC-7038.

doi: 10.13145/bacdive16339.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Kitasatosporales
  • family: Streptomycetaceae
  • genus: Streptomyces
  • species: Streptomyces sannanensis
  • full scientific name: Streptomyces sannanensis Iwasaki et al. 1981

@ref: 10485

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Streptomyces

species: Streptomyces sannanensis

full scientific name: Streptomyces sannanensis Iwasaki et al. 1981

strain designation: FH 2519, KC-7038

type strain: yes

Morphology

colony morphology

@refcolony colorincubation periodmedium used
19530Beige10-14 daysISP 2
19530Beige10-14 daysISP 3
1953010-14 daysISP 4
1953010-14 daysISP 5
19530Beige10-14 daysISP 6
19530Beige10-14 daysISP 7

multicellular morphology

@refforms multicellular complexcomplex namecomplex colormedium name
19530yesAerial MyceliumWhiteISP 2
19530yesAerial MyceliumWhiteISP 3
19530yesAerial MyceliumGreyISP 4
19530yesAerial MyceliumWhiteISP 5
19530noISP 6
19530yesAerial MyceliumWhiteISP 7

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
10485GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)yeshttps://mediadive.dsmz.de/medium/65Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water
19530ISP 2yesName: ISP 2 / Yeast Malt Agar (5265); 5265 Composition Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l Agar 15.0 g/l Preparation: Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.0 Usage: Maintenance and Taxonomy Organisms: All Actinomycetes
19530ISP 3yesName: ISP 3; 5315 Composition Dog oat flakes 20.0 g/l Trace element solution (5314) 2.5 ml/l Agar 18.0 g/l Preparation: Oat flakes are cooked for 20 minutes, trace element solution and agar are added (in the case of non rolled oat flakes the suspension has to bee filtrated). Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.8 Usage: Maintenance and taxonomy (e.g. SEM As liquid medium for metabolite production) Organisms: All Actinomycetes Trace element solution 5314 Name: Trace element solution 5314; 5314 Composition CaCl2 x H2O 3.0 g/l Fe-III-citrate 1.0 g/l MnSO4 0.2 g/l ZnCl2 0.1 g/l CuSO4 x 5 H2O 0.025 g/l Sodium tetra borate 0.2 g/l CoCl2 x 6 H2O 0.004 g/l Sodium molybdate 0.01 g/l Preparation: Use double destillated water. Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Trace element solution for different media Organisms:
19530ISP 4yesName: ISP 4; DSM 547 Solution I: Difco soluble starch, 10.0 g. Make a paste of the starch with a small amount of cold distilled water and bring to a volume of 500 ml. Solution II: CaCO3 2.0 g K2HPO4 (anhydrous) 1.0 g MgSO4 x 7 H2O 1.0 g NaCl 1.0 g (NH4)2SO4 2.0 g Distilled water 500.0 ml Trace salt solution (see below) 1.0 ml The pH should be between 7.0 and 7.4. Do not adjust if it is within this range. Mix solutions I and II together. Add 20.0 g agar. Liquify agar by steaming at 100°C for 10 to 20 min. Trace element solution: FeSO4 x 7 H2O 0.1 g MnCl2 x 4 H2O 0.1 g ZnSO4 x 7 H2O 0.1 g Distilled water 100.0 ml
19530ISP 5yesName: ISP 5 (5323) Composition L-Asparagine 1.0 g/l Glycerol 10.0 g/l K2HPO4 1.0 g/l Salt solution (see preparation) 1.0 ml/l Agar 20.0 g/l Preparation: Salt solution 1.0 g FeSO4 x 7 H2O 1.0 g MnCl2 x 4 H2O 1.0 g ZNSO4 x 7 H2O in 100 ml water Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.2 Usage: Maintenance and taxonomy Organisms: All Actinomycetes
19530ISP 6yesName: ISP 6 (5318) Composition Peptone 15.0 g/l Proteose peptose 5.0 g/l Ferric ammonium citrate 0.5 g/l Sodium glycerophosphate 1.0 g/l Sodium thiosulfate 0.08 g/l Yeast extract 1.0 g/l Agar 15.0 g/l Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Production of melanoid pigments Organisms: All Actinomycetes
19530ISP 7yesName: ISP 7 (5322) Composition Glycerol 15.0 g/l L-Tyrosine 0.5 g/l L-Asparagine 1.0 g/l K2HPO4 0.5 g/l NaCl 0.5 g/l FeSO4 x 7 H2O 0.01 g/l Trace element solution 5343 1.0 ml/l Agar 20.0 Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.3 Usage: Production of melanoid pigments Organisms: All Actinomycetes
10485ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)yeshttps://mediadive.dsmz.de/medium/84Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water

culture temp

@refgrowthtypetemperaturerange
10485positivegrowth28mesophilic
19530positiveoptimum28mesophilic
67770positivegrowth28mesophilic

Physiology and metabolism

spore formation

  • @ref: 19530
  • spore description: Formation of spore chains: spirales, spore surface: smooth
  • type of spore: spore
  • spore formation: yes

compound production

@refcompound
10485KA-7038 (antibiotic)
67770Sannamycin complex

halophily

  • @ref: 19530
  • salt: NaCl
  • growth: positive
  • tested relation: maximum
  • concentration: 2.5 %

metabolite utilization

@refChebi-IDmetaboliteutilization activitykind of utilization tested
1953017234glucose+
1953022599arabinose+
1953017992sucrose+
1953018222xylose+
1953017268myo-inositol+
1953029864mannitol+
1953028757fructose+
1953026546rhamnose+
1953016634raffinose+
1953062968cellulose+
683685291gelatin+hydrolysis
6836827897tryptophan-energy source
6836816199urea+hydrolysis
6836816947citrate+assimilation
6836818257ornithine+degradation
6836825094lysine+degradation
6836829016arginine+hydrolysis

metabolite production

@refChebi-IDmetaboliteproduction
6836815688acetoinno
6836835581indoleno
6836816136hydrogen sulfideno

metabolite tests

@refChebi-IDmetabolitevoges-proskauer-testindole test
6836815688acetoin-
6836835581indole-

enzymes

@refvalueactivityec
68368gelatinase+
68368tryptophan deaminase-4.1.99.1
68368urease+3.5.1.5
68368ornithine decarboxylase+4.1.1.17
68368lysine decarboxylase+4.1.1.18
68368arginine dihydrolase+3.5.3.6
68368beta-galactosidase-3.2.1.23

API 20E

@refONPGADH ArgLDC LysODCCITH2SURETDA TrpINDVPGEL
19530-++++-+---+

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountryorigin.countrycontinent
10485soilHyogo Pref., Hikami-gum, Sannan-choJapanJPNAsia
67770SoilSannan-cho, Hikami-gun, Hyogo Pref.JapanJPNAsia

isolation source categories

  • Cat1: #Environmental
  • Cat2: #Terrestrial
  • Cat3: #Soil

taxonmaps

  • @ref: 69479
  • File name: preview.99_40028.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_15;96_102;97_109;98_2818;99_40028&stattab=map
  • Last taxonomy: Streptomyces
  • 16S sequence: AB184579
  • Sequence Identity:
  • Total samples: 92
  • soil counts: 56
  • aquatic counts: 8
  • animal counts: 8
  • plant counts: 20

Safety information

risk assessment

@refbiosafety levelbiosafety level comment
104851Risk group (German classification)
195301Risk group (German classification)

Sequence information

16S sequences

@refdescriptionaccessionlengthdatabaseNCBI tax ID
20218Streptomyces sannanensis gene for 16S rRNA, partial sequence, strain: NBRC 14239AB1845791435ena285536
67770Streptomyces sannanensis strain NRRL B-24303 16S ribosomal RNA gene, partial sequenceAY9999241473ena285536

External links

@ref: 10485

culture collection no.: DSM 41705, ATCC 31530, FERM P-4388, IFO 14239, JCM 9651, NBRC 14239, KCTC 9770

straininfo link

  • @ref: 85394
  • straininfo: 45919

literature

topicPubmed-IDtitleauthorsjournalDOIyearmeshtopic2
Enzymology1517162Cloning and analysis of a gene (sms13) encoding sannamycin B-glycyltransferase from Streptomyces sannanensis and its distribution among actinomycetes.Ohta T, Hashimoto E, Hasegawa MJ Antibiot (Tokyo)10.7164/antibiotics.45.11671992Actinomycetales/*genetics, Acyltransferases/*genetics, *Aminoacyltransferases, *Aminoglycosides, Anti-Bacterial Agents/metabolism, Chromosome Mapping, Cloning, Molecular, DNA, Bacterial/analysis, Streptomyces/enzymology/*genetics, Transformation, GeneticMetabolism
Enzymology6894748A new aminoglycoside antibiotic, sannamycin C and its 4-N-glycyl derivative.Deushi T, Yamaguchi T, Kamiya K, Iwasaki A, Mizoguchi T, Nakayama M, Watanabe I, Itoh H, Mori TJ Antibiot (Tokyo)10.7164/antibiotics.33.12741980Aminoglycosides/biosynthesis/isolation & purification/pharmacology, Anti-Bacterial Agents/*biosynthesis/isolation & purification/pharmacology, Chemical Phenomena, Chemistry, Physical, Drug Resistance, Microbial, Fermentation, Molecular Conformation, Streptomyces/*metabolism, Structure-Activity RelationshipPhylogeny
Pathogenicity8473864Characterization of two different types of resistance genes among producers of fortimicin-group antibiotics.Ohta T, Dairi T, Hasegawa MJ Gen Microbiol10.1099/00221287-139-3-5911993Actinomycetales/drug effects/genetics/metabolism, *Aminoglycosides, Anti-Bacterial Agents/*biosynthesis/pharmacology, DNA, Bacterial/genetics, Drug Resistance, Microbial/*genetics, Genes, Bacterial, Micromonospora/drug effects/genetics/metabolism, Multigene Family, Restriction Mapping, Saccharopolyspora/drug effects/genetics/metabolism, Species Specificity, Streptomyces/drug effects/genetics/metabolismMetabolism

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
10485Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 41705)https://www.dsmz.de/collection/catalogue/details/culture/DSM-41705
19530Wink, J.http://www.dsmz.de/microorganisms/wink_pdf/DSM41705.pdfCompendium of Actinobacteria. HZI-Helmholtz-Centre for Infection Research, Braunschweig
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
20218Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.10.1016/j.syapm.2013.11.002StrainInfo introduces electronic passports for microorganisms.Syst Appl Microbiol. 37: 42-50 201424321274
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/
68368Automatically annotated from API 20E
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.https://microbeatlas.org/MicrobeAtlas 1.0 beta
85394Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID45919.1StrainInfo: A central database for resolving microbial strain identifiers