Strain identifier
BacDive ID: 159948
Type strain:
Species: Bacillus sp.
Strain Designation: M2-9
Strain history: <- K.-H. Kim, Pukyong National University, South Korea <- E. S. Noh; M2-9
NCBI tax ID(s): 1409 (species)
version 8.1 (current version)
General
@ref: 66852
BacDive-ID: 159948
DSM-Number: 27726
keywords: 16S sequence, Bacteria, mesophilic
description: Bacillus sp. M2-9 is a mesophilic bacterium that was isolated from seawater.
NCBI tax id
- NCBI tax id: 1409
- Matching level: species
strain history
- @ref: 66852
- history: <- K.-H. Kim, Pukyong National University, South Korea <- E. S. Noh; M2-9
doi: 10.13145/bacdive159948.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Bacillaceae
- genus: Bacillus
- species: Bacillus sp.
- full scientific name: Bacillus Cohn 1872 (Approved Lists 1980)
synonyms
@ref synonym 20215 Quasibacillus 20215 Pseudobacillus 20215 Maribacillus
@ref: 66852
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Caryophanales
family: Bacillaceae
genus: Bacillus
species: Bacillus sp.
full scientific name: Bacillus sp.
strain designation: M2-9
type strain: no
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
66852 | CASO AGAR (MERCK 105458) (DSMZ Medium 220) | yes | https://mediadive.dsmz.de/medium/220 | Name: CASO AGAR (Merck 105458) (DSMZ Medium 220) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water |
66852 | BACTO MARINE BROTH (DIFCO 2216) (DSMZ Medium 514) | yes | https://mediadive.dsmz.de/medium/514 | Name: BACTO MARINE BROTH (DIFCO 2216) (DSMZ Medium 514) Composition: NaCl 19.45 g/l MgCl2 5.9 g/l Bacto peptone 5.0 g/l Na2SO4 3.24 g/l CaCl2 1.8 g/l Yeast extract 1.0 g/l KCl 0.55 g/l NaHCO3 0.16 g/l Fe(III) citrate 0.1 g/l KBr 0.08 g/l SrCl2 0.034 g/l H3BO3 0.022 g/l Na2HPO4 0.008 g/l Na-silicate 0.004 g/l NaF 0.0024 g/l (NH4)NO3 0.0016 g/l Distilled water |
culture temp
- @ref: 66852
- growth: positive
- type: growth
- temperature: 37
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 66852
- sample type: seawater
- geographic location: Gwangan Beach, Busan
- country: Republic of Korea
- origin.country: KOR
- continent: Asia
taxonmaps
- @ref: 69479
- File name: preview.99_726.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_3;96_443;97_506;98_582;99_726&stattab=map
- Last taxonomy: Bacillaceae
- 16S sequence: KC782756
- Sequence Identity:
- Total samples: 3112
- soil counts: 1314
- aquatic counts: 436
- animal counts: 917
- plant counts: 445
Sequence information
16S sequences
- @ref: 66852
- description: Bacillus sp. M2-9 16S ribosomal RNA gene, partial sequence
- accession: KC782756
- length: 1493
- database: ena
- NCBI tax ID: 406123
External links
@ref: 66852
culture collection no.: DSM 27726, KCTC 33123
straininfo link
- @ref: 112230
- straininfo: 400379
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
66852 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-27726 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 27726) | |
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | MicrobeAtlas 1.0 beta | https://microbeatlas.org/ | |
112230 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID400379.1 |