Strain identifier
BacDive ID: 159543
Type strain: 
Species: Anoxybacteroides rupiense
Strain Designation: R-32636
Strain history: <- A. Coorevits, LMG, Gent, Belgium; R-32636 <- R. Sharp
NCBI tax ID(s): 311460 (species)
General
@ref: 66369
BacDive-ID: 159543
DSM-Number: 22226
keywords: 16S sequence, Bacteria, thermophilic
description: Anoxybacteroides rupiense R-32636 is a thermophilic bacterium that was isolated from soil.
NCBI tax id
- NCBI tax id: 311460
- Matching level: species
strain history
- @ref: 66369
- history: <- A. Coorevits, LMG, Gent, Belgium; R-32636 <- R. Sharp
doi: 10.13145/bacdive159543.20241212.9.2
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Bacillaceae
- genus: Anoxybacteroides
- species: Anoxybacteroides rupiense
- full scientific name: Anoxybacteroides rupiense corrig. (Derekova et al. 2008) Patel et al. 2024
synonyms
@ref synonym 20215 Anoxybacillus rupiensis 20215 Anoxybacteroides rupiensis
@ref: 66369
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Caryophanales
family: Bacillaceae
genus: Anoxybacillus
species: Anoxybacillus rupiensis
full scientific name: Anoxybacillus rupiensis Derekova et al. 2008
strain designation: R-32636
type strain: no
Culture and growth conditions
culture medium
- @ref: 66369
- name: CASO AGAR (MERCK 105458) (DSMZ Medium 220)
- growth: yes
- link: https://mediadive.dsmz.de/medium/220
- composition: Name: CASO AGAR (Merck 105458) (DSMZ Medium 220; with strain-specific modifications) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l MnSO4 0.01 g/l Distilled water
culture temp
- @ref: 66369
- growth: positive
- type: growth
- temperature: 50
Isolation, sampling and environmental information
isolation
- @ref: 66369
- sample type: soil
- geographic location: Taupo Volcanic Zone
- country: New Zealand
- origin.country: NZL
- continent: Australia and Oceania
isolation source categories
- Cat1: #Environmental
- Cat2: #Terrestrial
- Cat3: #Soil
taxonmaps
- @ref: 69479
- File name: preview.99_1847.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_79;96_1044;97_1219;98_1462;99_1847&stattab=map
- Last taxonomy: Anoxybacillus geothermalis
- 16S sequence: AM988775
- Sequence Identity:
- Total samples: 36847
- soil counts: 10298
- aquatic counts: 6494
- animal counts: 18049
- plant counts: 2006
Safety information
risk assessment
- @ref: 66369
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
Sequence information
16S sequences
- @ref: 66369
- description: Anoxybacillus rupiensis partial 16S rRNA gene, strain R-32636
- accession: AM988775
- length: 1507
- database: nuccore
- NCBI tax ID: 311460
External links
@ref: 66369
culture collection no.: DSM 22226, LMG 24655
straininfo link
- @ref: 112022
- straininfo: 396564
Reference
| @id | authors | title | doi/url | catalogue |
|---|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
| 66369 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-22226 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 22226) | |
| 69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | MicrobeAtlas 1.0 beta | https://microbeatlas.org/ | |
| 112022 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID396564.1 |