Strain identifier
BacDive ID: 15424
Type strain:
Species: Streptomyces niger
Strain history: <- KCC <- IFO <- E.B. Shirling, ISP <- M.J. Thirumalachar, HACC
NCBI tax ID(s): 66373 (species)
General
@ref: 10719
BacDive-ID: 15424
DSM-Number: 43049
keywords: Bacteria, mesophilic
description: Streptomyces niger DSM 43049 is a mesophilic bacterium of the family Streptomycetaceae.
NCBI tax id
- NCBI tax id: 66373
- Matching level: species
strain history
- @ref: 10719
- history: <- KCC <- IFO <- E.B. Shirling, ISP <- M.J. Thirumalachar, HACC
doi: 10.13145/bacdive15424.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Kitasatosporales
- family: Streptomycetaceae
- genus: Streptomyces
- species: Streptomyces niger
- full scientific name: Streptomyces niger (Thirumalachar 1955) Goodfellow et al. 1986
synonyms
- @ref: 20215
- synonym: Chainia nigra
@ref: 10719
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Streptomycetaceae
genus: Streptomyces
species: Streptomyces niger
full scientific name: Streptomyces niger (Thirumalachar 1955) Goodfellow et al. 1986 emend. Nouioui et al. 2018
type strain: yes
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
10719 | GYM+S MEDIUM (DSMZ Medium 214) | yes | https://mediadive.dsmz.de/medium/214 | Name: GYM+S MEDIUM (DSMZ Medium 214) Composition: Starch 20.0 g/l Agar 12.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water |
10719 | ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) | yes | https://mediadive.dsmz.de/medium/84 | Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water |
10719 | STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) | yes | https://mediadive.dsmz.de/medium/252 | Name: STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) Composition: Agar 14.985 g/l Starch 9.99001 g/l (NH4)2SO4 1.998 g/l CaCO3 1.998 g/l K2HPO4 0.999001 g/l MgSO4 x 7 H2O 0.999001 g/l NaCl 0.999001 g/l FeSO4 x 7 H2O 0.000999001 g/l MnCl2 x 4 H2O 0.000999001 g/l ZnSO4 x 7 H2O 0.000999001 g/l Distilled water |
culture temp
- @ref: 10719
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Safety information
risk assessment
- @ref: 10719
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 10719
culture collection no.: DSM 43049, ATCC 17756, CBS 230.65, CBS 663.72, DSM 40302, HACC 146, IFO 13362, ISP 5302, JCM 3158, KCC 3158, KCC A-0158, NBRC 13362, NBRC 13902, NCIMB 10992, NRRL B-3857, RIA 1323, VKM Ac-1736
literature
- topic: Enzymology
- Pubmed-ID: 27189123
- title: Quinovosamycins: new tunicamycin-type antibiotics in which the alpha, beta-1'',11'-linked N-acetylglucosamine residue is replaced by N-acetylquinovosamine.
- authors: Price NP, Labeda DP, Naumann TA, Vermillion KE, Bowman MJ, Berhow MA, Metcalf WW, Bischoff KM
- journal: J Antibiot (Tokyo)
- DOI: 10.1038/ja.2016.49
- year: 2016
- mesh: Acetylglucosamine/chemistry, Anti-Bacterial Agents/chemistry/isolation & purification/*pharmacology, Enzyme Inhibitors/chemistry/isolation & purification/*pharmacology, Glucosamine/analogs & derivatives/chemistry, Streptomyces/genetics/*metabolism, Tunicamycin/chemistry/isolation & purification/*pharmacology
- topic2: Phylogeny
Reference
@id | authors | catalogue | doi/url | title |
---|---|---|---|---|
10719 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 43049) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-43049 | |
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ |