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Strain identifier

BacDive ID: 14495

Type strain: No

Species: Staphylococcus aureus

Strain history: <- J. Hamedi, Univ. Tehran, Iran; UTMC 1401 <- F. Mohammadipanah

NCBI tax ID(s): 1280 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 17183

BacDive-ID: 14495

DSM-Number: 23622

keywords: Bacteria, mesophilic, antibiotic resistance, human pathogen

description: Staphylococcus aureus DSM 23622 is a mesophilic human pathogen that has multiple antibiotic resistances and was isolated from patient, infectious skin wound.

NCBI tax id

  • NCBI tax id: 1280
  • Matching level: species

strain history: <- J. Hamedi, Univ. Tehran, Iran; UTMC 1401 <- F. Mohammadipanah

doi: 10.13145/bacdive14495.20221219.7.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Staphylococcaceae
  • genus: Staphylococcus
  • species: Staphylococcus aureus
  • full scientific name: Staphylococcus aureus Rosenbach 1884 (Approved Lists 1980)
  • synonyms

    • @ref: 20215
    • synonym: Staphylococcus aureus subsp. anaerobius

@ref: 17183

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Staphylococcaceae

genus: Staphylococcus

species: Staphylococcus aureus

full scientific name: Staphylococcus aureus Rosenbach 1884

type strain: no

Morphology

colony morphology

  • @ref: 17183
  • type of hemolysis: beta

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
17183COLUMBIA BLOOD MEDIUM (DSMZ Medium 693)yeshttps://mediadive.dsmz.de/medium/693Name: COLUMBIA BLOOD MEDIUM (DSMZ Medium 693) Composition: Defibrinated sheep blood 50.0 g/l Columbia agar base
17183TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)yeshttps://mediadive.dsmz.de/medium/92Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Yeast extract 3.0 g/l Distilled water

culture temp

  • @ref: 17183
  • growth: positive
  • type: growth
  • temperature: 37
  • range: mesophilic

Physiology and metabolism

antibiogram

  • @ref: 17183
  • medium: Mueller-Hinton Agar
  • Penicillin G: 6-8
  • oxacillin: 0
  • ampicillin: 10
  • ticarcillin: 10
  • mezlocillin: 8
  • cefalotin: 6
  • cefazolin: 0
  • cefotaxime: 0
  • aztreonam: 0
  • imipenem: 8
  • tetracycline: 14
  • chloramphenicol: 30
  • gentamycin: 10
  • amikacin: 16
  • vancomycin: 22
  • erythromycin: 0
  • lincomycin: 0
  • ofloxacin: 10
  • norfloxacin: 0
  • colistin: 8
  • pipemidic acid: 0
  • nitrofurantoin: 32
  • bacitracin: 28
  • polymyxin b: 10
  • kanamycin: 0
  • neomycin: 24
  • doxycycline: 20-22
  • ceftriaxone: 0
  • clindamycin: 34
  • fosfomycin: 16
  • moxifloxacin: 16
  • linezolid: 32
  • nystatin: 0
  • quinupristin/dalfopristin: 30
  • teicoplanin: 18
  • piperacillin/tazobactam: 8

observation

  • @ref: 17183
  • observation: MRSA

metabolite utilization

@refChebi-IDmetaboliteutilization activitykind of utilization tested
6837522599arabinose-fermentation
6837532528turanose+fermentation
6837559640N-acetylglucosamine+fermentation
6837517992sucrose+fermentation
6837517632nitrate+reduction
6837517057cellobiose-fermentation
6837516988D-ribose-fermentation
6837516634raffinose-fermentation
6837516899D-mannitol+fermentation
6837527082trehalose+fermentation
6837517716lactose+fermentation
6837517306maltose+fermentation
6837516024D-mannose+fermentation
6837515824D-fructose+fermentation
6837517634D-glucose+fermentation
683754853esculin-hydrolysis
6837518257ornithine-degradation
6837529016arginine+hydrolysis
6837516199urea+hydrolysis

antibiotic resistance

  • @ref: 68375
  • ChEBI: 28368
  • metabolite: novobiocin
  • is antibiotic: yes
  • is sensitive: yes
  • sensitivity conc.: 1.8 µg

metabolite production

  • @ref: 68375
  • Chebi-ID: 15688
  • metabolite: acetoin
  • production: yes

metabolite tests

  • @ref: 68375
  • Chebi-ID: 15688
  • metabolite: acetoin
  • voges-proskauer-test: +

enzymes

@refvalueactivityec
17183catalase+1.11.1.6
17183cytochrome-c oxidase-1.9.3.1
68375beta-glucuronidase-3.2.1.31
68375pyrrolidonyl arylamidase-3.4.19.3
68375alkaline phosphatase+3.1.3.1
68375L-arginine arylamidase-
68375beta-galactosidase-3.2.1.23
68375beta-glucosidase-3.2.1.21
68375ornithine decarboxylase-4.1.1.17
68375arginine dihydrolase+3.5.3.6
68375urease+3.5.1.5

API ID32STA

@refUREADH ArgODCESCGLUFRUMNEMALLACTREMANRAFRIBCELNITVPbeta GALArgAPALPyrANOVOSACNAGTURARAbeta GUR
17183++--+++++++---++--+--+++--

Isolation, sampling and environmental information

isolation

  • @ref: 17183
  • sample type: patient, infectious skin wound
  • country: Iran
  • origin.country: IRN
  • continent: Asia

isolation source categories

Cat1Cat2Cat3
#Infection#Disease
#Infection#Patient
#Host Body-Site#Other#Wound
#Host Body-Site#Organ#Skin, Nail, Hair

Safety information

risk assessment

  • @ref: 17183
  • pathogenicity human: yes
  • pathogenicity animal: yes
  • biosafety level: 2
  • biosafety level comment: Risk group (German classification)

External links

@ref: 17183

culture collection no.: DSM 23622, UTMC 1401

Reference

@idauthorscataloguedoi/urltitle
17183Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 23622)https://www.dsmz.de/collection/catalogue/details/culture/DSM-23622
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
68375Automatically annotated from API ID32STA