Strain identifier
BacDive ID: 14131
Type strain:
Species: Sphingobacterium lactis
Strain history: <- S. Scherer, Research Center for Nutrition and Food Sci. (ZIEL), TU Munich, GERMANY; WCC4512 <- V. Schmidt
NCBI tax ID(s): 797291 (species)
General
@ref: 16183
BacDive-ID: 14131
DSM-Number: 22361
keywords: genome sequence, 16S sequence, Bacteria, aerobe, mesophilic, Gram-negative, rod-shaped, human pathogen
description: Sphingobacterium lactis DSM 22361 is an aerobe, mesophilic, Gram-negative human pathogen that was isolated from raw milk.
NCBI tax id
- NCBI tax id: 797291
- Matching level: species
strain history
- @ref: 16183
- history: <- S. Scherer, Research Center for Nutrition and Food Sci. (ZIEL), TU Munich, GERMANY; WCC4512 <- V. Schmidt
doi: 10.13145/bacdive14131.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacteroidota
- domain: Bacteria
- phylum: Bacteroidota
- class: Sphingobacteriia
- order: Sphingobacteriales
- family: Sphingobacteriaceae
- genus: Sphingobacterium
- species: Sphingobacterium lactis
- full scientific name: Sphingobacterium lactis Schmidt et al. 2012
@ref: 16183
domain: Bacteria
phylum: Bacteroidetes
class: Sphingobacteriia
order: Sphingobacteriales
family: Sphingobacteriaceae
genus: Sphingobacterium
species: Sphingobacterium lactis
full scientific name: Sphingobacterium lactis Schmidt et al. 2012
type strain: yes
Morphology
cell morphology
@ref | gram stain | cell length | cell width | cell shape | motility | confidence |
---|---|---|---|---|---|---|
30447 | negative | 1.7 µm | 0.65 µm | rod-shaped | no | |
69480 | negative | 99.993 |
pigmentation
- @ref: 30447
- production: yes
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
16183 | R2A MEDIUM (DSMZ Medium 830) | yes | https://mediadive.dsmz.de/medium/830 | Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water |
16183 | NUTRIENT AGAR (DSMZ Medium 1) | yes | https://mediadive.dsmz.de/medium/1 | Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water |
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
16183 | positive | growth | 28 | mesophilic |
30447 | positive | growth | 10-41 |
culture pH
- @ref: 30447
- ability: positive
- type: growth
- pH: 06-09
- PH range: alkaliphile
Physiology and metabolism
oxygen tolerance
- @ref: 30447
- oxygen tolerance: aerobe
spore formation
@ref | spore formation | confidence |
---|---|---|
30447 | no | |
69481 | no | 100 |
69480 | no | 99.998 |
halophily
- @ref: 30447
- salt: NaCl
- growth: positive
- tested relation: growth
- concentration: 0-5 %
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
30447 | 15963 | ribitol | + | carbon source |
30447 | 22599 | arabinose | + | carbon source |
30447 | 17057 | cellobiose | + | carbon source |
30447 | 28757 | fructose | + | carbon source |
30447 | 17234 | glucose | + | carbon source |
30447 | 28087 | glycogen | + | carbon source |
30447 | 17716 | lactose | + | carbon source |
30447 | 17306 | maltose | + | carbon source |
30447 | 37684 | mannose | + | carbon source |
30447 | 28053 | melibiose | + | carbon source |
30447 | 506227 | N-acetylglucosamine | + | carbon source |
30447 | 16634 | raffinose | + | carbon source |
30447 | 17814 | salicin | + | carbon source |
30447 | 17992 | sucrose | + | carbon source |
30447 | 27082 | trehalose | + | carbon source |
30447 | 4853 | esculin | + | hydrolysis |
enzymes
@ref | value | activity | ec |
---|---|---|---|
30447 | catalase | + | 1.11.1.6 |
30447 | cytochrome oxidase | + | 1.9.3.1 |
Isolation, sampling and environmental information
isolation
- @ref: 16183
- sample type: raw milk
- geographic location: Bavaria
- country: Germany
- origin.country: DEU
- continent: Europe
isolation source categories
Cat1 | Cat2 | Cat3 |
---|---|---|
#Host Body Product | #Fluids | #Milk |
#Host | #Mammals |
Safety information
risk assessment
- @ref: 16183
- pathogenicity human: yes, in single cases
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
Sequence information
16S sequences
- @ref: 16183
- description: Sphingobacterium lactis partial 16S rRNA gene, strain DSM 22361
- accession: FN908501
- length: 1515
- database: ena
- NCBI tax ID: 797291
Genome sequences
@ref | description | accession | assembly level | database | NCBI tax ID |
---|---|---|---|---|---|
66792 | Sphingobacterium lactis DSM 22361 | GCA_011046555 | complete | ncbi | 797291 |
66792 | Sphingobacterium lactis DSM 22361 | GCA_900107985 | contig | ncbi | 797291 |
66792 | Sphingobacterium lactis strain DSM 22361 | 797291.3 | wgs | patric | 797291 |
66792 | Sphingobacterium lactis strain DSM 22361 | 797291.6 | complete | patric | 797291 |
66792 | Sphingobacterium lactis DSM 22361 | 2675903147 | draft | img | 797291 |
GC content
@ref | GC-content | method |
---|---|---|
16183 | 44.2 | high performance liquid chromatography (HPLC) |
30447 | 44.2 |
Genome-based predictions
predictions
trait | prediction | confidence | training_data |
---|---|---|---|
spore-forming | no | 100 | no |
motile | no | 91.258 | yes |
flagellated | no | 96.618 | yes |
gram-positive | no | 97.657 | yes |
anaerobic | no | 98.572 | yes |
aerobic | yes | 85.816 | no |
halophile | no | 92.71 | no |
spore-forming | no | 95.757 | no |
thermophile | no | 99.519 | no |
glucose-util | yes | 86.548 | yes |
glucose-ferment | no | 90.502 | no |
External links
@ref: 16183
culture collection no.: DSM 22361, LMG 25272, WCC 4512
straininfo link
- @ref: 83296
- straininfo: 398885
literature
topic | Pubmed-ID | title | authors | journal | DOI | year | mesh | topic2 |
---|---|---|---|---|---|---|---|---|
Phylogeny | 21856986 | Sphingobacterium lactis sp. nov. and Sphingobacterium alimentarium sp. nov., isolated from raw milk and a dairy environment. | Schmidt VSJ, Wenning M, Scherer S | Int J Syst Evol Microbiol | 10.1099/ijs.0.036327-0 | 2011 | Animals, Bacterial Typing Techniques, Base Composition, Chaperonin 60/genetics, Cluster Analysis, DNA, Bacterial/chemistry/genetics, DNA, Ribosomal/chemistry/genetics, *Environmental Microbiology, Fatty Acids/analysis, Milk/*microbiology, Molecular Sequence Data, Nucleic Acid Hybridization, Phylogeny, Quinones/analysis, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Sphingobacterium/*classification/genetics/*isolation & purification | Genetics |
Phylogeny | 28629491 | Sphingobacterium alkalisoli sp. nov., isolated from a saline-alkaline soil. | Xu L, Sun JQ, Wang LJ, Gao ZW, Sun LZ, Wu XL | Int J Syst Evol Microbiol | 10.1099/ijsem.0.001895 | 2017 | *Alkalies, Bacterial Typing Techniques, Base Composition, China, DNA, Bacterial/genetics, Fatty Acids/chemistry, Hydrogen-Ion Concentration, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, *Salinity, Sequence Analysis, DNA, *Soil Microbiology, Sphingobacterium/*classification/genetics/isolation & purification, Vitamin K 2/analogs & derivatives/chemistry | Transcriptome |
Phylogeny | 31967955 | Sphingobacterium olei sp. nov., isolated from oil-contaminated soil. | Liu B, Yang X, Sheng M, Yang Z, Qiu J, Wang C, He J | Int J Syst Evol Microbiol | 10.1099/ijsem.0.004000 | 2020 | Bacterial Typing Techniques, Base Composition, China, DNA, Bacterial/genetics, Fatty Acids/chemistry, Glycolipids/chemistry, Nucleic Acid Hybridization, *Petroleum Pollution, Phosphatidylethanolamines/chemistry, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, *Soil Microbiology, Sphingobacterium/*classification/isolation & purification, Vitamin K 2/analogs & derivatives/chemistry | Transcriptome |
Reference
@id | authors | catalogue | doi/url | title | ID_cross_reference | pubmed | journal |
---|---|---|---|---|---|---|---|
16183 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 22361) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-22361 | ||||
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | ||||
30447 | Barberan A, Caceres Velazquez H, Jones S, Fierer N. | 10.1128/mSphere.00237-17 | Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information | 26782 | 28776041 | ||
66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | ||||
66794 | Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg | 10.1093/nar/gkaa1025 | BRENDA, the ELIXIR core data resource in 2021: new developments and updates | 33211880 | Nucleic Acids Res. 49: D498-D508 2020 | ||
69480 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | ||||
69481 | Xiao-Yin To, René Mreches, Martin Binder, Alice C. McHardy, Philipp C. Münch | 10.21203/rs.3.rs-2527258/v1 | Predictions based on the model GenomeNet Sporulation v. 1 | ||||
83296 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID398885.1 | StrainInfo: A central database for resolving microbial strain identifiers |