Strain identifier

BacDive ID: 141107

Type strain: Yes

Species: Streptomyces amphotericinicus

Strain Designation: 1H-SSA8

Strain history: <- C. Liu, School of Life Science, Northeast Agricultural University; 1H-SSA8

NCBI tax ID(s): 2023875 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 64978

BacDive-ID: 141107

DSM-Number: 103128

keywords: 16S sequence, Bacteria, aerobe, spore-forming, Gram-positive

description: Streptomyces amphotericinicus 1H-SSA8 is an aerobe, spore-forming, Gram-positive bacterium that builds an aerial mycelium and was isolated from the head of an ant .

NCBI tax id

  • NCBI tax id: 2023875
  • Matching level: species

strain history

  • @ref: 64978
  • history: <- C. Liu, School of Life Science, Northeast Agricultural University; 1H-SSA8

doi: 10.13145/bacdive141107.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Kitasatosporales
  • family: Streptomycetaceae
  • genus: Streptomyces
  • species: Streptomyces amphotericinicus
  • full scientific name: Streptomyces amphotericinicus Cao et al. 2017

@ref: 64978

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Streptomyces

species: Streptomyces amphotericinicus

full scientific name: Streptomyces amphotericinicus Cao et al. 2017

strain designation: 1H-SSA8

type strain: yes

Morphology

cell morphology

  • @ref: 44015
  • gram stain: positive

multicellular morphology

@refforms multicellular complexcomplex namecomplex colormedium name
44015yesaerial myceliumnoneInternational Streptomyces Project medium 1
44015yesaerial myceliumyellowish grayInternational Streptomyces Project medium 2
44015yesaerial myceliumpure whiteInternational Streptomyces Project medium 3
44015yesaerial myceliumpure whiteInternational Streptomyces Project medium 4
44015yesaerial myceliumdeep yellowInternational Streptomyces Project medium 5
44015yesaerial myceliumnoneInternational Streptomyces Project medium 6
44015yesaerial myceliumdeep yellowish brownInternational Streptomyces Project medium 7
44015yesaerial myceliumstrong yellowish brownCzapek's agar
44015yesaerial myceliumnonenutrient agar
44015yesaerial myceliumdeep yellowBennett's agar
44015yessubstrate myceliumtransparentInternational Streptomyces Project medium 1
44015yessubstrate myceliumdark grayish yellowInternational Streptomyces Project medium 2
44015yessubstrate myceliumdark yellowInternational Streptomyces Project medium 3
44015yessubstrate myceliumgrayish yellowInternational Streptomyces Project medium 4
44015yessubstrate myceliumdark grayish yellowInternational Streptomyces Project medium 5
44015yessubstrate myceliumtransparentInternational Streptomyces Project medium 6
44015yessubstrate myceliumgrayish brownInternational Streptomyces Project medium 7
44015yessubstrate myceliummoderate brownCzapek's agar
44015yessubstrate myceliumtransparentnutrient agar
44015yessubstrate myceliumdark yellowBennett's agar

multimedia

  • @ref: 64978
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_103128.jpg
  • caption: Medium 84 28°C
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
44015oatmeal agaryes
64978GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)yeshttps://mediadive.dsmz.de/medium/65Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water
64978ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)yeshttps://mediadive.dsmz.de/medium/84Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water

culture temp

@refgrowthtypetemperaturerange
44015positivegrowth14-39
44015positiveoptimum28mesophilic
64978positivegrowth28mesophilic

culture pH

@refabilitytypepHPH range
44015positivegrowth4.0-9.0alkaliphile
44015positiveoptimum7

Physiology and metabolism

oxygen tolerance

  • @ref: 44015
  • oxygen tolerance: aerobe

spore formation

  • @ref: 44015
  • spore description: spore chains appear as spiral and spores (0.5–1.3x0.4–0.8 µm) are smooth, cylindrical and non-motile
  • type of spore: spore
  • spore formation: yes

halophily

  • @ref: 44015
  • salt: NaCl
  • growth: positive
  • tested relation: growth
  • concentration: 0-6 %

observation

  • @ref: 44015
  • observation: menaquinones are MK-9(H6) , MK-9(H4) and MK-9(H8)

metabolite utilization

@refChebi-IDmetaboliteutilization activitykind of utilization tested
4401553424tween 20-hydrolysis
4401517632nitrate-reduction
4401562968cellulose+assimilation
440155291gelatin+assimilation
44015milk+assimilation
44015esculin ferric citrate+hydrolysis
4401528017starch+hydrolysis
4401553426tween 80+hydrolysis

metabolite production

@refChebi-IDmetaboliteproduction
4401515138sulfideno
440152652amphotericin byes

enzymes

  • @ref: 44015
  • value: urease
  • activity: +
  • ec: 3.5.1.5

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountryorigin.countrycontinentlatitudelongitude
44015the head of an ant (Camponotus japonicus Mayr)Harbin, HeilongjiangChinaCHNAsia
64978head of an ant (Camponotus japonicus Mayr)Heilongjiang Province, Harbin, Northeast Agriculture University (45° 45' N, 126° 41' E)ChinaCHNAsia45.75126.683

isolation source categories

  • Cat1: #Host
  • Cat2: #Arthropoda
  • Cat3: #Insecta

Safety information

risk assessment

  • @ref: 64978
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 64978
  • description: Streptomyces amphotericinicus strain 1H-SSA8 16S ribosomal RNA gene, partial sequence
  • accession: KX777593
  • length: 1519
  • database: ena
  • NCBI tax ID: 2023875

GC content

  • @ref: 64978
  • GC-content: 68.8
  • method: thermal denaturation, midpoint method (Tm)

External links

@ref: 64978

culture collection no.: CGMCC 4.7350, DSM 103128

straininfo link

  • @ref: 96857
  • straininfo: 402748

literature

  • topic: Phylogeny
  • Pubmed-ID: 29034849
  • title: Streptomyces amphotericinicus sp. nov., an amphotericin-producing actinomycete isolated from the head of an ant (Camponotus japonicus Mayr).
  • authors: Cao T, Mu S, Lu C, Zhao S, Li D, Yan K, Xiang W, Liu C
  • journal: Int J Syst Evol Microbiol
  • DOI: 10.1099/ijsem.0.002382
  • year: 2017
  • mesh: Amphotericin B/*biosynthesis, Animals, Ants/*microbiology, Bacterial Typing Techniques, Base Composition, China, DNA, Bacterial/genetics, Fatty Acids/chemistry, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Streptomyces/*classification/genetics/isolation & purification, Vitamin K 2/analogs & derivatives/chemistry
  • topic2: Transcriptome

Reference

@idauthorstitledoi/urljournalpubmedcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
44015Tingting Cao, Shan Mu, Chang Lu, Shanshan Zhao, Dongmei Li, Kai Yan, Wensheng Xiang, Chongxi LiuStreptomyces amphotericinicus sp. nov., an amphotericin-producing actinomycete isolated from the head of an ant (Camponotus japonicus Mayr)10.1099/ijsem.0.002382IJSEM 67: 4967-4973 201729034849
64978Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-103128Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 103128)
96857Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID402748.1