Strain identifier

BacDive ID: 140021

Type strain: No

Species: Paracoccus marinus

Strain Designation: C1_1

Strain history: <- European Space Agency, Noordwijk, The Netherlands <- C. Moissl-Eichinger, Medical Univ. Graz, Austria; C1_1

NCBI tax ID(s): 288426 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 42629

BacDive-ID: 140021

DSM-Number: 103983

keywords: Bacteria, psychrophilic

description: Paracoccus marinus C1_1 is a psychrophilic bacterium that was isolated from cleanroom facility, TAS-I.

NCBI tax id

  • NCBI tax id: 288426
  • Matching level: species

strain history

  • @ref: 42629
  • history: <- European Space Agency, Noordwijk, The Netherlands <- C. Moissl-Eichinger, Medical Univ. Graz, Austria; C1_1

doi: 10.13145/bacdive140021.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Alphaproteobacteria
  • order: Rhodobacterales
  • family: Paracoccaceae
  • genus: Paracoccus
  • species: Paracoccus marinus
  • full scientific name: Paracoccus marinus Khan et al. 2008

@ref: 42629

domain: Bacteria

phylum: Proteobacteria

class: Alphaproteobacteria

order: Rhodobacterales

family: Rhodobacteraceae

genus: Paracoccus

species: Paracoccus marinus

full scientific name: Paracoccus marinus Khan et al. 2008

strain designation: C1_1

type strain: no

Culture and growth conditions

culture medium

  • @ref: 42629
  • name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/92
  • composition: Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Yeast extract 3.0 g/l Distilled water

culture temp

  • @ref: 42629
  • growth: positive
  • type: growth
  • temperature: 20
  • range: psychrophilic

Isolation, sampling and environmental information

isolation

  • @ref: 42629
  • sample type: cleanroom facility, TAS-I
  • geographic location: Turin
  • country: Italy
  • origin.country: ITA
  • continent: Europe

isolation source categories

  • Cat1: #Engineered
  • Cat2: #Built environment
  • Cat3: #Clean room

Safety information

risk assessment

  • @ref: 42629
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 42629

culture collection no.: DSM 103983

straininfo link

  • @ref: 96448
  • straininfo: 400828

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
42629Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-103983Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 103983)
96448Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID400828.1