Strain identifier
BacDive ID: 1395
Type strain: 
Species: Ureibacillus thermosphaericus
Strain Designation: 29A
Strain history: <- D. Mora; 29A
NCBI tax ID(s): 51173 (species)
version 8.1 (current version)
General
@ref: 4783
BacDive-ID: 1395
DSM-Number: 12655
keywords: Bacteria, thermophilic
description: Ureibacillus thermosphaericus 29A is a thermophilic bacterium that was isolated from soil.
NCBI tax id
- NCBI tax id: 51173
- Matching level: species
strain history
- @ref: 4783
- history: <- D. Mora; 29A
doi: 10.13145/bacdive1395.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Caryophanaceae
- genus: Ureibacillus
- species: Ureibacillus thermosphaericus
- full scientific name: Ureibacillus thermosphaericus (Andersson et al. 1996) Fortina et al. 2001
synonyms
- @ref: 20215
- synonym: Bacillus thermosphaericus
@ref: 4783
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Bacillales
family: Caryophanaceae
genus: Ureibacillus
species: Ureibacillus thermosphaericus
full scientific name: Ureibacillus thermosphaericus (Andersson et al. 1996) Fortina et al. 2001
strain designation: 29A
type strain: no
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 4783 | BHI MEDIUM (DSMZ Medium 215) | yes | https://mediadive.dsmz.de/medium/215 | Name: BHI MEDIUM (DSMZ Medium 215) Composition: Brain heart infusion 37.0 g/l Distilled water |
| 4783 | R2A MEDIUM (DSMZ Medium 830) | yes | https://mediadive.dsmz.de/medium/830 | Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water |
| 4783 | CASO AGAR (MERCK 105458) (DSMZ Medium 220) | yes | https://mediadive.dsmz.de/medium/220 | Name: CASO AGAR (Merck 105458) (DSMZ Medium 220; with strain-specific modifications) Composition: Soil extract 500.0 g/l Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water |
culture temp
- @ref: 4783
- growth: positive
- type: growth
- temperature: 45
- range: thermophilic
Isolation, sampling and environmental information
isolation
- @ref: 4783
- sample type: soil
- geographic location: Egypt
- country: Egypt
- origin.country: EGY
- continent: Africa
isolation source categories
- Cat1: #Environmental
- Cat2: #Terrestrial
- Cat3: #Soil
Safety information
risk assessment
- @ref: 4783
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 4783
culture collection no.: DSM 12655
straininfo link
- @ref: 71046
- straininfo: 14618
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 4783 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 12655) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-12655 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 71046 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID14618.1 | StrainInfo: A central database for resolving microbial strain identifiers |