Strain identifier

BacDive ID: 137654

Type strain: No

Species: Staphylococcus pasteuri

Strain Designation: BM 9359

Strain history: CIP <- 1993, N. El Solh, Inst. Pasteur, Paris, France: strain BM 9359 <- Gonesse Hosp., France

NCBI tax ID(s): 45972 (species)

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General

@ref: 38475

BacDive-ID: 137654

keywords: Bacteria, mesophilic

description: Staphylococcus pasteuri BM 9359 is a mesophilic bacterium that was isolated from Food, Mixed vegetables.

NCBI tax id

  • NCBI tax id: 45972
  • Matching level: species

strain history

  • @ref: 38475
  • history: CIP <- 1993, N. El Solh, Inst. Pasteur, Paris, France: strain BM 9359 <- Gonesse Hosp., France

doi: 10.13145/bacdive137654.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Staphylococcaceae
  • genus: Staphylococcus
  • species: Staphylococcus pasteuri
  • full scientific name: Staphylococcus pasteuri Chesneau et al. 1993

@ref: 38475

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Caryophanales

family: Staphylococcaceae

genus: Staphylococcus

species: Staphylococcus pasteuri

strain designation: BM 9359

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthcompositionlink
38475MEDIUM 3 - Columbia agaryesColumbia agar (39.000 g);distilled water (1000.000 ml)
38475CIP Medium 3yeshttps://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=3

culture temp

  • @ref: 38475
  • growth: positive
  • type: growth
  • temperature: 37
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 38475
  • sample type: Food, Mixed vegetables

Safety information

risk assessment

  • @ref: 38475
  • biosafety level: 1
  • biosafety level comment: Risk group (French classification)

External links

@ref: 38475

culture collection no.: CIP 103831

straininfo link

  • @ref: 94498
  • straininfo: 70250

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
38475Curators of the CIPhttps://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20103831Collection of Institut Pasteur (CIP 103831)
94498Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID70250.1