Strain identifier
BacDive ID: 136456
Type strain:
Species: Campylobacter jejuni
Strain Designation: H99/51
Strain history: CIP <- 1999, G. Feierl, Graz Univ., Graz, Austria: strain H99/51
NCBI tax ID(s): 197 (species)
General
@ref: 35877
BacDive-ID: 136456
keywords: Bacteria, microaerophile, mesophilic, Gram-negative, motile, rod-shaped
description: Campylobacter jejuni H99/51 is a microaerophile, mesophilic, Gram-negative bacterium of the family Campylobacteraceae.
NCBI tax id
- NCBI tax id: 197
- Matching level: species
strain history
@ref | history |
---|---|
35877 | 1999, G. Feierl, Univ. Graz, Austria: strain H99/51 |
35877 | CIP <- 1999, G. Feierl, Graz Univ., Graz, Austria: strain H99/51 |
doi: 10.13145/bacdive136456.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Epsilonproteobacteria
- order: Campylobacterales
- family: Campylobacteraceae
- genus: Campylobacter
- species: Campylobacter jejuni
- full scientific name: Campylobacter jejuni (Jones et al. 1931) Véron and Chatelain 1973 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Vibrio jejuni
@ref: 35877
domain: Bacteria
phylum: Proteobacteria
class: Epsilonproteobacteria
order: Campylobacterales
family: Campylobacteraceae
genus: Campylobacter
species: Campylobacter jejuni
strain designation: H99/51
type strain: no
Morphology
cell morphology
- @ref: 35877
- gram stain: negative
- cell shape: rod-shaped
- motility: yes
colony morphology
- @ref: 35877
Culture and growth conditions
culture medium
@ref | name | growth | composition | link |
---|---|---|---|---|
35877 | MEDIUM 6 - Columbia agar with 10 % horse blood | yes | Distilled water make up to (1000.000 ml);Columbia agar (39.000 g);Horseblood (100.000 ml) | |
35877 | Brucella broth | yes | ||
35877 | CIP Medium 6 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=6 |
culture temp
- @ref: 35877
- growth: positive
- type: growth
- temperature: 37
- range: mesophilic
Physiology and metabolism
oxygen tolerance
- @ref: 35877
- oxygen tolerance: microaerophile
halophily
- @ref: 35877
- salt: NaCl
- growth: no
- tested relation: growth
- concentration: 3.5 %
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
35877 | 606565 | hippurate | + | hydrolysis |
35877 | 17632 | nitrate | + | reduction |
35877 | 16301 | nitrite | - | reduction |
metabolite production
- @ref: 35877
- Chebi-ID: 35581
- metabolite: indole
- production: no
enzymes
@ref | value | activity | ec |
---|---|---|---|
35877 | oxidase | - | |
35877 | gelatinase | - | |
35877 | catalase | + | 1.11.1.6 |
35877 | gamma-glutamyltransferase | - | 2.3.2.2 |
35877 | urease | - | 3.5.1.5 |
68382 | alkaline phosphatase | - | 3.1.3.1 |
68382 | esterase (C 4) | + | |
68382 | esterase lipase (C 8) | + | |
68382 | lipase (C 14) | - | |
68382 | leucine arylamidase | + | 3.4.11.1 |
68382 | valine arylamidase | - | |
68382 | cystine arylamidase | - | 3.4.11.3 |
68382 | trypsin | - | 3.4.21.4 |
68382 | alpha-chymotrypsin | - | 3.4.21.1 |
68382 | acid phosphatase | - | 3.1.3.2 |
68382 | naphthol-AS-BI-phosphohydrolase | - | |
68382 | alpha-galactosidase | - | 3.2.1.22 |
68382 | beta-galactosidase | - | 3.2.1.23 |
68382 | beta-glucuronidase | - | 3.2.1.31 |
68382 | alpha-glucosidase | - | 3.2.1.20 |
68382 | beta-glucosidase | - | 3.2.1.21 |
68382 | N-acetyl-beta-glucosaminidase | - | 3.2.1.52 |
68382 | alpha-mannosidase | - | 3.2.1.24 |
68382 | alpha-fucosidase | - | 3.2.1.51 |
API zym
@ref | Control | Alkaline phosphatase | Esterase | Esterase Lipase | Lipase | Leucine arylamidase | Valine arylamidase | Cystine arylamidase | Trypsin | alpha- Chymotrypsin | Acid phosphatase | Naphthol-AS-BI-phosphohydrolase | alpha- Galactosidase | beta- Galactosidase | beta- Glucuronidase | alpha- Glucosidase | beta- Glucosidase | N-acetyl-beta- glucosaminidase | alpha- Mannosidase | alpha- Fucosidase |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
35877 | - | - | + | + | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Isolation, sampling and environmental information
isolation
@ref | geographic location | country | origin.country | continent | sample type | isolation date |
---|---|---|---|---|---|---|
35877 | Styria | Austria | AUT | Europe | ||
35877 | Styria | Austria | AUT | Europe | Human, Stool | 1999 |
Safety information
risk assessment
- @ref: 35877
- biosafety level: 2
- biosafety level comment: Risk group (French classification)
External links
@ref: 35877
culture collection no.: CIP 105890
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
35877 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20105890 | Collection of Institut Pasteur (CIP 105890) | |
68382 | Automatically annotated from API zym |