Strain identifier
BacDive ID: 135618
Type strain: 
Species: Escherichia coli
Strain Designation: T-3
Strain history: CIP <- 1960, C. Yanofsky, Stanford Univ., USA: strain T-3 (derived from strain K-12)
NCBI tax ID(s): 562 (species)
version 8.1 (current version)
General
@ref: 34793
BacDive-ID: 135618
keywords: Bacteria, mesophilic, motile
description: Escherichia coli T-3 is a mesophilic, motile bacterium of the family Enterobacteriaceae.
NCBI tax id
- NCBI tax id: 562
- Matching level: species
strain history
| @ref | history |
|---|---|
| 34793 | 1960, C. Yanofsky, Stanford Univ., USA: strain T3 |
| 34793 | CIP <- 1960, C. Yanofsky, Stanford Univ., USA: strain T-3 (derived from strain K-12) |
doi: 10.13145/bacdive135618.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Gammaproteobacteria
- order: Enterobacterales
- family: Enterobacteriaceae
- genus: Escherichia
- species: Escherichia coli
- full scientific name: Escherichia coli (Migula 1895) Castellani and Chalmers 1919 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Bacillus coli
@ref: 34793
domain: Bacteria
phylum: Proteobacteria
class: Gammaproteobacteria
order: Enterobacterales
family: Enterobacteriaceae
genus: Escherichia
species: Escherichia coli
strain designation: T-3
type strain: no
Morphology
cell morphology
- @ref: 34793
- motility: yes
Culture and growth conditions
culture medium
| @ref | name | growth | composition | link |
|---|---|---|---|---|
| 34793 | MEDIUM 3 - Columbia agar | yes | Columbia agar (39.000 g);distilled water (1000.000 ml) | |
| 34793 | CIP Medium 3 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=3 |
culture temp
- @ref: 34793
- growth: positive
- type: growth
- temperature: 30
- range: mesophilic
Physiology and metabolism
metabolite utilization
| @ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
|---|---|---|---|---|
| 34793 | 16947 | citrate | + | carbon source |
| 34793 | 17234 | glucose | + | fermentation |
| 34793 | 17632 | nitrate | + | reduction |
enzymes
| @ref | value | activity | ec |
|---|---|---|---|
| 34793 | oxidase | - | |
| 34793 | beta-galactosidase | + | 3.2.1.23 |
| 34793 | alcohol dehydrogenase | - | 1.1.1.1 |
| 34793 | lysine decarboxylase | + | 4.1.1.18 |
| 34793 | ornithine decarboxylase | - | 4.1.1.17 |
| 34793 | phenylalanine ammonia-lyase | - | 4.3.1.24 |
| 34793 | urease | - | 3.5.1.5 |
Safety information
risk assessment
- @ref: 34793
- biosafety level: 1
- biosafety level comment: Risk group (French classification)
External links
@ref: 34793
culture collection no.: CIP 60.72, JCM 20376, ATCC 15491, IAM 12058
Reference
| @id | authors | title | doi/url | catalogue |
|---|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
| 34793 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%2060.72 | Collection of Institut Pasteur (CIP 60.72) |