Strain identifier
BacDive ID: 135257
Type strain:
Species: Bacillus benzoevorans
Strain Designation: Pobh 7
Strain history: CIP <- 1991, F. Pichinoty, CNRS, Marseille, France: strain Pobh 7
NCBI tax ID(s): 1456 (species)
version 9 (current version)
General
@ref: 34299
BacDive-ID: 135257
keywords: Bacteria, facultative anaerobe, spore-forming, Gram-positive, rod-shaped
description: Bacillus benzoevorans Pobh 7 is a facultative anaerobe, spore-forming, Gram-positive bacterium of the family Bacillaceae.
NCBI tax id
- NCBI tax id: 1456
- Matching level: species
strain history
@ref | history |
---|---|
34299 | 1991, F. Pichinoty, CNRS, Marseille, France: strain Pobh 7 |
34299 | CIP <- 1991, F. Pichinoty, CNRS, Marseille, France: strain Pobh 7 |
doi: 10.13145/bacdive135257.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Bacillaceae
- genus: Bacillus
- species: Bacillus benzoevorans
- full scientific name: Bacillus benzoevorans Pichinoty et al. 1987
@ref: 34299
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Caryophanales
family: Bacillaceae
genus: Bacillus
species: Bacillus benzoevorans
strain designation: Pobh 7
type strain: no
Morphology
cell morphology
- @ref: 34299
- gram stain: positive
- cell shape: rod-shaped
Culture and growth conditions
culture medium
@ref | name | growth | composition | link |
---|---|---|---|---|
34299 | MEDIUM 3 - Columbia agar | yes | Columbia agar (39.000 g);distilled water (1000.000 ml) | |
34299 | CIP Medium 3 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=3 |
culture temp
@ref | growth | type | temperature |
---|---|---|---|
34299 | positive | growth | 30 |
34299 | positive | growth | 37 |
34299 | no | growth | 45 |
34299 | no | growth | 55 |
Physiology and metabolism
oxygen tolerance
- @ref: 34299
- oxygen tolerance: facultative anaerobe
spore formation
- @ref: 34299
- spore formation: yes
halophily
@ref | salt | growth | tested relation | concentration |
---|---|---|---|---|
34299 | NaCl | positive | growth | 0 % |
34299 | NaCl | no | growth | 2 % |
34299 | NaCl | no | growth | 4 % |
34299 | NaCl | no | growth | 6 % |
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
34299 | 17632 | nitrate | + | reduction |
34299 | 16301 | nitrite | - | reduction |
metabolite production
- @ref: 34299
- Chebi-ID: 35581
- metabolite: indole
- production: no
metabolite tests
- @ref: 34299
- Chebi-ID: 15688
- metabolite: acetoin
- voges-proskauer-test: +
enzymes
@ref | value | activity | ec |
---|---|---|---|
34299 | oxidase | + | |
34299 | alcohol dehydrogenase | - | 1.1.1.1 |
34299 | gelatinase | - | |
34299 | catalase | + | 1.11.1.6 |
34299 | lysine decarboxylase | - | 4.1.1.18 |
34299 | ornithine decarboxylase | - | 4.1.1.17 |
34299 | urease | + | 3.5.1.5 |
Isolation, sampling and environmental information
isolation
@ref | geographic location | country | origin.country | continent | sample type |
---|---|---|---|---|---|
34299 | Marseille | France | FRA | Europe | |
34299 | Marseille | France | FRA | Europe | Environment, Soil |
Safety information
risk assessment
- @ref: 34299
- biosafety level: 1
- biosafety level comment: Risk group (French classification)
External links
@ref: 34299
culture collection no.: CIP 103492
straininfo link
- @ref: 92646
- straininfo: 67323
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
34299 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20103492 | Collection of Institut Pasteur (CIP 103492) | |
92646 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID67323.1 |