Strain identifier
BacDive ID: 135119
Type strain:
Species: Lactobacillus acidophilus
Strain history: CIP <- 1995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum
NCBI tax ID(s): 1579 (species)
version 9.2 (current version)
General
@ref: 34047
BacDive-ID: 135119
keywords: Bacteria, mesophilic
description: Lactobacillus acidophilus CIP 104455 is a mesophilic bacterium of the family Lactobacillaceae.
NCBI tax id
- NCBI tax id: 1579
- Matching level: species
strain history
@ref | history |
---|---|
34047 | 1995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum |
34047 | CIP <- 1995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum |
doi: 10.13145/bacdive135119.20241212.9.2
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Lactobacillus
- species: Lactobacillus acidophilus
- full scientific name: Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Bacillus acidophilus
@ref: 34047
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Lactobacillus
species: Lactobacillus acidophilus
type strain: no
Culture and growth conditions
culture medium
@ref | name | growth | composition | link |
---|---|---|---|---|
34047 | MEDIUM 40- for Lactobacillus and Leuconostoc | yes | Distilled water make up to (1000.000 ml);Man Rogosa Sharp agar (68.000 g) | |
34047 | CIP Medium 40 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=40 |
culture temp
- @ref: 34047
- growth: positive
- type: growth
- temperature: 37
Isolation, sampling and environmental information
isolation
@ref | geographic location | country | origin.country | continent | sample type |
---|---|---|---|---|---|
34047 | Paris | France | FRA | Europe | |
34047 | Paris | France | FRA | Europe | Human, Stool |
Safety information
risk assessment
- @ref: 34047
- biosafety level: 1
- biosafety level comment: Risk group (French classification)
External links
@ref: 34047
culture collection no.: CIP 104455
straininfo link
- @ref: 92533
- straininfo: 69066
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
34047 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20104455 | Collection of Institut Pasteur (CIP 104455) | |
92533 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID69066.1 |