Strain identifier

BacDive ID: 135119

Type strain: No

Species: Lactobacillus acidophilus

Strain history: CIP <- 1995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum

NCBI tax ID(s): 1579 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 34047

BacDive-ID: 135119

keywords: Bacteria, mesophilic

description: Lactobacillus acidophilus CIP 104455 is a mesophilic bacterium of the family Lactobacillaceae.

NCBI tax id

  • NCBI tax id: 1579
  • Matching level: species

strain history

@refhistory
340471995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum
34047CIP <- 1995, F. Gasser, Inst. Pasteur, Paris, France: strain 61 BV, Lactobacillus plantarum

doi: 10.13145/bacdive135119.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Lactobacillales
  • family: Lactobacillaceae
  • genus: Lactobacillus
  • species: Lactobacillus acidophilus
  • full scientific name: Lactobacillus acidophilus (Moro 1900) Hansen and Mocquot 1970 (Approved Lists 1980)
  • synonyms

    • @ref: 20215
    • synonym: Bacillus acidophilus

@ref: 34047

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Lactobacillales

family: Lactobacillaceae

genus: Lactobacillus

species: Lactobacillus acidophilus

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthcompositionlink
34047MEDIUM 40- for Lactobacillus and LeuconostocyesDistilled water make up to (1000.000 ml);Man Rogosa Sharp agar (68.000 g)
34047CIP Medium 40yeshttps://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=40

culture temp

  • @ref: 34047
  • growth: positive
  • type: growth
  • temperature: 37
  • range: mesophilic

Isolation, sampling and environmental information

isolation

@refgeographic locationcountryorigin.countrycontinentsample type
34047ParisFranceFRAEurope
34047ParisFranceFRAEuropeHuman, Stool

Safety information

risk assessment

  • @ref: 34047
  • biosafety level: 1
  • biosafety level comment: Risk group (French classification)

External links

@ref: 34047

culture collection no.: CIP 104455

straininfo link

  • @ref: 92533
  • straininfo: 69066

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
34047Curators of the CIPhttps://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20104455Collection of Institut Pasteur (CIP 104455)
92533Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID69066.1