Strain identifier

BacDive ID: 134425

Type strain: No

Species: Sporosarcina pasteurii

Strain Designation: 2711

Strain history: CIP <- 1954, H. Proom, Wellcome Res. Lab., Beckenham, UK: strain 2711

NCBI tax ID(s): 1474 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 32737

BacDive-ID: 134425

keywords: Bacteria, mesophilic

description: Sporosarcina pasteurii 2711 is a mesophilic bacterium that was isolated from Environment, Soil Isolate.

NCBI tax id

  • NCBI tax id: 1474
  • Matching level: species

strain history

@refhistory
327371954, H. Proom, Wellcome Res. Lab., Beckenham, UK: strain 2711
32737CIP <- 1954, H. Proom, Wellcome Res. Lab., Beckenham, UK: strain 2711

doi: 10.13145/bacdive134425.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Caryophanaceae
  • genus: Sporosarcina
  • species: Sporosarcina pasteurii
  • full scientific name: Sporosarcina pasteurii (Miquel 1889) Yoon et al. 2001
  • synonyms

    @refsynonym
    20215Bacillus pasteurii
    20215Urobacillus pasteurii

@ref: 32737

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Caryophanales

family: Planococcaceae

genus: Sporosarcina

species: Sporosarcina pasteurii

strain designation: 2711

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthcompositionlink
32737MEDIUM 19 - for Bacillus pasteuriiyesDistilled water make up to (1000.000 ml);Columbia agar (39.000 g);Urea solution - M0090 (100.000 ml)
32737CIP Medium 19yeshttps://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=19

culture temp

  • @ref: 32737
  • growth: positive
  • type: growth
  • temperature: 30
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 32737
  • sample type: Environment, Soil Isolate

Safety information

risk assessment

  • @ref: 32737
  • biosafety level: 1
  • biosafety level comment: Risk group (French classification)

External links

@ref: 32737

culture collection no.: CIP 54.16

straininfo link

  • @ref: 91951
  • straininfo: 67401

Reference

@idauthorstitledoi/urlcataloguejournalpubmed
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
32737Curators of the CIPhttps://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%2054.16Collection of Institut Pasteur (CIP 54.16)
66794Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar SchomburgBRENDA, the ELIXIR core data resource in 2021: new developments and updates10.1093/nar/gkaa1025Nucleic Acids Res. 49: D498-D508 202033211880
91951Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID67401.1