General

@ref: 24066

BacDive-ID: 132277

DSM-Number: 102121

keywords: 16S sequence, Bacteria, mesophilic

description: Streptomyces fabae T66 is a mesophilic bacterium that was isolated from Soybean rhizosphere soil.

NCBI tax id

• NCBI tax id: 1550620
• Matching level: species

strain history

• @ref: 24066
• history: <- NBRC; NBRC 110902 <- Kyonggi Univ. (J. Kim); T66

doi: 10.13145/bacdive132277.20230509.8.1

Name and taxonomic classification

LPSN

• @ref: 20215
• description: domain/bacteria
• keyword: phylum/actinomycetota
• domain: Bacteria
• phylum: Actinomycetota
• class: Actinomycetes
• order: Kitasatosporales
• family: Streptomycetaceae
• genus: Streptomyces
• species: Streptomyces fabae
• full scientific name: Streptomyces fabae Nguyen and Kim 2015

@ref: 24066

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Streptomyces

species: Streptomyces fabae

full scientific name: Streptomyces fabae Nguyen and Kim 2015

strain designation: T66

type strain: yes

Morphology

multimedia

• @ref: 24066
• multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_102121.jpg
• caption: Medium 65 28°C
• intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

• @ref: 24066
• name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)
• growth: yes
• link: https://mediadive.dsmz.de/medium/65
• composition: Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

• @ref: 24066
• growth: positive
• type: growth
• temperature: 28
• range: mesophilic

Isolation, sampling and environmental information

isolation

• @ref: 24066
• sample type: Soybean rhizosphere soil
• geographic location: Gyonggi Siheung Sorae
• country: Republic of Korea
• origin.country: KOR
• continent: Asia

isolation source categories

Safety information

risk assessment

• @ref: 24066
• biosafety level: 1
• biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

• @ref: 24066
• description: Streptomyces fabae strain T66 16S ribosomal RNA gene, partial sequence
• accession: KM229360
• length: 1488
• database: ena
• NCBI tax ID: 1550620

GC content

• @ref: 24066
• GC-content: 71.67

External links

@ref: 24066

culture collection no.: DSM 102121, KACC 18226, KEMB 9005-219, NBRC 110902

straininfo link

• @ref: 90624
• straininfo: 397683

literature

• topic: Phylogeny
• Pubmed-ID: 26303567
• title: Description of Streptomyces fabae sp. nov., a producer of antibiotics against microbial pathogens, isolated from soybean (Glycine max) rhizosphere soil.
• authors: Nguyen TM, Kim J
• journal: Int J Syst Evol Microbiol
• DOI: 10.1099/ijsem.0.000551
• year: 2015
• mesh: Anti-Bacterial Agents/*biosynthesis, Bacterial Typing Techniques, Base Composition, DNA, Bacterial/genetics, Fatty Acids/chemistry, Nucleic Acid Hybridization, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Republic of Korea, *Rhizosphere, Sequence Analysis, DNA, *Soil Microbiology, Soybeans/*microbiology, Streptomyces/*classification/genetics/isolation & purification, Vitamin K 2/chemistry
• topic2: Transcriptome

Reference