Strain identifier

BacDive ID: 132008

Type strain: No

Species: Thiomonas sp.

Strain Designation: SO6

Strain history: <- Y. Uchino, NBRC, NITE (Natl. Inst. of Technol. and Evaluation), Japan; NBRC 101989 <- Y. Uchino {2005}

NCBI tax ID(s): 2047785 (species)

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General

@ref: 23799

BacDive-ID: 132008

DSM-Number: 19671

keywords: Bacteria, thermophilic

description: Thiomonas sp. SO6 is a thermophilic bacterium that was isolated from hot spring incrustations.

NCBI tax id

  • NCBI tax id: 2047785
  • Matching level: species

strain history

  • @ref: 23799
  • history: <- Y. Uchino, NBRC, NITE (Natl. Inst. of Technol. and Evaluation), Japan; NBRC 101989 <- Y. Uchino {2005}

doi: 10.13145/bacdive132008.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Betaproteobacteria
  • order: Burkholderiales
  • family: Comamonadaceae
  • genus: Thiomonas
  • species: Thiomonas sp.
  • full scientific name: Thiomonas Moreira and Amils 1997

@ref: 23799

domain: Bacteria

phylum: Proteobacteria

class: Betaproteobacteria

order: Burkholderiales

family: Comamonadaceae

genus: Thiomonas

species: Thiomonas sp.

full scientific name: Thiomonas sp.

strain designation: SO6

type strain: no

Culture and growth conditions

culture medium

  • @ref: 23799
  • name: THIOMONAS MEDIUM (DSMZ Medium 35a)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/35a
  • composition: Name: THIOMONAS MEDIUM (DSMZ Medium 35a) Composition: Agar 19.4175 g/l (optional) Na2S2O3 x 5 H2O 4.85437 g/l KH2PO4 2.91262 g/l Yeast extract 0.970874 g/l CaCl2 x 2 H2O 0.135922 g/l MgCl2 x 6 H2O 0.0970874 g/l NH4Cl 0.0970873 g/l Distilled water

culture temp

  • @ref: 23799
  • growth: positive
  • type: growth
  • temperature: 45
  • range: thermophilic

Isolation, sampling and environmental information

isolation

  • @ref: 23799
  • sample type: hot spring incrustations
  • geographic location: Nagano Prefecture, Omachi, Yumata hot spring
  • country: Japan
  • origin.country: JPN
  • continent: Asia

isolation source categories

Cat1Cat2Cat3
#Environmental#Aquatic#Thermal spring
#Condition#Thermophilic (>45°C)

External links

@ref: 23799

culture collection no.: DSM 19671, NBRC 101989

straininfo link

  • @ref: 90394
  • straininfo: 403345

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
23799Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-19671Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 19671)
90394Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID403345.1