Strain identifier

BacDive ID: 131174

Type strain: No

Species: Lactobacillus taiwanensis

Strain Designation: MJJ0609-8

Strain history: <- T. Clavel, TU Munich, Freising-Weihenstephan, Germany <- J.F. Baines, Max Planck Institute for Evolutionary Biology, Plön, Germany; MJJ0609-8

NCBI tax ID(s): 508451 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 22466

BacDive-ID: 131174

DSM-Number: 100220

keywords: mesophilic, microaerophile, Bacteria, 16S sequence

description: Lactobacillus taiwanensis MJJ0609-8 is a microaerophile, mesophilic bacterium that was isolated from wild mouse.

NCBI tax id

  • NCBI tax id: 508451
  • Matching level: species

strain history: <- T. Clavel, TU Munich, Freising-Weihenstephan, Germany <- J.F. Baines, Max Planck Institute for Evolutionary Biology, Plön, Germany; MJJ0609-8

doi: 10.13145/bacdive131174.20220920.7

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Lactobacillales
  • family: Lactobacillaceae
  • genus: Lactobacillus
  • species: Lactobacillus taiwanensis
  • full scientific name: Lactobacillus taiwanensis Wang et al. 2009

@ref: 22466

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Lactobacillales

family: Lactobacillaceae

genus: Lactobacillus

species: Lactobacillus taiwanensis

full scientific name: Lactobacillus taiwanensis Wang et al. 2009

strain designation: MJJ0609-8

type strain: no

Culture and growth conditions

culture medium

  • @ref: 22466
  • name: MRS MEDIUM (DSMZ Medium 11)
  • growth: yes
  • link: https://bacmedia.dsmz.de/medium/11
  • composition: Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water

culture temp

  • @ref: 22466
  • growth: positive
  • type: growth
  • temperature: 37
  • range: mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 22466
  • oxygen tolerance: microaerophile

Isolation, sampling and environmental information

isolation

  • @ref: 22466
  • sample type: wild mouse
  • geographic location: Plön
  • country: Germany
  • origin.country: DEU
  • continent: Europe

isolation source categories

  • Cat1: #Host
  • Cat2: #Mammals
  • Cat3: #Muridae (Mouse/Rat)

Safety information

risk assessment

  • @ref: 22466
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 22466
  • description: Lactobacillus taiwanensis strain DSM 100220 16S ribosomal RNA gene, partial sequence
  • accession: KU196094
  • length: 1510
  • database: ena
  • NCBI tax ID: 508451

External links

@ref: 22466

culture collection no.: DSM 100220

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
22466Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-100220Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 100220)