Strain identifier
BacDive ID: 131000
Type strain: 
Species: Pseudomonas putida
Strain Designation: TEC1
Strain history: <- A. Leprince, Systems and Synthetic Biology, Univ. Wageningen; TEC1 <- T. C. Galvao and V. de Lorenzo, Department of Microbial Biotechnology, Centro Nacional de Biotechnologia-CSIC, Madrid, Spain
NCBI tax ID(s): 303 (species)
General
@ref: 22292
BacDive-ID: 131000
DSM-Number: 26234
keywords: Bacteria, mesophilic
description: Pseudomonas putida TEC1 is a mesophilic bacterium that was isolated from derivative of strain mt-2 KT2440.
NCBI tax id
- NCBI tax id: 303
- Matching level: species
strain history
- @ref: 22292
- history: <- A. Leprince, Systems and Synthetic Biology, Univ. Wageningen; TEC1 <- T. C. Galvao and V. de Lorenzo, Department of Microbial Biotechnology, Centro Nacional de Biotechnologia-CSIC, Madrid, Spain
doi: 10.13145/bacdive131000.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Gammaproteobacteria
- order: Pseudomonadales
- family: Pseudomonadaceae
- genus: Pseudomonas
- species: Pseudomonas putida
- full scientific name: Pseudomonas putida (Trevisan 1889) Migula 1895 (Approved Lists 1980)
synonyms
@ref synonym 20215 Bacillus putidus 20215 Arthrobacter siderocapsulatus
@ref: 22292
domain: Bacteria
phylum: Proteobacteria
class: Gammaproteobacteria
order: Pseudomonadales
family: Pseudomonadaceae
genus: Pseudomonas
species: Pseudomonas putida
full scientific name: Pseudomonas putida (Trevisan 1889) Migula 1895
strain designation: TEC1
type strain: no
Morphology
multimedia
- @ref: 22292
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_26234.jpg
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
- @ref: 22292
- name: NUTRIENT AGAR (DSMZ Medium 1)
- growth: yes
- link: https://mediadive.dsmz.de/medium/1
- composition: Name: NUTRIENT AGAR (DSMZ Medium 1; with strain-specific modifications) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Uracil 0.02 g/l Distilled water
culture temp
- @ref: 22292
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 22292
- sample type: derivative of strain mt-2 KT2440
isolation source categories
- Cat1: #Host
- Cat2: #Microbial
- Cat3: #Bacteria
External links
@ref: 22292
culture collection no.: DSM 26234
straininfo link
- @ref: 89471
- straininfo: 406539
Reference
| @id | authors | title | doi/url | catalogue |
|---|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
| 22292 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-26234 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 26234) | |
| 89471 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID406539.1 |