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Strain identifier

BacDive ID: 130936

Type strain: No

Species: Corynebacterium glutamicum

Strain Designation: MB 001 (DE3)

Strain history: <- M. Bott, Forschungszentrum Jülich (IGB); MB 001 (DE3)

NCBI tax ID(s): 1718 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 22228

BacDive-ID: 130936

DSM-Number: 102071

keywords: Bacteria, mesophilic

description: Corynebacterium glutamicum MB 001 is a mesophilic bacterium of the family Corynebacteriaceae.

NCBI tax id

  • NCBI tax id: 1718
  • Matching level: species

strain history: <- M. Bott, Forschungszentrum Jülich (IGB); MB 001 (DE3)

doi: 10.13145/bacdive130936.20221219.7.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Mycobacteriales
  • family: Corynebacteriaceae
  • genus: Corynebacterium
  • species: Corynebacterium glutamicum
  • full scientific name: Corynebacterium glutamicum (Kinoshita et al. 1958) Abe et al. 1967 (Approved Lists 1980)
  • synonyms

    @refsynonym
    20215Micrococcus glutamicus
    20215Brevibacterium divaricatum
    20215Corynebacterium lilium

@ref: 22228

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Corynebacteriaceae

genus: Corynebacterium

species: Corynebacterium glutamicum

full scientific name: Corynebacterium glutamicum (Kinoshita et al. 1958) Abe et al. 1967 emend. Nouioui et al. 2018

strain designation: MB 001 (DE3)

type strain: no

Morphology

colony morphology

  • @ref: 22228
  • incubation period: 1-2 days

multimedia

  • @ref: 22228
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_102071.jpg
  • caption: Medium 535 28°C
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

  • @ref: 22228
  • name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/535
  • composition: Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water

culture temp

  • @ref: 22228
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 22228
  • country: Germany
  • origin.country: DEU
  • continent: Europe

Safety information

risk assessment

  • @ref: 22228
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 22228

culture collection no.: DSM 102071

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
22228Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-102071Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 102071)