Strain identifier

BacDive ID: 130770

Type strain: Yes

Species: Arenimonas subflava

Strain Designation: PYM3-14

Strain history: <- J. Makk, Eötvös Loránd Univ. Budapest, Hungary; PYM3-14

NCBI tax ID(s): 1122256 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 21478

BacDive-ID: 130770

DSM-Number: 25526

keywords: 16S sequence, Bacteria, mesophilic

description: Arenimonas subflava PYM3-14 is a mesophilic bacterium that was isolated from water sample from river bank filtration well.

NCBI tax id

  • NCBI tax id: 1122256
  • Matching level: species

strain history

  • @ref: 21478
  • history: <- J. Makk, Eötvös Loránd Univ. Budapest, Hungary; PYM3-14

doi: 10.13145/bacdive130770.20241212.9.2

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Gammaproteobacteria
  • order: Lysobacterales
  • family: Lysobacteraceae
  • genus: Arenimonas
  • species: Arenimonas subflava
  • full scientific name: Arenimonas subflava Makk et al. 2015

@ref: 21478

domain: Bacteria

phylum: Proteobacteria

class: Gammaproteobacteria

order: Lysobacteraceae, not assigned to order

family: Lysobacteraceae

genus: Arenimonas

species: Arenimonas subflava

full scientific name: Arenimonas subflava Makk et al. 2015

strain designation: PYM3-14

type strain: yes

Morphology

colony morphology

  • @ref: 21478
  • incubation period: 3-7 days

multimedia

  • @ref: 21478
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_25526.jpg
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

  • @ref: 21478
  • name: REACTIVATION WITH LIQUID MEDIUM 830 (DSMZ Medium 830c)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/830c
  • composition: Name: REACTIVATION WITH LIQUID MEDIUM 830 (DSMZ Medium 830c) Composition: Agar 15.0 g/l Yeast extract 0.5 g/l Proteose peptone 0.5 g/l Casamino acids 0.5 g/l Glucose 0.5 g/l Starch 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water

culture temp

  • @ref: 21478
  • growth: positive
  • type: growth
  • temperature: 28

Isolation, sampling and environmental information

isolation

  • @ref: 21478
  • sample type: water sample from river bank filtration well
  • geographic location: Budapest, Sziget II/13 (47° 37' 39'' N, 19° 06' 13'' E)
  • country: Hungary
  • origin.country: HUN
  • continent: Europe
  • latitude: 47.6275
  • longitude: 19.1036

isolation source categories

  • Cat1: #Environmental
  • Cat2: #Aquatic
  • Cat3: #River (Creek)

taxonmaps

  • @ref: 69479
  • File name: preview.99_14959.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_17;96_7686;97_9232;98_11322;99_14959&stattab=map
  • Last taxonomy: Arenimonas subflava subclade
  • 16S sequence: HE616177
  • Sequence Identity:
  • Total samples: 14902
  • soil counts: 4942
  • aquatic counts: 7767
  • animal counts: 726
  • plant counts: 1467

Safety information

risk assessment

  • @ref: 21478
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 21478
  • description: Arenimonas subflava partial 16S rRNA gene, type strain PYM3-14T
  • accession: HE616177
  • length: 1467
  • database: nuccore
  • NCBI tax ID: 1122256

GC content

  • @ref: 21478
  • GC-content: 52.0
  • method: high performance liquid chromatography (HPLC)

External links

@ref: 21478

culture collection no.: DSM 25526, NCAIM B 02508

straininfo link

  • @ref: 89267
  • straininfo: 402551

literature

  • topic: Phylogeny
  • Pubmed-ID: 25795065
  • title: Arenimonas subflava sp. nov., isolated from a drinking water network, and emended description of the genus Arenimonas.
  • authors: Makk J, Homonnay ZG, Keki Z, Nemes-Barnas K, Marialigeti K, Schumann P, Toth EM
  • journal: Int J Syst Evol Microbiol
  • DOI: 10.1099/ijs.0.000201
  • year: 2015
  • mesh: Bacterial Typing Techniques, Base Composition, DNA, Bacterial/genetics, Drinking Water/*microbiology, Fatty Acids/chemistry, Hungary, Lysobacter/genetics, Molecular Sequence Data, Phosphatidylethanolamines/chemistry, Phosphatidylglycerols/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Ubiquinone/chemistry, Water Supply, Xanthomonadaceae/*classification/genetics/isolation & purification
  • topic2: Genetics

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
21478Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-25526Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 25526)
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.MicrobeAtlas 1.0 betahttps://microbeatlas.org/
89267Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID402551.1