Strain identifier

BacDive ID: 11396

Type strain: No

Species: Aneurinibacillus thermoaerophilus

Strain Designation: 1

Strain history: <- NRRL; NRS 1435 <- M.B. Allen, Hopkins Marine Station, 1953 (B. circulans) 1, thermophilic strain

NCBI tax ID(s): 143495 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 2682

BacDive-ID: 11396

DSM-Number: 6459

keywords: Bacteria, thermophilic

description: Aneurinibacillus thermoaerophilus 1 is a thermophilic bacterium of the family Paenibacillaceae.

NCBI tax id

  • NCBI tax id: 143495
  • Matching level: species

strain history

  • @ref: 2682
  • history: <- NRRL; NRS 1435 <- M.B. Allen, Hopkins Marine Station, 1953 (B. circulans) 1, thermophilic strain

doi: 10.13145/bacdive11396.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Paenibacillaceae
  • genus: Aneurinibacillus
  • species: Aneurinibacillus thermoaerophilus
  • full scientific name: Aneurinibacillus thermoaerophilus (Meier-Stauffer et al. 1996) Heyndrickx et al. 1997
  • synonyms

    • @ref: 20215
    • synonym: Bacillus thermoaerophilus

@ref: 2682

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Paenibacillaceae

genus: Aneurinibacillus

species: Aneurinibacillus thermoaerophilus

full scientific name: Aneurinibacillus thermoaerophilus (Meier-Stauffer et al. 1996) Heyndrickx et al. 1997

strain designation: 1

type strain: no

Culture and growth conditions

culture medium

  • @ref: 2682
  • name: CASO AGAR (MERCK 105458) (DSMZ Medium 220)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/220
  • composition: Name: CASO AGAR (Merck 105458) (DSMZ Medium 220; with strain-specific modifications) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l MnSO4 0.01 g/l Distilled water

culture temp

  • @ref: 2682
  • growth: positive
  • type: growth
  • temperature: 40
  • range: thermophilic

Safety information

risk assessment

  • @ref: 2682
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 2682

culture collection no.: DSM 6459, NRS 1435

straininfo link

  • @ref: 80626
  • straininfo: 48205

Reference

@idauthorscataloguedoi/urltitle
2682Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 6459)https://www.dsmz.de/collection/catalogue/details/culture/DSM-6459
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
80626Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID48205.1StrainInfo: A central database for resolving microbial strain identifiers