Strain identifier

BacDive ID: 11360

Type strain: No

Species: Herbaspirillum sp.

Strain Designation: PIV-34-1

Strain history: <- J. Harder, Max-Planck-Inst. Marine Microbiology, Bremen, Germany; PIV-34-1 <- J. Harder and Ch. Probian {2000}

NCBI tax ID(s): 1890675 (species)

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General

@ref: 5479

BacDive-ID: 11360

DSM-Number: 14683

keywords: 16S sequence, Bacteria, facultative anaerobe, mesophilic

description: Herbaspirillum sp. PIV-34-1 is a facultative anaerobe, mesophilic bacterium that was isolated from oats field soil.

NCBI tax id

  • NCBI tax id: 1890675
  • Matching level: species

strain history

  • @ref: 5479
  • history: <- J. Harder, Max-Planck-Inst. Marine Microbiology, Bremen, Germany; PIV-34-1 <- J. Harder and Ch. Probian {2000}

doi: 10.13145/bacdive11360.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Betaproteobacteria
  • order: Burkholderiales
  • family: Oxalobacteraceae
  • genus: Herbaspirillum
  • species: Herbaspirillum sp.
  • full scientific name: Herbaspirillum Baldani et al. 1986

@ref: 5479

domain: Bacteria

phylum: Proteobacteria

class: Betaproteobacteria

order: Burkholderiales

family: Oxalobacteraceae

genus: Herbaspirillum

species: Herbaspirillum sp.

full scientific name: Herbaspirillum sp.

strain designation: PIV-34-1

type strain: no

Culture and growth conditions

culture medium

  • @ref: 5479
  • name: R2A MEDIUM (DSMZ Medium 830)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/830
  • composition: Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water

culture temp

  • @ref: 5479
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 5479
  • oxygen tolerance: facultative anaerobe

Isolation, sampling and environmental information

isolation

  • @ref: 5479
  • sample type: oats field soil
  • country: Germany
  • origin.country: DEU
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Engineered#Agriculture#Field
#Environmental#Terrestrial#Soil
#Host#Plants#Herbaceous plants (Grass,Crops)

Sequence information

16S sequences

  • @ref: 5479
  • description: Herbaspirillum sp. PIV-34-1 partial 16S rRNA gene, strain PIV-34-1
  • accession: AJ505863
  • length: 1477
  • database: ena
  • NCBI tax ID: 204462

External links

@ref: 5479

culture collection no.: DSM 14683

straininfo link

  • @ref: 80591
  • straininfo: 97655

Reference

@idauthorscataloguedoi/urltitle
5479Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 14683)https://www.dsmz.de/collection/catalogue/details/culture/DSM-14683
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
80591Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID97655.1StrainInfo: A central database for resolving microbial strain identifiers