Strain identifier

BacDive ID: 1068

Type strain: No

Species: Bacillus benzoevorans

Strain history: <- J. G. Zeikus (Acetobacteroides glycinophilus)

NCBI tax ID(s): 1456 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 1294

BacDive-ID: 1068

DSM-Number: 3078

keywords: Bacteria, facultative anaerobe, mesophilic

description: Bacillus benzoevorans DSM 3078 is a facultative anaerobe, mesophilic bacterium that was isolated from lake sediment.

NCBI tax id

  • NCBI tax id: 1456
  • Matching level: species

strain history

  • @ref: 1294
  • history: <- J. G. Zeikus (Acetobacteroides glycinophilus)

doi: 10.13145/bacdive1068.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Bacillus
  • species: Bacillus benzoevorans
  • full scientific name: Bacillus benzoevorans Pichinoty et al. 1987

@ref: 1294

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Bacillaceae

genus: Bacillus

species: Bacillus benzoevorans

full scientific name: Bacillus benzoevorans Pichinoty et al. 1987

type strain: no

Culture and growth conditions

culture medium

  • @ref: 1294
  • name: ACETOBACTEROIDES GLYCINOPHILUS MEDIUM (DSMZ Medium 331)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/331
  • composition: Name: ACETOBACTEROIDES GLYCINOPHILUS MEDIUM (DSMZ Medium 331) Composition: Na2HPO4 5.8 g/l KH2PO4 3.0 g/l Glycine 1.5 g/l NH4Cl 1.0 g/l Yeast extract 0.5 g/l NaHCO3 0.5 g/l Na2S x 9 H2O 0.5 g/l MgCl2 x 6 H2O 0.2 g/l Nitrilotriacetic acid 0.128 g/l NaCl 0.01 g/l FeCl2 x 4 H2O 0.002 g/l CoCl2 x 6 H2O 0.0017 g/l ZnCl2 0.001 g/l Resazurin 0.001 g/l CaCl2 x 2 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l NiCl2 x 6 H2O 0.0003 g/l Na2SeO3 x 5 H2O 0.0003 g/l CuCl2 0.0002 g/l Na2MoO4 x 2 H2O 0.0001 g/l H3BO3 0.0001 g/l Pyridoxine hydrochloride 5e-05 g/l Riboflavin 2.5e-05 g/l Calcium D-(+)-pantothenate 2.5e-05 g/l Nicotinic acid 2.5e-05 g/l Thiamine HCl 2.5e-05 g/l p-Aminobenzoic acid 2.5e-05 g/l (DL)-alpha-Lipoic acid 2.5e-05 g/l Biotin 1e-05 g/l Folic acid 1e-05 g/l Vitamin B12 5e-07 g/l Distilled water

culture temp

  • @ref: 1294
  • growth: positive
  • type: growth
  • temperature: 35
  • range: mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 1294
  • oxygen tolerance: facultative anaerobe

Isolation, sampling and environmental information

isolation

  • @ref: 1294
  • sample type: lake sediment
  • geographic location: Wisconsin, Knaak Lake
  • country: USA
  • origin.country: USA
  • continent: North America

isolation source categories

Cat1Cat2Cat3
#Environmental#Aquatic#Lake (large)
#Environmental#Aquatic#Sediment

Safety information

risk assessment

  • @ref: 1294
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

GC content

  • @ref: 1294
  • GC-content: 38.5

External links

@ref: 1294

culture collection no.: DSM 3078

straininfo link

  • @ref: 70741
  • straininfo: 47691

Reference

@idauthorscataloguedoi/urltitle
1294Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 3078)https://www.dsmz.de/collection/catalogue/details/culture/DSM-3078
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
70741Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID47691.1StrainInfo: A central database for resolving microbial strain identifiers