Strain identifier

BacDive ID: 13297

Type strain: Yes

Species: Lechevalieria flava

Culture col. no.: DSM 43885, ATCC 29533, CIP 107110, INA 2171, JCM 3296, KCC A-0296, NCIB 11447

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  • Information on culture and growth conditionsCulture and growth conditionsarrow_down
  • [Ref.: #11364] Culture medium
    GYM STREPTOMYCES MEDIUM (DSMZ Medium 65), 37°C
    [Ref.: #11364] Culture medium growth Yes
    [Ref.: #11364] Culture medium link medium recipe provided by DSMZ
     
    [Ref.: #11364] Culture medium
    ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84), 37°C
    [Ref.: #11364] Culture medium growth Yes
    [Ref.: #11364] Culture medium link medium recipe provided by DSMZ
     
    [Ref.: #19612] Culture medium
    ISP 2
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #19612] Culture medium
    ISP 3
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #19612] Culture medium
    ISP 4
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #19612] Culture medium
    ISP 5
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #19612] Culture medium
    ISP 6
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #19612] Culture medium
    ISP 7
    [Ref.: #19612] Culture medium growth Yes
    [Ref.: #19612] Culture medium composition expand / minimize
     
    [Ref.: #40462] Culture medium
    MEDIUM 72- for trypto casein soja agar
    [Ref.: #40462] Culture medium growth Yes
    [Ref.: #40462] Culture medium composition expand / minimize
    Temperatures Kind of temperaturearrow to sort Temperaturearrow to sort
    [Ref.: #11364] growth 37  ̊C
    [Ref.: #19612] optimum 37  ̊C
    [Ref.: #40462] growth 30  ̊C
     
    [Ref.: #11364] Temperature range mesophilic
    [Ref.: #19612] Temperature range mesophilic