Name: Lactiplantibacillus plantarum Lp 39
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 6629

Type strain:

Species: Lactiplantibacillus plantarum

Strain Designation: Lp 39, No. 39

Culture col. no.: DSM 20174, ATCC 14917, NCDO 1752, WDCM 00104, CCUG 30503, IAM 12477, JCM 1149, BCRC 10069, CCM 7039, CECT 748, CIP 103151, IFO 15891, KCTC 3108, LMG 6907, LMG 7945, NBRC 15891, NCFB 1752, NCIMB 11974, NRIC 1067, NRRL B-4496, VKM B-2209, VTT E-79098, NCTC 13644

Strain history: CIP <- 1988, NCFB <- 1964, M.E. Sharpe, Reading, UK <- S. Orla-Jensen: strain 39, Streptobacterium plantarum

NCBI tax ID(s): 1590 (species)

SI-ID 3346

LMG 6907, ATCC 14917, DSM 20174, IAM 12477, JCM 1149, LMG 7945, NCFB 1752, NCIMB 11974, CCUG 30503, NCDO 1752, CIP 103151, NCIB 11974, CCRC 10069, CECT 748, IFO 15891, KCTC 3108, VKM B-2209, HAMBI 72, VTT E-79098, CCM 7039, NBRC 15891, NRRL B-4496, BCC 5374, BCRC 10069, CBMAI 700, CCT 2687, CCT 3751, KACC 10771, NBIMCC 3447, CDBB 1115, CGMCC 1.2437, CCMM B400

Other strains from Lactiplantibacillus plantarum

L. plantarum JCM 20110, IAM 10072, IAM 1216
L. plantarum JCM 20148, IAM 1318
L. plantarum JCM 31650

Section

Lactiplantibacillus plantarum Lp 39 is a facultative anaerobe, mesophilic human pathogen that was isolated from pickled cabbage.

facultative anaerobe
human pathogen
mesophilic
16S sequence
Bacteria
genome sequence

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Lactobacillales*
	Family	*Lactobacillaceae*
	Genus	*Lactiplantibacillus*
	Species	**Lactiplantibacillus plantarum**
	Full Scientific Name (LPSN)	Lactiplantibacillus plantarum (Orla-Jensen 1919) Zheng et al. 2020

	Synonym	Lactobacillus plantarum
	Synonym	Lactobacillus arizonensis
	Synonym	"Streptobacterium* plantarum"*

Information on morphological and physiological properties Morphology

[Ref.: #121858]	Gram stain	positive
[Ref.: #69480]	Gram stain	positive Confidence in %100

[Ref.: #121858]	Cell shape	rod-shaped

[Ref.: #121858]	Motility	no
[Ref.: #69480]	Motility	no Confidence in %97.453

Information on culture and growth conditions Culture and growth conditions

[Ref.: #8604]

Culture medium

MRS MEDIUM (DSMZ Medium 11)

[Ref.: #8604]

Culture medium growth

[Ref.: #8604]

Culture medium link

Medium recipe at MediaDive

[Ref.: #8604]

Culture medium composition

expand / minimize

[Ref.: #41836]

Culture medium

MEDIUM 40- for Lactobacillus and Leuconostoc

[Ref.: #41836]

Culture medium growth

[Ref.: #41836]

Culture medium composition

expand / minimize

[Ref.: #121858]

Culture medium

CIP Medium 40

[Ref.: #121858]

Culture medium growth

[Ref.: #121858]

Culture medium link

Medium recipe provided by DSMZ

	Kind of temperature		Temperature
[Ref.: #8604]		growth	30 °C
[Ref.: #41836]		growth	37 °C
[Ref.: #50122]		growth	30-37 °C
[Ref.: #67770]		growth	30 °C
[Ref.: #121858]		growth	15-30 °C
[Ref.: #121858]	no	growth	45 °C

[Ref.: #8604]	Temperature range	mesophilic
[Ref.: #41836]	Temperature range	mesophilic
[Ref.: #50122]	Temperature range	mesophilic
[Ref.: #67770]	Temperature range	mesophilic
[Ref.: #121858]	Temperature range	thermophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #121858]

Oxygen tolerance

facultative anaerobe

[Ref.: #121858]	Ability of spore formation	yes
[Ref.: #69481]	Ability of spore formation	no Confidence in %100
[Ref.: #69480]	Ability of spore formation	no Confidence in %99.997

[Ref.: #8604]	Murein short key	A31
[Ref.: #8604]	Murein types	A1gamma m-Dpm-direct

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68371]	amygdalin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	arbutin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	cellobiose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-arabinose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-fructose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-fucose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-galactose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-glucose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-lyxose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-mannitol ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-mannose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-ribose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-sorbitol ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-tagatose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-xylose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	erythritol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	esculin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	galactitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	glycerol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	glycogen ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	inulin ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-arabinose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-arabitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-fucose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-rhamnose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-sorbose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-xylose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	maltose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	melezitose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	melibiose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	methyl alpha-D-glucopyranoside ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	methyl beta-D-xylopyranoside ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	myo-inositol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	N-acetylglucosamine ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #121858]	nitrate ChEBI	-	reduction
[Ref.: #121858]	nitrate ChEBI	+	respiration
[Ref.: #121858]	nitrite ChEBI	-	reduction
[Ref.: #68371]	Potassium 2-ketogluconate ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	Potassium 5-ketogluconate ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	ribitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	salicin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	starch ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	sucrose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	trehalose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	turanose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	xylitol ChEBI	-	builds acid from	* from API 50CH acid
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #121858]		indole ChEBI	no

	Physiological tests	Metabolite	Voges-Proskauer-test
[Ref.: #121858]		acetoin ChEBI	+

	Enzyme	Enzyme activity	EC number
[Ref.: #68382]	acid phosphatase	-	3.1.3.2	* from API zym
[Ref.: #121858]	alcohol dehydrogenase	-	1.1.1.1
[Ref.: #68382]	alkaline phosphatase	-	3.1.3.1	* from API zym
[Ref.: #68382]	alpha-chymotrypsin	-	3.4.21.1	* from API zym
[Ref.: #68382]	alpha-fucosidase	-	3.2.1.51	* from API zym
[Ref.: #68382]	alpha-galactosidase	-	3.2.1.22	* from API zym
[Ref.: #68382]	alpha-glucosidase	-	3.2.1.20	* from API zym
[Ref.: #68382]	alpha-mannosidase	-	3.2.1.24	* from API zym
[Ref.: #68382]	beta-galactosidase	-	3.2.1.23	* from API zym
[Ref.: #68382]	beta-glucosidase	+	3.2.1.21	* from API zym
[Ref.: #68382]	beta-glucuronidase	-	3.2.1.31	* from API zym
[Ref.: #121858]	catalase	-	1.11.1.6
[Ref.: #68382]	cystine arylamidase	-	3.4.11.3	* from API zym
[Ref.: #68382]	esterase (C 4)	-		* from API zym
[Ref.: #68382]	esterase lipase (C 8)	-		* from API zym
[Ref.: #68382]	leucine arylamidase	+	3.4.11.1	* from API zym
[Ref.: #68382]	lipase (C 14)	-		* from API zym
[Ref.: #121858]	lysine decarboxylase	-	4.1.1.18
[Ref.: #68382]	N-acetyl-beta-glucosaminidase	+	3.2.1.52	* from API zym
[Ref.: #68382]	naphthol-AS-BI-phosphohydrolase	+		* from API zym
[Ref.: #121858]	ornithine decarboxylase	-	4.1.1.17
[Ref.: #121858]	oxidase	-
[Ref.: #68382]	trypsin	-	3.4.21.4	* from API zym
[Ref.: #121858]	urease	-	3.5.1.5
[Ref.: #68382]	valine arylamidase	-		* from API zym
	Only first 10 entries are displayed. Click here to see all.

API® 50CH acid:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	ControlQ	Acid from glycerolGLY	Acid from erythritolERY	Acid from D-arabinoseDARA	Acid from L-arabinoseLARA	Acid from D-riboseRIB	Acid from D-xyloseDXYL	Acid from L-xyloseLXYL	Acid from D-adonitolADO	Acid from methyl beta-D-xylopyranosideMDX	Acid from D-galactoseGAL	Acid from D-glucoseGLU	Acid from D-fructoseFRU	Acid from D-mannoseMNE	Acid from L-sorboseSBE	Acid from L-rhamnoseRHA	Acid from dulcitolDUL	Acid from inositolINO	Acid from D-mannitolMAN	Acid from D-sorbitolSOR	Acid from methyl alpha-D-mannopyranosideMDM	Acid from methyl alpha-D-glucopyranosideMDG	Acid from N-acetyl-glucosamineNAG	Acid from amygdalinAMY	Acid from arbutinARB	Acid from esculinESC	Acid from salicinSAL	Acid from cellobioseCEL	Acid from maltoseMAL	Acid from lactoseLAC	Acid from melibioseMEL	Acid from sucroseSAC	Acid from trehaloseTRE	Acid from inulinINU	Acid from melezitoseMLZ	Acid from raffinoseRAF	Acid from starchAMD	Acid from glycogenGLYG	Acid from xylitolXLT	Acid from gentiobioseGEN	Acid from turanoseTUR	Acid from D-lyxoseLYX	Acid from D-tagatoseTAG	Acid from D-fucoseDFUC	Acid from L-fucoseLFUC	Acid from D-arabitolDARL	Acid from L-arabitolLARL	Acid from gluconateGNT	Acid from 2-Ketogluconate2KG	Acid from 5-Ketogluconate5KG
[Ref.: #8604]	14975	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	+/-	-	+/-	-	-
[Ref.: #8604]	14532	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	+/-	-	+	-	-
[Ref.: #8604]	14533	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	+/-	-	+/-	-	-
[Ref.: #8604]	14534	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+/-	+	-	-	-	-	+/-	-	+/-	-	-
[Ref.: #8604]	14535	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	-	-	-	-	-
[Ref.: #8604]	14536	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	-	-	-	-	-
[Ref.: #8604]	14537	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	+/-	-	+/-	-	-
[Ref.: #8604]	14538	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	-	-	+	+	+	+	+	+	+	-	+	+	+	-	+	-	-	-	-	+	+	-	-	-	-	-	-	+	-	-
[Ref.: #8604]	14539	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	-	-	+	+	+	+	+	+	+	-	+	+	+	-	+	-	-	-	-	-	+	-	-	-	-	-	-	+	-	-
[Ref.: #8604]	14540	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	-	-	+	+	+	+	+	+	+	-	+	+	+	-	+	-	-	-	-	-	+	-	-	-	-	-	-	-	-	-
[Ref.: #8604]	14949	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+/-	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	-	-	-	-	-
[Ref.: #8604]	14952	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+	-	+	+	+	+	+	+	+	+/-	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	-	-	-	-	-
[Ref.: #8604]	14961	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+/-	-	+	+	+	+	+	+	+	+	+	+	+	-	+	+	-	-	-	+	+	-	-	-	-	-	-	+/-	-	-
[Ref.: #8604]	14531	-	-	-	-	+	+	-	-	-	-	+	+	+	+	-	-	-	-	+	+	+/-	-	+	+	+	+	+	+	+	-	+	+	+	-	+	-	-	-	-	+	+	-	-	-	-	-	-	+/-	-	-

API® zym:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Control	2-naphthyl phosphateAlkaline phosphatase	2-naphthyl butyrateEsterase (C 4)	2-naphtyl caprylateEsterase Lipase (C 8)	2-naphthyl myristateLipase (C 14)	L-leucyl-2-naphthylamideLeucine arylamidase	L-valyl-2-naphthylamideValine arylamidase	L-cystyl-2-naphthylamideCystine arylamidase	N-benzoyl-DL-arginine-2-naphthylamideTrypsin	N-glutaryl-phenylalanine-2-naphthylamidealpha- Chymotrypsin	2-naphthyl phosphateAcid phosphatase	Naphthol-AS-BI-phosphateNaphthol-AS-BI-phosphohydrolase	6-Br-2-naphthyl-alphaD-galactpyranosidealpha- Galactosidase	2-naphthyl-betaD-galactpyranosidebeta- Galactosidase	Naphthol-AS-BI-betaD-glucuronidebeta- Glucuronidase	2-naphthyl-alphaD-glucopyranosidealpha- Glucosidase	6-Br-2-naphthyl-betaD-glucopyranosidebeta- Glucosidase	1-naphthyl-N-acetyl-betaD-glucosaminideN-acetyl-beta- glucosaminidase	6-Br-2-naphthyl-alphaD-mannopyranosidealpha- Mannosidase	2-naphthyl-alphaL-fucopyranosidealpha- Fucosidase
[Ref.: #121858]	7393	-	-	-	-	-	+	-	-	-	-	-	+	-	-	-	-	+	+	-	-

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #8604]	Sample type/isolated from	pickled cabbage

[Ref.: #50122]	Sample type/isolated from	Cabbage,pickled

[Ref.: #67770]	Sample type/isolated from	Pickled cabbage

[Ref.: #121858]	Sample type/isolated from	Food, Frozen peas
* marker position based on {}

Isolation sources categories

#Engineered	#Food production	#Food
#Engineered	#Food production	#Vegetable (incl. Grains)
#Host	#Plants	#Herbaceous plants (Grass,Crops)
#Condition	#Saline	-

What are isolation sources categories?

[Ref.: #69479]

Global distribution of 16S sequence LC064896 (>99% sequence identity) for Lactobacillaceae from Microbeatlas

Aquatic Samples	4479
Soil Samples	2696
Animal Samples	29069
Plant Samples	2393
Total Samples	38637

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #8604]	Pathogenicity (human)	yes, in single cases
[Ref.: #8604]	Biosafety level	1	Risk group (German classification) According to TRBA 466
[Ref.: #121858]	Biosafety level	1	Risk group (French classification)

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

Only first 5 entries are displayed. Click here to see all.

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #67770]	Lactobacillus plantarum subsp. plantarum gene for 16S ribosomal RNA, partial sequence, strain: JCM 1149	LC064896	1511	ENA	337330 tax ID
[Ref.: #20218]	Lactobacillus plantarum 16S ribosomal RNA gene, partial sequence; 16S-23S ribosomal RNA intergenic spacer region, complete sequence; and 23S ribosomal RNA gene, partial sequence	AF080101	518	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum clone L71 16S ribosomal RNA gene, partial sequence	AF404710	506	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum clone L71 16S ribosomal RNA gene, partial sequence; 16S-23S ribosomal RNA intergenic spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence	AF405354	533	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum 16S/23S ribosomal RNA small intergenic spacer region, complete sequence	U97133	205	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum subsp. plantarum partial 16S rRNA gene, type strain CIP 103151T	FR775893	1527	ENA	337330 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum strain DSM 20174 16S ribosomal RNA gene, partial sequence	EF468099	561	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum subsp. plantarum gene for 16S rRNA, partial sequence, strain: JCM 1149	AB289253	622	ENA	337330 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum 16S ribosomal RNA gene, partial sequence; 16S/23S intergenic spacer region, complete sequence; and 23S ribosomal RNA gene, partial sequence	AF182722	673	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum gene for 16S ribosomal RNA, partial sequence	D79210	1519	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum gene for 16S rRNA, partial sequence, strain: NBRC 15891	AB326351	1454	ENA	1590 tax ID	*
[Ref.: #20218]	Lactobacillus plantarum subsp. plantarum gene for 16S rRNA, partial sequence, strain: NBRC 15891	AB626055	1492	ENA	337330 tax ID	*
[Ref.: #20218]	L.plantarum 16S rRNA	X52653	1507	ENA	1590 tax ID	*

Genome sequence information:

Only first 5 entries are displayed. Click here to see all.

	Sequence accession description	Seq. accession number	Assembly level	Sequence database	Associated NCBI tax ID
[Ref.: #67770]	Lactiplantibacillus plantarum subsp. plantarum ATCC 14917 = JCM 1149 = CGMCC 1.2437	GCA_001434175	scaffold	GenBank	525338 tax ID
[Ref.: #66792]	Lactiplantibacillus plantarum subsp. plantarum ATCC 14917 = JCM 1149 = CGMCC 1.2437	GCA_000143745	scaffold	GenBank	525338 tax ID	*
[Ref.: #66792]	Lactiplantibacillus plantarum subsp. plantarum ATCC 14917 = JCM 1149 = CGMCC 1.2437	GCA_000615325	contig	GenBank	525338 tax ID	*
[Ref.: #66792]	Lactobacillus plantarum strain DSM 20174	1590.1803	complete	PATRIC	1590 tax ID	*
[Ref.: #66792]	Lactobacillus plantarum strain L. plantarum A6	1590.625	wgs	PATRIC	1590 tax ID	*
[Ref.: #66792]	Lactobacillus plantarum subsp. plantarum ATCC 14917	525338.3	wgs	PATRIC	525338 tax ID	*

[Ref.: #8604]	GC-content	44.0 mol%	thermal denaturation, midpoint method (Tm)
[Ref.: #8604]	GC-content	45.0 mol%
[Ref.: #67770]	GC-content	44.2 mol%	genome sequence analysis
[Ref.: #67770]	GC-content	45 mol%	thermal denaturation, midpoint method (Tm)
[Ref.: #67770]	GC-content	44 mol%	thermal denaturation, midpoint method (Tm)

Data predicted using genome information as a basis Genome-based predictions

	Trait	Prediction	Confidence in %	In training data
	Predictions from GenomeNet Sporulation v. 1 based on: Lactiplantibacillus plantarum DSM 20174 NCBI: GCA_014131735.1
[Ref.: #69481]	spore-forming	no	100	no

	Trait	Prediction	Confidence in %	In training data
	Predictions from Diaspora project based on: Lactiplantibacillus plantarum DSM 20174 NCBI: GCA_014131735.1
[Ref.: #69480]	motile	no	94.543	no
[Ref.: #69480]	flagellated	no	96.652	no
[Ref.: #69480]	gram-positive	yes	95.769	no
[Ref.: #69480]	anaerobic	no	89.903	no
[Ref.: #69480]	aerobic	no	97.202	no
[Ref.: #69480]	halophile	yes	84.063	no
[Ref.: #69480]	spore-forming	no	92.66	no
[Ref.: #69480]	glucose-util	yes	92.498	no
[Ref.: #69480]	thermophile	no	99.893	no
[Ref.: #69480]	glucose-ferment	yes	88.708	no

Availability in culture collections External links

[Ref.: #8604]

Culture collection no.

DSM 20174, ATCC 14917, NCDO 1752, WDCM 00104, CCUG 30503, IAM 12477, JCM 1149, BCRC 10069, CCM 7039, CECT 748, CIP 103151, IFO 15891, KCTC 3108, LMG 6907, LMG 7945, NBRC 15891, NCFB 1752, NCIMB 11974, NRIC 1067, NRRL B-4496, VKM B-2209, VTT E-79098, NCTC 13644

[Ref.: #76103]

SI-ID 3346

Literature:

Only first 10 entries are displayed. Click here to see all.

	Title	Authors	Journal	DOI	Year
Metabolism	Differential Effects of Transition Metals on Growth and Metal Uptake for Two Distinct Lactobacillus Species.	Huynh U, Qiao M, King J, Trinh B, Valdez J, Haq M, Zastrow ML	Microbiol Spectr	10.1128/spectrum.01006-21	2022	*
Biotechnology	Effects of L. plantarum HY7715 on the Gut Microbial Community and Riboflavin Production in a Three-Stage Semi-Continuous Simulated Gut System.	Hong DK, Yoo MS, Heo K, Shim JJ, Lee JL	Microorganisms	10.3390/microorganisms9122478	2021	*
Phylogeny	Lactiplantibacillus plantarum LRCC5314 includes a gene for serotonin biosynthesis via the tryptophan metabolic pathway.	Jeong J, Lee Y, Yoon S, Kim JH, Kim W	J Microbiol	10.1007/s12275-021-1472-2	2021	*
Phylogeny	Isolation, identification, and impact on intestinal barrier integrity of Lactiplantibacillus plantarum from fresh tea leaves (Camellia sinensis).	Tsujikawa Y, Suzuki M, Sakane I	Biosci Microbiota Food Health	10.12938/bmfh.2020-083	2021	*
Pathogenicity	The Lepidoptera Galleria mellonella "in vivo" model: a preliminary pilot study on oral administration of Lactobacillus plantarum (now Lactiplantibacillus plantarum).	Venditti N, Vergalito F, Magnifico I, Cutuli MA, Pietrangelo L, Cozzolino A, Angiolillo A, Succi M, Petronio GP, Di Marco R	New Microbiol	496N190	2020	*
Metabolism	Comparative proteomic analysis of three Lactobacillus plantarum strains under salt stress by iTRAQ.	Luo X, Li M, Zhang H, Yan D, Ji S, Wu R, Chen Y	J Sci Food Agric	10.1002/jsfa.10976	2021	*
Metabolism	Physicochemical and textural characteristics and volatile compounds of semihard goat cheese as affected by starter cultures.	Jia R, Zhang F, Song Y, Lou Y, Zhao A, Liu Y, Peng H, Hui Y, Ren R, Wang B	J Dairy Sci	10.3168/jds.2020-18884	2020	*
Phylogeny	Enterococcus faecalis Isolated From Infant Feces Inhibits Toxigenic Clostridioides (Clostridium) difficile.	Romyasamit C, Thatrimontrichai A, Aroonkesorn A, Chanket W, Ingviya N, Saengsuwan P, Singkhamanan K	Front Pediatr	10.3389/fped.2020.572633	2020	*
Metabolism	Production of glycerol by Lactobacillus plantarum NRRL B-4496 and formation of hexamine during fermentation of pea protein enriched flour.	Kryachko Y, Batbayar B, Tanaka T, Nickerson MT, Korber DR	J Biotechnol	10.1016/j.jbiotec.2020.09.009	2020	*
Metabolism	Genomic Analysis for Antioxidant Property of Lactobacillus plantarum FLPL05 from Chinese Longevity People.	Yu X, Li Y, Wu Q, Shah NP, Wei H, Xu F	Probiotics Antimicrob Proteins	10.1007/s12602-020-09704-0	2020	*
Pathogenicity	Anti-atherosclerotic effects of Lactobacillus plantarum ATCC 14917 in ApoE(-/-) mice through modulation of proinflammatory cytokines and oxidative stress.	Hassan A, Din AU, Zhu Y, Zhang K, Li T, Wang Y, Xu S, Lei H, Yu X, Wang G	Appl Microbiol Biotechnol	10.1007/s00253-020-10693-x	2020	*
Metabolism	Effect of acid and alkali stress on extracellular metabolite profile of Lactobacillus plantarum ATCC 14917.	Wu L, Wang W, Wu Z, Pan D, Zeng X, Guo Y, Lian L	J Basic Microbiol	10.1002/jobm.202000203	2020	*
Phylogeny	Proposal of Lactobacillus kosoi Chiou et al. 2018 as a later heterotypic synonym of Lactobacillus micheneri McFrederick et al. 2018, elevation of Lactobacillus plantarum subsp. argentoratensis to the species level as Lactobacillus argentoratensis sp. nov., and Lactobacillus zhaodongensis sp. nov., isolated from traditional Chinese pickle and the intestinal tract of a honey bee (Apis mellifera).	Li TT, Liu DD, Fu ML, Gu CT	Int J Syst Evol Microbiol	10.1099/ijsem.0.004141	2020	*
Metabolism	Antimicrobial activity of protein-containing fractions isolated from Lactobacillus plantarum NRRL B-4496 culture.	Arrioja-Breton D, Mani-Lopez E, Bach H, Lopez-Malo A	Braz J Microbiol	10.1007/s42770-020-00266-5	2020	*
Phylogeny	Lactobacillus garii sp. nov., isolated from a fermented cassava product.	Diaz M, Sayavedra L, Atter A, Mayer MJ, Saha S, Amoa-Awua W, Narbad A	Int J Syst Evol Microbiol	10.1099/ijsem.0.004121	2020	*
Phylogeny	Safety Evaluation and Whole-Genome Annotation of Lactobacillus plantarum Strains from Different Sources with Special Focus on Isolates from Green Tea.	Arellano K, Vazquez J, Park H, Lim J, Ji Y, Kang HJ, Cho D, Jeong HW, Holzapfel WH	Probiotics Antimicrob Proteins	10.1007/s12602-019-09620-y	2020	*
Phylogeny	In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products.	Mulaw G, Sisay Tessema T, Muleta D, Tesfaye A	Int J Microbiol	10.1155/2019/7179514	2019	*
Pathogenicity	Probiotic potential comparison of Lactobacillus strains isolated from Iranian traditional food products and human feces with standard probiotic strains.	Joghataei M, Shahidi F, Pouladfar G, Mortazavi SA, Ghaderi A	J Sci Food Agric	10.1002/jsfa.9945	2019	*
Metabolism	Impact of lactic acid fermentation on acids, sugars, and phenolic compounds in black chokeberry and sea buckthorn juices.	Markkinen N, Laaksonen O, Nahku R, Kuldjarv R, Yang B	Food Chem	10.1016/j.foodchem.2019.01.189	2019	*
Metabolism	Production of a Potentially Synbiotic Pomegranate Beverage by Fermentation with Lactobacillus plantarum ATCC 14917 Adsorbed on a Prebiotic Carrier.	Mantzourani I, Terpou A, Alexopoulos A, Kimbaris A, Bezirtzoglou E, Koutinas AA, Plessas S	Appl Biochem Biotechnol	10.1007/s12010-019-02977-4	2019	*
Pathogenicity	Effects of oligosaccharides on the fermentation properties of Lactobacillus plantarum.	Cao P, Wu L, Wu Z, Pan D, Zeng X, Guo Y, Lian L	J Dairy Sci	10.3168/jds.2018-15410	2019	*
Pathogenicity	Enhanced Antioxidant Activity for Apple Juice Fermented with Lactobacillus plantarum ATCC14917.	Li Z, Teng J, Lyu Y, Hu X, Zhao Y, Wang M	Molecules	10.3390/molecules24010051	2018	*
Metabolism	Viability of microencapsulated Akkermansia muciniphila and Lactobacillus plantarum during freeze-drying, storage and in vitro simulated upper gastrointestinal tract passage.	Marcial-Coba MS, Cieplak T, Cahu TB, Blennow A, Knochel S, Nielsen DS	Food Funct	10.1039/c8fo01331d	2018	*
Phylogeny	Isolation and characterization of a new fructophilic Lactobacillus plantarum FPL strain from honeydew.	Gustaw K, Michalak M, Polak-Berecka M, Wasko A	Ann Microbiol	10.1007/s13213-018-1350-2	2018	*
Pathogenicity	Metabolomics analysis of Lactobacillus plantarum ATCC 14917 adhesion activity under initial acid and alkali stress.	Wang W, He J, Pan D, Wu Z, Guo Y, Zeng X, Lian L	PLoS One	10.1371/journal.pone.0196231	2018	*
Metabolism	Autochthonous lactic acid bacteria isolated from pig faeces in Thailand show probiotic properties and antibacterial activity against enteric pathogenic bacteria.	Sirichokchatchawan W, Pupa P, Praechansri P, Am-In N, Tanasupawat S, Sonthayanon P, Prapasarakul N	Microb Pathog	10.1016/j.micpath.2018.04.031	2018	*
Genetics	Whole-genome sequencing reveals the mechanisms for evolution of streptomycin resistance in Lactobacillus plantarum.	Zhang F, Gao J, Wang B, Huo D, Wang Z, Zhang J, Shao Y	J Dairy Sci	10.3168/jds.2017-13323	2018	*
Pathogenicity	Probiotic Lactobacillus sp. inhibit growth, biofilm formation and gene expression of caries-inducing Streptococcus mutans.	Wasfi R, Abd El-Rahman OA, Zafer MM, Ashour HM	J Cell Mol Med	10.1111/jcmm.13496	2018	*
Genetics	The genomic and transcriptomic basis of the potential of Lactobacillus plantarum A6 to improve the nutritional quality of a cereal based fermented food.	Turpin W, Weiman M, Guyot JP, Lajus A, Cruveiller S, Humblot C	Int J Food Microbiol	10.1016/j.ijfoodmicro.2017.10.011	2017	*
Enzymology	Isolation of proteolytic bacteria from mealworm (Tenebrio molitor) exoskeletons to produce chitinous material.	da Silva FKP, Bruck DW, Bruck WM	FEMS Microbiol Lett	10.1093/femsle/fnx177	2017	*
Metabolism	Structural basis of the substrate specificity and instability in solution of a glycosidase from Lactobacillus plantarum.	Acebron I, Plaza-Vinuesa L, de Las Rivas B, Munoz R, Cumella J, Sanchez-Sancho F, Mancheno JM	Biochim Biophys Acta Proteins Proteom	10.1016/j.bbapap.2017.07.007	2017	*
Pathogenicity	Neonicotinoid-induced pathogen susceptibility is mitigated by Lactobacillus plantarum immune stimulation in a Drosophila melanogaster model.	Daisley BA, Trinder M, McDowell TW, Welle H, Dube JS, Ali SN, Leong HS, Sumarah MW, Reid G	Sci Rep	10.1038/s41598-017-02806-w	2017	*
Phylogeny	Isolation, characterization and evaluation of the probiotic potential of a novel Lactobacillus strain isolated from Feta-type cheese.	Plessas S, Nouska C, Karapetsas A, Kazakos S, Alexopoulos A, Mantzourani I, Chondrou P, Fournomiti M, Galanis A, Bezirtzoglou E	Food Chem	10.1016/j.foodchem.2017.01.052	2017	*
Pathogenicity	Effect of Lactobacillus plantarum Tennozu-SU2 on Salmonella Typhimurium Infection in Human Enterocyte-Like HT-29-Luc Cells and BALB/c Mice.	Hirano S, Yokota Y, Eda M, Kuda T, Shikano A, Takahashi H, Kimura B	Probiotics Antimicrob Proteins	10.1007/s12602-016-9243-9	2017	*
Metabolism	Effects of Salt Stress on Carbohydrate Metabolism of Lactobacillus plantarum ATCC 14917.	Wang P, Wu Z, Wu J, Pan D, Zeng X, Cheng K	Curr Microbiol	10.1007/s00284-016-1087-8	2016	*
Metabolism	Effects of dietary Lactobacillus plantarum and AHL lactonase on the control of Aeromonas hydrophila infection in tilapia.	Liu W, Ran C, Liu Z, Gao Q, Xu S, Ringo E, Myklebust R, Gu Z, Zhou Z	Microbiologyopen	10.1002/mbo3.362	2016	*
Pathogenicity	Food borne bacterial models for detection of benzo[a]pyrene-DNA adducts formation using RAPD-PCR.	Lanzone V, Tofalo R, Fasoli G, Perpetuini G, Suzzi G, Sergi M, Corrado F, Compagnone D	Microb Biotechnol	10.1111/1751-7915.12355	2016	*
Metabolism	Abrupt suspension of probiotics administration may increase host pathogen susceptibility by inducing gut dysbiosis.	Liu Z, Liu W, Ran C, Hu J, Zhou Z	Sci Rep	10.1038/srep23214	2016	*
Phylogeny	Lactobacillus herbarum sp. nov., a species related to Lactobacillus plantarum.	Mao Y, Chen M, Horvath P	Int J Syst Evol Microbiol	10.1099/ijsem.0.000636	2015	*
Metabolism	Scavenger receptor for lipoteichoic acid is involved in the potent ability of Lactobacillus plantarum strain L-137 to stimulate production of interleukin-12p40.	Hatano S, Hirose Y, Yamamoto Y, Murosaki S, Yoshikai Y	Int Immunopharmacol	10.1016/j.intimp.2015.02.011	2015	*
Metabolism	Effect of soaking and fermentation on content of phenolic compounds of soybean (Glycine max cv. Merit) and mung beans (Vigna radiata [L] Wilczek).	Maria Landete J, Hernandez T, Robredo S, Duenas M, de Las Rivas B, Estrella I, Munoz R	Int J Food Sci Nutr	10.3109/09637486.2014.986068	2015	*
Metabolism	Cholesterol assimilation by Lactobacillus probiotic bacteria: an in vitro investigation.	Tomaro-Duchesneau C, Jones ML, Shah D, Jain P, Saha S, Prakash S	Biomed Res Int	10.1155/2014/380316	2014	*
Enzymology	Major Role of NAD-Dependent Lactate Dehydrogenases in the Production of l-Lactic Acid with High Optical Purity by the Thermophile Bacillus coagulans.	Wang L, Cai Y, Zhu L, Guo H, Yu B	Appl Environ Microbiol	10.1128/AEM.01864-14	2014	*
Enzymology	Comparison of three tannases cloned from closely related lactobacillus species: L. Plantarum, L. Paraplantarum, and L. Pentosus.	Ueda S, Nomoto R, Yoshida K, Osawa R	BMC Microbiol	10.1186/1471-2180-14-87	2014	*
Metabolism	Antifungal activity of lactobacilli and its relationship with 3-phenyllactic acid production.	Cortes-Zavaleta O, Lopez-Malo A, Hernandez-Mendoza A, Garcia HS	Int J Food Microbiol	10.1016/j.ijfoodmicro.2013.12.016	2013	*
Metabolism	Effect of controlled lactic acid fermentation on selected bioactive and nutritional parameters of tempeh obtained from unhulled common bean (Phaseolus vulgaris) seeds.	Starzynska-Janiszewska A, Stodolak B, Mickowska B	J Sci Food Agric	10.1002/jsfa.6385	2013	*
Phylogeny	Lactobacillus mudanjiangensis sp. nov., Lactobacillus songhuajiangensis sp. nov. and Lactobacillus nenjiangensis sp. nov., isolated from Chinese traditional pickle and sourdough.	Gu CT, Li CY, Yang LJ, Huo GC	Int J Syst Evol Microbiol	10.1099/ijs.0.054296-0	2013	*
Enzymology	Lactobacillus planarum subsp. plantarum JCM 1149 vs. Aeromonas hydrophila NJ-1 in the anterior intestine and posterior intestine of hybrid tilapia Oreochromis niloticus female symbol x Oreochromis aureus male symbol: an ex vivo study.	Ren P, Xu L, Yang Y, He S, Liu W, Ringo E, Zhou Z	Fish Shellfish Immunol	10.1016/j.fsi.2013.04.023	2013	*
Metabolism	In vitro cholesterol-lowering properties of Lactobacillus plantarum AN6 isolated from aji-narezushi.	Kuda T, Yazaki T, Ono M, Takahashi H, Kimura B	Lett Appl Microbiol	10.1111/lam.12094	2013	*
Pathogenicity	Production of vinyl derivatives from alkaline hydrolysates of corn cobs by recombinant Escherichia coli containing the phenolic acid decarboxylase from Lactobacillus plantarum CECT 748T.	Salgado JM, Rodriguez-Solana R, Curiel JA, de las Rivas B, Munoz R, Dominguez JM	Bioresour Technol	10.1016/j.biortech.2012.04.051	2012	*
Metabolism	Factors influencing the production of volatile phenols by wine lactic acid bacteria.	Silva I, Campos FM, Hogg T, Couto JA	Int J Food Microbiol	10.1016/j.ijfoodmicro.2011.01.029	2011	*
Pathogenicity	Protective effect of Lactobacillus casei strain Shirota against lethal infection with multi-drug resistant Salmonella enterica serovar Typhimurium DT104 in mice.	Asahara T, Shimizu K, Takada T, Kado S, Yuki N, Morotomi M, Tanaka R, Nomoto K	J Appl Microbiol	10.1111/j.1365-2672.2010.04884.x	2010	*
Phylogeny	Isolation of bacteriocin-like substances producing bacteria from finished cattle-manure compost and activity evaluation against some food-borne pathogenic and spoilage bacteria.	Abdel-Mohsein H, Yamamoto N, Otawa K, Tada C, Nakai Y	J Gen Appl Microbiol	10.2323/jgam.56.151	2010	*
Enzymology	Integrated multienzyme electrochemical biosensors for monitoring malolactic fermentation in wines.	Gamella M, Campuzano S, Conzuelo F, Curiel JA, Munoz R, Reviejo AJ, Pingarron JM	Talanta	10.1016/j.talanta.2010.01.038	2010	*
Biotechnology	Lipoteichoic acids on Lactobacillus plantarum cell surfaces correlate with induction of interleukin-12p40 production.	Hirose Y, Murosaki S, Fujiki T, Yamamoto Y, Yoshikai Y, Yamashita M	Microbiol Immunol	10.1111/j.1348-0421.2009.00189.x	2010	*
Enzymology	Cloning, production, purification and preliminary crystallographic analysis of a glycosidase from the food lactic acid bacterium Lactobacillus plantarum CECT 748(T).	Acebron I, Curiel JA, de Las Rivas B, Munoz R, Mancheno JM	Protein Expr Purif	10.1016/j.pep.2009.07.006	2009	*
Pathogenicity	Stress resistance of biofilm and planktonic Lactobacillus plantarum subsp. plantarum JCM 1149.	Kubota H, Senda S, Tokuda H, Uchiyama H, Nomura N	Food Microbiol	10.1016/j.fm.2009.04.001	2009	*
Metabolism	Volatile sulfur compounds produced by probiotic bacteria in the presence of cysteine or methionine.	Sreekumar R, Al-Attabi Z, Deeth HC, Turner MS	Lett Appl Microbiol	10.1111/j.1472-765X.2009.02610.x	2009	*
Metabolism	Biofilm formation by lactic acid bacteria and resistance to environmental stress.	Kubota H, Senda S, Nomura N, Tokuda H, Uchiyama H	J Biosci Bioeng	10.1263/jbb.106.381	2008	*
Metabolism	Identification and cloning of a gene encoding tannase (tannin acylhydrolase) from Lactobacillus plantarum ATCC 14917(T).	Iwamoto K, Tsuruta H, Nishitaini Y, Osawa R	Syst Appl Microbiol	10.1016/j.syapm.2008.05.004	2008	*
Enzymology	Characterization of the p-coumaric acid decarboxylase from Lactobacillus plantarum CECT 748(T).	Rodriguez H, Landete JM, Curiel JA, de Las Rivas B, Mancheno JM, Munoz R	J Agric Food Chem	10.1021/jf703779s	2008	*
Metabolism	Characterization of tannase activity in cell-free extracts of Lactobacillus plantarum CECT 748T.	Rodriguez H, de las Rivas B, Gomez-Cordoves C, Munoz R	Int J Food Microbiol	10.1016/j.ijfoodmicro.2007.11.002	2007	*
Metabolism	Antimicrobial activity of lysostaphin and a Listeria monocytogenes bacteriophage endolysin produced and secreted by lactic acid bacteria.	Turner MS, Waldherr F, Loessner MJ, Giffard PM	Syst Appl Microbiol	10.1016/j.syapm.2006.01.013	2006	*
Cultivation	Malt sprout extract medium for cultivation of Lactobacillus plantarum protective cultures.	Laitila A, Saarela M, Kirk L, Siika-Aho M, Haikara A, Mattila-Sandholm T, Virkajarvi I	Lett Appl Microbiol	10.1111/j.1472-765X.2004.01579.x	2004	*
Phylogeny	Spectrum of bacteriocin activity of Lactobacillus plantarum BS and fingerprinting by RAPD-PCR.	Elegado FB, Guerra MA, Macayan RA, Mendoza HA, Lirazan MB	Int J Food Microbiol	10.1016/j.ijfoodmicro.2004.01.014	2004	*
Metabolism	Andean yacon root (Smallanthus sonchifolius Poepp. Endl) fructooligosaccharides as a potential novel source of prebiotics.	Pedreschi R, Campos D, Noratto G, Chirinos R, Cisneros-Zevallos L	J Agric Food Chem	10.1021/jf0344744	2003	*
Enzymology	The effect of sodium acetate on the growth yield, the production of L- and D-lactic acid, and the activity of some enzymes of the glycolytic pathway of Lactobacillus sakei NRIC 1071(T) and Lactobacillus plantarum NRIC 1067(T).	Iino T, Uchimura T, Komagata K	J Gen Appl Microbiol	10.2323/jgam.48.91	2002	*
Cultivation	Antifungal activities of two Lactobacillus plantarum strains against Fusarium moulds in vitro and in malting of barley.	Laitila A, Alakomi HL, Raaska L, Mattila-Sandholm T, Haikara A	J Appl Microbiol	10.1046/j.1365-2672.2002.01731.x	2002	*
Phylogeny	Polyphasic investigation of the diversity within Lactobacillus plantarum related strains revealed two L. plantarum subgroups.	Bringel F, Quenee P, Tailliez P	Syst Appl Microbiol	10.1078/0723-2020-00061	2001	*
Metabolism	Cloning, expression, and characterization of cadmium and manganese uptake genes from Lactobacillus plantarum.	Hao Z, Chen S, Wilson DB	Appl Environ Microbiol	10.1128/AEM.65.11.4746-4752.1999	1999	*
Phylogeny	Identification of lactic acid bacteria from chili bo, a Malaysian food ingredient.	Leisner JJ, Pot B, Christensen H, Rusul G, Olsen JE, Wee BW, Muhamad K, Ghazali HM	Appl Environ Microbiol	10.1128/AEM.65.2.599-605.1999	1999	*
Phylogeny	Evaluation of numerical analysis of random amplified polymorphic DNA (RAPD)-PCR as a method to differentiate Lactobacillus plantarum and Lactobacillus pentosus.	Van Reenen CA, Dicks LM	Curr Microbiol	10.1007/s002849900033	1996	*
Metabolism	Osmotic regulation of intracellular solute pools in Lactobacillus plantarum.	Glaasker E, Konings WN, Poolman B	J Bacteriol	10.1128/jb.178.3.575-582.1996	1996	*
Enzymology	Novel paired starter culture system for sauerkraut, consisting of a nisin-resistant Leuconostoc mesenteroides strain and a nisin-producing Lactococcus lactis strain.	Harris LJ, Fleming HP, Klaenhammer TR	Appl Environ Microbiol	10.1128/aem.58.5.1484-1489.1992	1992	*
	Lactobacillus plantarum Disrupts S. mutans-C. albicans Cross-Kingdom Biofilms.	Zeng Y, Fadaak A, Alomeir N, Wu TT, Rustchenko E, Qing S, Bao J, Gilbert C, Xiao J	Front Cell Infect Microbiol	10.3389/fcimb.2022.872012	2022	*
	Role of Lipoteichoic Acid from the Genus Apilactobacillus in Inducing a Strong IgA Response.	Matsuzaki C, Shiraishi T, Chiou TY, Nakashima Y, Higashimura Y, Yokota SI, Yamamoto K, Takahashi T	Appl Environ Microbiol	10.1128/aem.00190-22	2022	*
	Improving the Acid Resistance of Tannase TanBLp (AB379685) from Lactobacillus plantarum ATCC14917(T) by Site-Specific Mutagenesis.	Pan H, Zhan J, Yang H, Wang C, Liu H, Zhou H, Zhou H, Lu X, Su X, Tian Y	Indian J Microbiol	10.1007/s12088-021-00983-x	2021	*
	Effect of two thermoresistant non-starter lactic acid bacteria strains on volatilome profile during Cheddar ripening simulation.	Gagnon M, Goulet C, LaPointe G, Chouinard PY, Roy D	Int J Food Microbiol	10.1016/j.ijfoodmicro.2021.109382	2021	*
	Rehydration before Application Improves Functional Properties of Lyophilized Lactiplantibacillus plantarum HAC03.	Arellano-Ayala K, Lim J, Yeo S, Bucheli JEV, Todorov SD, Ji Y, Holzapfel WH	Microorganisms	10.3390/microorganisms9051013	2021	*
	Probiotic Lactobacillus sp. Strains Inhibit Growth, Adhesion, Biofilm Formation, and Gene Expression of Bacterial Vaginosis-Inducing Gardnerella vaginalis.	Qian Z, Zhu H, Zhao D, Yang P, Gao F, Lu C, Yin Y, Kan S, Chen D	Microorganisms	10.3390/microorganisms9040728	2021	*
	Thymol, cardamom and Lactobacillus plantarum nanoparticles as a functional candy with high protection against Streptococcus mutans and tooth decay.	Karimi N, Jabbari V, Nazemi A, Ganbarov K, Karimi N, Tanomand A, Karimi S, Abbasi A, Yousefi B, Khodadadi E, Kafil HS	Microb Pathog	10.1016/j.micpath.2020.104481	2020	*
	In vitro prebiotic potential, digestibility and biocompatibility properties of laminari-oligosaccharides produced from curdlan by beta-1,3-endoglucanase from Clostridium thermocellum.	Kumar K, Rajulapati V, Goyal A	3 Biotech	10.1007/s13205-020-02234-0	2020	*
	Biochemical and functional properties of wheat middlings bioprocessed by lactic acid bacteria.	Reque PM, Pinilla CMB, Tinello F, Corich V, Lante A, Giacomini A, Brandelli A	J Food Biochem	10.1111/jfbc.13262	2020	*
	Microbial extraction of chitin from seafood waste using sugars derived from fruit waste-stream.	Tan YN, Lee PP, Chen WN	AMB Express	10.1186/s13568-020-0954-7	2020	*
	Antioxidant and immune-enhancing effects of probiotic Lactobacillus plantarum 200655 isolated from kimchi.	Yang SJ, Lee JE, Lim SM, Kim YJ, Lee NK, Paik HD	Food Sci Biotechnol	10.1007/s10068-018-0473-3	2018	*
	Regional characteristics of Lactobacillus plantarum group strains isolated from two kinds of Japanese post-fermented teas, Ishizuchi-kurocha and Awa-bancha.	Horie M, Sato H, Tada A, Nakamura S, Sugino S, Tabei Y, Katoh M, Toyotome T	Biosci Microbiota Food Health	10.12938/bmfh.18-005	2018	*
	Potential of the Probiotic Lactobacillus Plantarum ATCC 14917 Strain to Produce Functional Fermented Pomegranate Juice.	Mantzourani I, Kazakos S, Terpou A, Alexopoulos A, Bezirtzoglou E, Bekatorou A, Plessas S	Foods	10.3390/foods8010004	2018	*
	Antioxidant effects of live and heat-killed probiotic Lactobacillus plantarum Ln1 isolated from kimchi.	Jang HJ, Song MW, Lee NK, Paik HD	J Food Sci Technol	10.1007/s13197-018-3245-4	2018	*
	Persistence of orally administered lactobacillus strains in the gut of infant mice.	Ozawa K, Fujiwara R, Watanabe K, Sonoyama K	Biosci Microbiota Food Health	10.12938/bmfh.31.85	2012	*

References

#8604

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 20174

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#20218

Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )

#41836 ; Curators of the CIP;
#50122 Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 30503

#66792

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM;

#68371

Automatically annotated from API 50CH acid .

#68382

Automatically annotated from API zym .

#69479

João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .

#69480

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

#69481

Xiao-Yin To, René Mreches, Martin Binder, Alice C. McHardy, Philipp C. Münch: Predictions based on the model GenomeNet Sporulation v. 1 . ( DOI 10.21203/rs.3.rs-2527258/v1 )

#76103

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID3346.1 )

#121858 Collection of Institut Pasteur ; Curators of the CIP; CIP 103151
* These data were automatically processed and therefore are not curated

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Search for species Lactiplantibacillus plantarum subsp. plantarum in external resources:
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Lactiplantibacillus plantarum DSM 20174

Lactiplantibacillus plantarum DSM 20174

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